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contacts","https://www.lallemandanimalnutrition.com/en/europe/contact/global-contacts/",[212],{"id":486,"title":403,"link_href":487,"link_target":225,"class":488},69841,"https://www.lallemandanimalnutrition.com/en/europe/newsletter/",[212],[],{"cta_label":477,"cta_href":478,"cta_target":225},[],[493,512,525],{"id":494,"title":268,"link_href":212,"link_target":225,"child":495},453,[496,498,500,502,504,506,508,510],{"id":497,"title":275,"link_href":276,"link_target":225},455,{"id":499,"title":280,"link_href":281,"link_target":225},456,{"id":501,"title":285,"link_href":286,"link_target":225},460,{"id":503,"title":290,"link_href":291,"link_target":225},461,{"id":505,"title":295,"link_href":296,"link_target":225},459,{"id":507,"title":300,"link_href":301,"link_target":225},454,{"id":509,"title":305,"link_href":306,"link_target":225},458,{"id":511,"title":310,"link_href":311,"link_target":225},457,{"id":513,"title":418,"link_href":212,"link_target":225,"child":514},512,[515,517,519,521,523],{"id":516,"title":398,"link_href":399,"link_target":225},515,{"id":518,"title":424,"link_href":425,"link_target":225},514,{"id":520,"title":449,"link_href":450,"link_target":225},516,{"id":522,"title":465,"link_href":466,"link_target":225},513,{"id":524,"title":454,"link_href":455,"link_target":225},517,{"id":526,"title":477,"link_href":212,"link_target":225,"child":527},518,[528,530],{"id":529,"title":482,"link_href":483,"link_target":225},519,{"id":531,"title":403,"link_href":487,"link_target":225},69840,{"title":533,"networks":534},"Stay 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ruminantdigestivesystem.com","https://ruminantdigestivesystem.com/",{"title":563,"text":565,"cta_label":566,"cta_link_href":567,"cta_link_target":219},[564,212],"Magniva","Take control of silage quality","Visit magniva.com","https://magniva.lallemandanimalnutrition.com/",[569,573],{"id":570,"title":571,"link_href":572,"link_target":219},68150,"Privacy and cookies policies","https://policies.lallemand.com/privacy-and-cookies-policy/",{"id":574,"title":575,"link_href":576,"link_target":219},68151,"User terms and conditions","https://policies.lallemand.com/user-terms-and-conditions/","search",{"help_text":579,"cards":585},{"text":580,"cta_label":584,"cta_page_link":478},[581,582,583],"Try searching by product name or product category","Try checking your spelling","Broaden your search by using fewer or more general words","Send feedback",[586,593],{"title":587,"icon":212,"cta_page_links":588},"Quick links",[589,591],{"cta_label":590,"cta_page_link":316},"Explore our products",{"cta_label":592,"cta_page_link":394},"Find helpful resources",{"title":594,"icon":212,"cta_page_links":595},"Need help?",[596],{"cta_label":597,"cta_page_link":478},"Contact an expert",[],{"post_type":600,"template":601,"category":602,"breadcrumb":603,"page_attributes":610,"header":612,"content":623,"footer":696,"sidebar":1474,"seo":1484,"alternate":1557,"market_language_links":1726,"default_language_page_slug":1737,"google_analytics_parent_pages":1738},"resource","single","White Papers",[604,607,608],{"title":605,"link":606},"Home","https://www.lallemandanimalnutrition.com/en/europe",{"title":393,"link":394},{"title":609,"link":212},"Hyperprolific sows: focus on digestive welfare",{"container_padding":611,"has_sidebar":270},{"rm-padding-top":81,"rm-padding-bottom":81},{"name":613,"data":614},"header-hero",{"header_hero_half_height":615,"header_hero_background":616,"header_hero_container_add_bacteria":615,"header_hero_text_alignment":617,"header_hero_text":618,"header_hero_cta_button":615,"header_hero_cta_theme":619,"header_hero_cta_label":620,"header_hero_cta_type":621,"header_hero_cta_page_link":622,"header_hero_title":609,"header_hero_cta_target":225},"1","top-right-gradient","text-center","\u003Cimg class=\"aligncenter wp-image-4265\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-hyperprolific-sows-300x221.png\" alt=\"Hyperprolific sows: focus on digestive welfare\" width=\"200\" height=\"147\" />","primary","Get your white paper now","url","#download",[624,627,631,633,636,638,642,644,648,650,658,660,662,664,676,678,681,683,686,688,691,693],{"name":625,"data":626},"classic",{"content":212},{"name":628,"data":629},"paragraph",{"content":630},"\u003Cp>Hyperprolific sows are notably different from standard sows, so it is important to adapt their diet to satisfy their increasing nutritional requirements.\u003C/p>\n",{"name":625,"data":632},{"content":212},{"name":628,"data":634},{"content":635},"\u003Cp>\u003Cstrong>Discover how a probiotic yeast can help address the challenges faced by hyperprolific sows and support their digestive welfare in this 5-page white paper.\u003C/strong>\u003C/p>\n",{"name":625,"data":637},{"content":212},{"name":639,"data":640},"spacer",{"content_spacer":641},"spacer-25",{"name":625,"data":643},{"content":212},{"name":645,"data":646},"heading",{"content":647},"\u003Ch2 class=\"wp-block-heading\">What will you find inside this white paper?\u003C/h2>\n",{"name":625,"data":649},{"content":212},{"name":651,"data":652},"columns",{"content_columns_number_columns":653,"content_columns_first_column_text":654,"content_columns_second_column_text":655,"content_columns_third_column_text":656,"content_columns_fourth_column_text":657},"4","\u003Cdiv class=\"mb-4\" style=\"text-align: center;\">\u003Cimg class=\"alignnone size-full wp-image-3970\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\" alt=\"icon check\" />\u003C/div>\n\u003Cp style=\"text-align: center;\">How \u003Cstrong>hyperprolificacy impacts sows and piglets\u003C/strong>\u003C/p>\n","\u003Cdiv class=\"mb-4\" style=\"text-align: center;\">\u003Cimg class=\"alignnone size-full wp-image-3970\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\" alt=\"icon check\" />\u003C/div>\n\u003Cp style=\"text-align: center;\">Which are the \u003Cstrong>benefits of feeding live yeast \u003Ca href=\"https://www.lallemandanimalnutrition.com/en/europe/levucell-sb/\" target=\"_blank\" rel=\"noopener\">LEVUCELL SB\u003C/a> to hyperprolific sows\u003C/strong> (Danbred genetics)\u003C/p>\n","\u003Cdiv class=\"mb-4\" style=\"text-align: center;\">\u003Cimg class=\"alignnone size-full wp-image-3970\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\" alt=\"icon check\" />\u003C/div>\n\u003Cp style=\"text-align: center;\">Expert interview with Professor C. OLIVIERO, from University of Helsinki on \u003Cstrong>sow welfare and nesting behavior\u003C/strong>\u003C/p>\n","\u003Cdiv class=\"mb-4\" style=\"text-align: center;\">\u003Cimg class=\"alignnone size-full wp-image-3970\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\" alt=\"icon check\" />\u003C/div>\n\u003Cp style=\"text-align: center;\">\u003Cstrong>Practical recommendations on nutritional strategies\u003C/strong> to improve sows welfare and performance\u003C/p>\n",{"name":625,"data":659},{"content":212},{"name":639,"data":661},{"content_spacer":641},{"name":625,"data":663},{"content":212},{"name":665,"data":666},"form",{"content_form_styling":667,"content_form_theme":668,"content_form_title":669,"content_form_description":212,"content_form_multiple_form_default_label":212,"content_form_action":670,"content_form_action_file":671,"content_form_success_message":212,"content_form_action_target":219,"content_form_instructions":212,"content_form_content":672},"0","white","Get your copy now","pdf","https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-hyperprolific-sows.pdf",[673],{"label":674,"form_id":675,"import_source":674},"LAN - White Paper - Hyperprolific sows - ENG","721e4235-db4d-f011-877a-002248b103b0",{"name":625,"data":677},{"content":212},{"name":628,"data":679},{"content":680},"\u003Cp>Satisfying the nutritional requirements of reproductive sows through adequate nutrition is beneficial not only for them but also for their offspring. Hyperprolific sows are notably different from standard sows, so it is important to adapt their diet to satisfy their increasing nutritional requirements. Of special relevance is the maintenance of a proper intestinal environment (microbial profile,  health of the intestinal mucosa, etc.).\u003C/p>\n",{"name":625,"data":682},{"content":212},{"name":628,"data":684},{"content":685},"\u003Cp>\u003Cstrong>The use of the specific live yeast \u003Cem>Saccharomyces cerevisiae var. boulardii \u003C/em>CNCM I-1079 (\u003Ca href=\"https://www.lallemandanimalnutrition.com/en/europe/levucell-sb/\" target=\"_blank\" rel=\"noopener\" title=\"\">LEVUCELL SB\u003C/a>) in feed has been demonstrated in many scientific and field trials\u003C/strong> to be an efficient nutritional solution that \u003Cstrong>helps modulate the farrowing process\u003C/strong> and improve parameters such as the percentage of stillborn piglets, morbidity along with lactation and overall litter performance.\u003C/p>\n",{"name":625,"data":687},{"content":212},{"name":628,"data":689},{"content":690},"\u003Cp>In a trial performed in Spain with hyperprolific sows, we can see how the effect of the yeast is even stronger. We also get new insights showing \u003Cstrong>the most efficient application of the probiotic happens when it is fed both during gestation and lactation\u003C/strong>.\u003C/p>\n",{"name":625,"data":692},{"content":212},{"name":628,"data":694},{"content":695},"\u003Cp class=\"has-small-font-size\">\u003Cem>* Not all products are available in all markets nor associated claims allowed in all regions.\u003C/em>\u003C/p>\n",{"published":697,"updated":698,"tags":699,"related_content":703},"2020-04-29","2025-06-27",[700,701,702],"Hyperprolific sows","LEVUCELL SB","Live yeast",[704,1384,1423,1462],{"term_name":705,"term_slug":705,"term_page_link":394,"term_items":706},"all",[707,736,757,783,802,822,841,860,868,888,907,924,943,959,974,990,1008,1025,1041,1067,1083,1099,1115,1131,1149,1165,1181,1197,1213,1229,1245,1261,1287,1303,1319,1335,1351,1367],{"resource_title":708,"resource_date":709,"resource_excerpt":710,"resource_image":711,"resource_url":733,"resource_icon":77,"resource_action":734,"resource_type":735},"The Importance of Fiber and Microbiota in Swine Nutrition","2025-09-02 16:19:17","By Pierre Lebreton, Swine and Poultry Category Manager at Lallemand Animal Nutrition Fiber plays a crucial role in pig nutrition, aiding in digestion, participating in gut health maintenance, and contributing to overall welfare. However, the type of fiber matters significantly. […]",{"format":712,"title":731,"alt":732,"caption":212,"description":212},{"medium":713,"large":717,"x-small":721,"small":725,"x-large":729,"orig":730},[714,715,716,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_Pierre-Lebreton_Fibers-1000x556.jpg",1000,556,[718,719,720,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_Pierre-Lebreton_Fibers.jpg",1066,593,[722,723,724,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_Pierre-Lebreton_Fibers-600x334.jpg",600,334,[726,727,728,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_Pierre-Lebreton_Fibers-800x445.jpg",800,445,[718,719,720,81],[718,719,720,81],"Expert talk thumbnail_Pierre Lebreton_Fibers","Pierre Lebreton, Swine and Poultry Category Manager at Lallemand Animal Nutrition","https://www.lallemandanimalnutrition.com/en/europe/stories/the-importance-of-fiber-and-microbiota-in-swine-nutrition/","Read","Blog",{"resource_title":737,"resource_date":738,"resource_excerpt":739,"resource_image":740,"resource_url":756,"resource_icon":77,"resource_action":734,"resource_type":735},"Energy Metabolism and Gut Inflammation in Swine Nutrition","2025-09-01 16:46:22","By David Saornil, Global Swine Applications Manager at Lallemand Animal Nutrition Energy metabolism in pigs is a complex process involving the breakdown of nutrients to produce energy, essential for growth, reproduction, and overall health. However, this process can be significantly […]",{"format":741,"title":754,"alt":755,"caption":212,"description":212},{"medium":742,"large":744,"x-small":748,"small":750,"x-large":752,"orig":753},[743,715,716,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_David_Saornil-1000x556.png",[745,746,747,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_David_Saornil.png",1117,621,[749,723,724,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_David_Saornil-600x334.png",[751,727,728,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Expert-talk-thumbnail_David_Saornil-800x445.png",[745,746,747,81],[745,746,747,81],"Expert talk thumbnail_David_Saornil","David Saornil, Global Swine Applications Manager at Lallemand Animal Nutrition","https://www.lallemandanimalnutrition.com/en/europe/stories/energy-metabolism-and-gut-inflammation-in-swine-nutrition/",{"resource_title":758,"resource_date":759,"resource_excerpt":760,"resource_image":761,"resource_url":782,"resource_icon":77,"resource_action":734,"resource_type":735},"Beating the Rising Temps: How Probiotics Support Sows under Warm Conditions","2025-07-17 13:18:00","David Saornil, Global Swine Applications Manager at Lallemand Animal Nutrition, with a focus on practical, research-driven solutions for modern pig production systems. As rising temperatures become the norm in many parts of the world, heat stress has gone from a […]",{"format":762,"title":781,"alt":212,"caption":212,"description":212},{"medium":763,"large":766,"x-small":770,"small":773,"x-large":776,"orig":780},[764,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-1000x522.png",522,[767,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-1200x626.png",1200,626,[771,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-600x313.png",313,[774,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-800x417.png",417,[777,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article.png",1300,678,[777,778,779,81],"FU-pig-heat-stress-article","https://www.lallemandanimalnutrition.com/en/europe/stories/beating-the-rising-temps-how-probiotics-support-sows-under-warm-conditions/",{"resource_title":784,"resource_date":785,"resource_excerpt":786,"resource_image":787,"resource_url":801,"resource_icon":77,"resource_action":734,"resource_type":735},"Feed Efficiency Gains in French Swine Production Using LEVUCELL SB","2025-07-15 15:52:44","After nearly a decade of scientific validation and commercial collaborative implementation, Lallemand Animal Nutrition’s Swine portfolio has reached a significant milestone with one of France’s leading feed manufacturers. This case study highlights how LEVUCELL SB (Saccharomyces cerevisiae var. boulardii CNCM […]",{"format":788,"title":800,"alt":212,"caption":212,"description":212},{"medium":789,"large":791,"x-small":793,"small":795,"x-large":797,"orig":799},[790,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/swine-feed-efficiency-website-1000x522.png",[792,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/swine-feed-efficiency-website-1200x626.png",[794,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/swine-feed-efficiency-website-600x313.png",[796,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/swine-feed-efficiency-website-800x417.png",[798,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/swine-feed-efficiency-website.png",[798,778,779,81],"swine-feed-efficiency-website","https://www.lallemandanimalnutrition.com/en/europe/stories/feed-efficiency-gains-in-french-swine-production-using-levucell-sb/",{"resource_title":803,"resource_date":804,"resource_excerpt":805,"resource_image":806,"resource_url":821,"resource_icon":77,"resource_action":734,"resource_type":735},"Benefits of Saccharomyces cerevisiae var. boulardii on Sow Body Condition and Reproductive Performance During Heat Stress Periods","2025-03-28 11:19:57","When temperatures rise, sows struggle to regulate their body temperature, which diverts energy away from maintaining body condition and milk production. This issue is exacerbated by a decrease in feed intake during hot weather. These factors lead to rapid loss […]",{"format":807,"title":819,"alt":820,"caption":212,"description":212},{"medium":808,"large":810,"x-small":812,"small":814,"x-large":816,"orig":818},[809,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-1000x522.png",[811,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-1200x626.png",[813,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-600x313.png",[815,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-800x417.png",[817,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn.png",[817,778,779,81],"sow-nursing-piglets-barn","A sow lying on bedding while nursing several piglets in a pen. The piglets are actively suckling, and the environment is covered in wood shavings.","https://www.lallemandanimalnutrition.com/en/europe/stories/benefits-of-saccharomyces-cerevisiae-var-boulardii-on-sow-body-condition-and-reproductive-performance-during-heat-stress/",{"resource_title":823,"resource_date":824,"resource_excerpt":825,"resource_image":826,"resource_url":840,"resource_icon":77,"resource_action":734,"resource_type":735},"Boosting Feedlot Lamb Growth and Profitability Through Rumen Optimization","2024-11-07 15:28:04","Effective rumen management in cattle and sheep is essential for achieving optimal growth rates. Multiple studies have shown that a well-developed and healthy rumen is linked to higher average daily weight gains, making it a crucial focus for livestock management. […]",{"format":827,"title":839,"alt":212,"caption":212,"description":212},{"medium":828,"large":830,"x-small":832,"small":834,"x-large":836,"orig":838},[829,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-1000x522.jpg",[831,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-1200x626.jpg",[833,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-600x313.jpg",[835,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-800x417.jpg",[837,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb.jpg",[837,778,779,81],"rumen-wall-lamb","https://www.lallemandanimalnutrition.com/en/europe/stories/boosting-feedlot-lamb-growth-and-profitability-through-rumen-optimization/",{"resource_title":842,"resource_date":843,"resource_excerpt":844,"resource_image":845,"resource_url":859,"resource_icon":77,"resource_action":734,"resource_type":735},"Navigating Feed Price Fluctuations: Strategies for Ruminant Nutrition","2024-10-31 10:23:27","As feed prices fluctuate significantly—from highs in 2022 to lower levels in 2024—dairy farmers and the dairy industry must adapt their strategies to enhance income over feed costs or manage least-cost formulations when milk-to-feed price ratios are constrained. Ruminants possess […]",{"format":846,"title":858,"alt":858,"caption":212,"description":212},{"medium":847,"large":849,"x-small":851,"small":853,"x-large":855,"orig":857},[848,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-1000x522.jpg",[850,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-1200x626.jpg",[852,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-600x313.jpg",[854,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-800x417.jpg",[856,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr.jpg",[856,778,779,81],"Dairy-cows-eating-tmr","https://www.lallemandanimalnutrition.com/en/europe/stories/navigating-feed-price-fluctuations-strategies-for-ruminant-nutrition/",{"resource_title":861,"resource_date":862,"resource_excerpt":863,"resource_image":864,"resource_url":867,"resource_icon":77,"resource_action":734,"resource_type":735},"Expert interview: Carlos Vergara on Optimizing Live Yeast Probiotic Viability","2024-09-24 10:32:22","Carlos Vergara Robles is the Processing and External Production Manager at Lallemand Animal Nutrition and has more than 20 years of experience in the animal feed industry. What are the main challenges in maintaining the viability of live yeast probiotics […]",{"format":865,"title":609,"alt":212,"caption":212,"description":866},{"medium":81,"large":81,"x-small":81,"small":81,"x-large":81,"orig":81},"\u003C!-- wp:acf/header-hero {\"name\":\"acf/header-hero\",\"data\":{\"header_hero_half_height\":\"1\",\"_header_hero_half_height\":\"field_header_hero_half_height\",\"header_hero_background\":\"top-right-gradient\",\"_header_hero_background\":\"field_header_hero_background\",\"header_hero_container_add_bacteria\":\"1\",\"_header_hero_container_add_bacteria\":\"field_header_hero_container_add_bacteria\",\"header_hero_text_alignment\":\"text-center\",\"_header_hero_text_alignment\":\"field_header_hero_text_alignment\",\"header_hero_title_overwrite\":\"0\",\"_header_hero_title_overwrite\":\"field_header_hero_title_overwrite\",\"header_hero_text\":\"\\u003cimg class=\\u0022aligncenter wp-image-4265\\u0022 src=\\u0022https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-hyperprolific-sows-300x221.png\\u0022 alt=\\u0022Hyperprolific sows: focus on digestive welfare\\u0022 width=\\u0022200\\u0022 height=\\u0022147\\u0022 /\\u003e\",\"_header_hero_text\":\"field_header_hero_text\",\"header_hero_cta_button\":\"1\",\"_header_hero_cta_button\":\"field_header_hero_add_cta\",\"header_hero_cta_theme\":\"primary\",\"_header_hero_cta_theme\":\"field_header_hero_cta_theme\",\"header_hero_cta_label\":\"Get your white paper now\",\"_header_hero_cta_label\":\"field_header_hero_cta_label\",\"header_hero_cta_type\":\"url\",\"_header_hero_cta_type\":\"field_header_hero_cta_type\",\"header_hero_cta_page_link\":\"#download\",\"_header_hero_cta_page_link\":\"field_header_hero_cta_page_link\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Hyperprolific sows are notably different from standard sows, so it is important to adapt their diet to satisfy their increasing nutritional requirements.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>\u003Cstrong>Discover how a probiotic yeast can help address the challenges faced by hyperprolific sows and support their digestive welfare in this 5-page white paper.\u003C/strong>\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:acf/spacer {\"name\":\"acf/spacer\",\"data\":{\"content_spacer\":\"spacer-25\",\"_content_spacer\":\"field_content_spacer\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">What will you find inside this white paper?\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:acf/columns {\"name\":\"acf/columns\",\"data\":{\"content_columns_number_columns\":\"4\",\"_content_columns_number_columns\":\"field_content_columns_number_columns\",\"content_columns_first_column_text\":\"\\u003cdiv class=\\u0022mb-4\\u0022 style=\\u0022text-align: center;\\u0022\\u003e\\u003cimg class=\\u0022alignnone size-full wp-image-3970\\u0022 src=\\u0022https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\\u0022 alt=\\u0022icon check\\u0022 /\\u003e\\u003c/div\\u003e\\r\\n\\u003cp style=\\u0022text-align: center;\\u0022\\u003eHow \\u003cstrong\\u003ehyperprolificacy impacts sows and piglets\\u003c/strong\\u003e\\u003c/p\\u003e\",\"_content_columns_first_column_text\":\"field_content_columns_first_column_text\",\"content_columns_second_column_text\":\"\\u003cdiv class=\\u0022mb-4\\u0022 style=\\u0022text-align: center;\\u0022\\u003e\\u003cimg class=\\u0022alignnone size-full wp-image-3970\\u0022 src=\\u0022https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\\u0022 alt=\\u0022icon check\\u0022 /\\u003e\\u003c/div\\u003e\\r\\n\\u003cp style=\\u0022text-align: center;\\u0022\\u003eWhich are the \\u003cstrong\\u003ebenefits of feeding live yeast \\u003ca href=\\u0022https://www.lallemandanimalnutrition.com/en/levucell-sb/\\u0022 target=\\u0022_blank\\u0022 rel=\\u0022noopener\\u0022\\u003eLEVUCELL SB\\u003c/a\\u003e to hyperprolific sows\\u003c/strong\\u003e (Danbred genetics)\\u003c/p\\u003e\",\"_content_columns_second_column_text\":\"field_content_columns_second_column_text\",\"content_columns_third_column_text\":\"\\u003cdiv class=\\u0022mb-4\\u0022 style=\\u0022text-align: center;\\u0022\\u003e\\u003cimg class=\\u0022alignnone size-full wp-image-3970\\u0022 src=\\u0022https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\\u0022 alt=\\u0022icon check\\u0022 /\\u003e\\u003c/div\\u003e\\r\\n\\u003cp style=\\u0022text-align: center;\\u0022\\u003eExpert interview with Professor C. OLIVIERO, from University of Helsinki on \\u003cstrong\\u003esow welfare and nesting behavior\\u003c/strong\\u003e\\u003c/p\\u003e\",\"_content_columns_third_column_text\":\"field_content_columns_third_column_text\",\"content_columns_fourth_column_text\":\"\\u003cdiv class=\\u0022mb-4\\u0022 style=\\u0022text-align: center;\\u0022\\u003e\\u003cimg class=\\u0022alignnone size-full wp-image-3970\\u0022 src=\\u0022https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/12/icon-whitepaper-check.svg\\u0022 alt=\\u0022icon check\\u0022 /\\u003e\\u003c/div\\u003e\\r\\n\\u003cp style=\\u0022text-align: center;\\u0022\\u003e\\u003cstrong\\u003ePractical recommendations on nutritional strategies\\u003c/strong\\u003e to improve sows welfare and performance\\u003c/p\\u003e\",\"_content_columns_fourth_column_text\":\"field_content_columns_fourth_column_text\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:acf/spacer {\"name\":\"acf/spacer\",\"data\":{\"content_spacer\":\"spacer-25\",\"_content_spacer\":\"field_content_spacer\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:acf/form {\"name\":\"acf/form\",\"data\":{\"content_form_styling\":\"0\",\"_content_form_styling\":\"field_content_form_styling\",\"content_form_theme\":\"white\",\"_content_form_theme\":\"field_content_form_theme\",\"content_form_title\":\"Get your copy now\",\"_content_form_title\":\"field_content_form_title\",\"content_form_description\":\"\",\"_content_form_description\":\"field_content_form_description\",\"content_form_multiple_form_instructions\":\"\",\"_content_form_multiple_form_instructions\":\"field_content_form_multiple_form_instructions\",\"content_form_multiple_form_default_label\":\"\",\"_content_form_multiple_form_default_label\":\"field_content_form_multiple_form_default_label\",\"content_form_multiple_form_0_content_form_multiple_form_label\":\"LAN - White Paper - Hyperprolific sows - ENG\",\"_content_form_multiple_form_0_content_form_multiple_form_label\":\"field_content_form_multiple_form_label\",\"content_form_multiple_form_0_content_form_multiple_form_form_id\":\"721e4235-db4d-f011-877a-002248b103b0\",\"_content_form_multiple_form_0_content_form_multiple_form_form_id\":\"field_content_form_multiple_form_form_id\",\"content_form_multiple_form_0_content_form_multiple_form_import_source\":\"LAN - White Paper - Hyperprolific sows - ENG\",\"_content_form_multiple_form_0_content_form_multiple_form_import_source\":\"field_content_form_multiple_form_import_source\",\"content_form_multiple_form\":1,\"_content_form_multiple_form\":\"field_content_form_multiple_form\",\"content_form_action\":\"pdf\",\"_content_form_action\":\"field_content_form_action\",\"content_form_action_file\":4238,\"_content_form_action_file\":\"field_content_form_action_file\",\"content_form_success_message\":\"\",\"_content_form_success_message\":\"field_content_form_success_message\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Satisfying the nutritional requirements of reproductive sows through adequate nutrition is beneficial not only for them but also for their offspring. Hyperprolific sows are notably different from standard sows, so it is important to adapt their diet to satisfy their increasing nutritional requirements. Of special relevance is the maintenance of a proper intestinal environment (microbial profile,  health of the intestinal mucosa, etc.).\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>\u003Cstrong>The use of the specific live yeast \u003Cem>Saccharomyces cerevisiae var. boulardii \u003C/em>CNCM I-1079 (\u003Ca href=\"https://www.lallemandanimalnutrition.com/en/levucell-sb/\" target=\"_blank\" rel=\"noopener\" title=\"\">LEVUCELL SB\u003C/a>) in feed has been demonstrated in many scientific and field trials\u003C/strong> to be an efficient nutritional solution that \u003Cstrong>helps modulate the farrowing process\u003C/strong> and improve parameters such as the percentage of stillborn piglets, morbidity along with lactation and overall litter performance.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>In a trial performed in Spain with hyperprolific sows, we can see how the effect of the yeast is even stronger. We also get new insights showing \u003Cstrong>the most efficient application of the probiotic happens when it is fed both during gestation and lactation\u003C/strong>.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph {\"fontSize\":\"small\"} -->\n\u003Cp class=\"has-small-font-size\">\u003Cem>* Not all products are available in all markets nor associated claims allowed in all regions.\u003C/em>\u003C/p>\n\u003C!-- /wp:paragraph -->","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-carlos-vergara-on-optimizing-live-yeast-probiotic-viability/",{"resource_title":869,"resource_date":870,"resource_excerpt":871,"resource_image":872,"resource_url":887,"resource_icon":77,"resource_action":734,"resource_type":735},"Empowering the gut efficiency of fattening pigs to optimize production costs with live yeast","2024-07-29 13:22:18","Around 70% of the feed price is determined by the costs of energy supplying feedstuff. Therefore, optimizing pig energy metabolism and its physiological status to extract as much energy as possible from the feed nutrients is a leverage to increase […]",{"format":873,"title":885,"alt":886,"caption":212,"description":212},{"medium":874,"large":876,"x-small":878,"small":880,"x-large":882,"orig":884},[875,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/LevucellSB-fattening-pig-1-1000x522.png",[877,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/LevucellSB-fattening-pig-1-1200x626.png",[879,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/LevucellSB-fattening-pig-1-600x313.png",[881,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/LevucellSB-fattening-pig-1-800x417.png",[883,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/LevucellSB-fattening-pig-1.png",[883,778,779,81],"LevucellSB-fattening-pig","A group of pigs standing closely together on a wooden slatted floor inside a pen, with several other pigs visible in the background behind a barrier","https://www.lallemandanimalnutrition.com/en/europe/stories/empowering-the-gut-efficiency-of-fattening-pigs-to-optimize-production-cost-with-live-yeast/",{"resource_title":889,"resource_date":890,"resource_excerpt":891,"resource_image":892,"resource_url":906,"resource_icon":77,"resource_action":734,"resource_type":735},"Insulin may play a role in pigs’ resilience to heat stress","2023-07-21 15:38:46","Influence insulin production with live yeast supplementation The live yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (LEVUCELL SB) can help alleviate the effects of heat stress on pig performance and well-being. New research sheds light on some of the live yeast’s […]",{"format":893,"title":905,"alt":212,"caption":212,"description":212},{"medium":894,"large":896,"x-small":898,"small":900,"x-large":902,"orig":904},[895,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/insulin-pig-heat-stress-website-1-1000x522.png",[897,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/insulin-pig-heat-stress-website-1-1200x626.png",[899,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/insulin-pig-heat-stress-website-1-600x313.png",[901,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/insulin-pig-heat-stress-website-1-800x417.png",[903,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/insulin-pig-heat-stress-website-1.png",[903,778,779,81],"insulin pig heat stress website","https://www.lallemandanimalnutrition.com/en/europe/stories/insulin-may-play-a-role-in-pigs-resilience-to-heat-stress-influence-insulin-production-with-live-yeast-supplementation/",{"resource_title":908,"resource_date":909,"resource_excerpt":910,"resource_image":911,"resource_url":923,"resource_icon":77,"resource_action":734,"resource_type":602},"Answering 8 questions about heat stress","2023-06-29 10:12:12","Heat stress has several physiological consequences. It can affect gut barrier function, perturbate the metabolic responses, saturate the heat loss capacity, and change the feeding behavior of the animal. Live yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (LEVUCELL SB) has been demonstrated to […]",{"format":912,"title":922,"alt":212,"caption":212,"description":212},{"medium":913,"large":917,"x-small":918,"small":919,"x-large":920,"orig":921},[914,915,916,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-Swine-WP.png",478,352,[914,915,916,81],[914,915,916,81],[914,915,916,81],[914,915,916,81],[914,915,916,81],"LAN-Swine-WP","https://www.lallemandanimalnutrition.com/en/europe/stories/answering-8-questions-about-heat-stress/",{"resource_title":925,"resource_date":926,"resource_excerpt":927,"resource_image":928,"resource_url":942,"resource_icon":77,"resource_action":734,"resource_type":735},"Inside a yeast plant: producing quality live yeast for animal nutrition","2023-03-13 09:39:11","If the commercial production of baker’s yeast goes back as far as the end of the 19th Century, the production of carefully selected yeast strains, as used for animal nutrition purposes is much more recent and based on technological and […]",{"format":929,"title":941,"alt":212,"caption":212,"description":212},{"medium":930,"large":934,"x-small":935,"small":938,"x-large":939,"orig":940},[931,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Inside-a-yeast-plant-LAN-1.png",751,400,[931,932,933,81],[936,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Inside-a-yeast-plant-LAN-1-600x320.png",320,[931,932,933,81],[931,932,933,81],[931,932,933,81],"Inside a yeast plant LAN","https://www.lallemandanimalnutrition.com/en/europe/stories/inside-a-yeast-plant-producing-quality-live-yeast-for-animal-nutrition/",{"resource_title":944,"resource_date":945,"resource_excerpt":946,"resource_image":947,"resource_url":958,"resource_icon":77,"resource_action":734,"resource_type":735},"Probiotic yeast and maternal imprinting in piglets","2023-01-03 00:26:16","Discover the beneficial effects of probiotics such as LEVUCELL SB in supporting piglet quality and reducing antibiotic use.",{"format":948,"title":957,"alt":212,"caption":212,"description":212},{"medium":949,"large":951,"x-small":952,"small":954,"x-large":955,"orig":956},[950,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Levucell-sb-maternal-imprinting-piglets-3.png",[950,932,933,81],[953,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Levucell-sb-maternal-imprinting-piglets-3-600x320.png",[950,932,933,81],[950,932,933,81],[950,932,933,81],"Levucell-sb-maternal-imprinting-piglets","https://www.lallemandanimalnutrition.com/en/europe/stories/levucell-sb-and-maternal-imprinting-in-piglets/",{"resource_title":960,"resource_date":961,"resource_excerpt":962,"resource_image":963,"resource_url":973,"resource_icon":77,"resource_action":734,"resource_type":735},"Live yeast improves pigs’ resistance to heat stress through improved feeding behavior and metabolism","2022-10-17 12:32:38","A recently published paper in the British Journal of Nutrition gives further insight into the benefits of the live yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (LEVUCELL SB) on pig performance during heat stress. The study was conducted in partnership with […]",{"format":964,"title":960,"alt":212,"caption":212,"description":212},{"medium":965,"large":967,"x-small":968,"small":970,"x-large":971,"orig":972},[966,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Live-yeast-improves-pigs-resistance-to-heat-stress-through-improved-feeding-behavior-and-metabolism-3.jpg",[966,932,933,81],[969,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Live-yeast-improves-pigs-resistance-to-heat-stress-through-improved-feeding-behavior-and-metabolism-3-600x320.jpg",[966,932,933,81],[966,932,933,81],[966,932,933,81],"https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-improves-pigs-resistance-to-heat-stress-through-improved-feeding-behavior-and-metabolism/",{"resource_title":975,"resource_date":976,"resource_excerpt":977,"resource_image":978,"resource_url":989,"resource_icon":77,"resource_action":734,"resource_type":735},"Microbiota modulation for better feed utilization in gestating sows","2022-07-22 01:25:26","The benefits of the live yeast Saccharomyces cerevisiae var. boulardii CNCM I-1079 to sow and litter performance are well established. It is now proven that the probiotic, thanks to its interaction with fiber degradation and energy utilization, can significantly improve […]",{"format":979,"title":988,"alt":212,"caption":212,"description":212},{"medium":980,"large":982,"x-small":983,"small":985,"x-large":986,"orig":987},[981,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/microbiota-modulation-better-feed-sows-3.png",[981,932,933,81],[984,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/microbiota-modulation-better-feed-sows-3-600x320.png",[981,932,933,81],[981,932,933,81],[981,932,933,81],"microbiota-modulation-better-feed-sows","https://www.lallemandanimalnutrition.com/en/europe/stories/microbiota-modulation-for-better-feed-utilization-in-gestating-sows/",{"resource_title":991,"resource_date":992,"resource_excerpt":993,"resource_image":994,"resource_url":1007,"resource_icon":77,"resource_action":734,"resource_type":735},"A valuable tool to help cope with high poultry feed costs","2022-07-22 01:06:20","Our calculation indicates that, even in the current high feed price context, LEVUCELL SB supplementation continues to be profitable through improved FCR and reduced mortality rates.",{"format":995,"title":991,"alt":212,"caption":212,"description":212},{"medium":996,"large":998,"x-small":1000,"small":1002,"x-large":1004,"orig":1006},[997,715,765,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/07/A-valuable-tool-to-help-cope-with-high-poultry-feed-costs-1000x522.jpg",[999,768,769,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/07/A-valuable-tool-to-help-cope-with-high-poultry-feed-costs-1200x626.jpg",[1001,723,772,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/07/A-valuable-tool-to-help-cope-with-high-poultry-feed-costs-600x313.jpg",[1003,727,775,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/07/A-valuable-tool-to-help-cope-with-high-poultry-feed-costs-800x417.jpg",[1005,778,779,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/07/A-valuable-tool-to-help-cope-with-high-poultry-feed-costs.jpg",[1005,778,779,81],"https://www.lallemandanimalnutrition.com/en/europe/stories/a-valuable-tool-to-help-cope-with-high-poultry-feed-costs/",{"resource_title":1009,"resource_date":1010,"resource_excerpt":1011,"resource_image":1012,"resource_url":1024,"resource_icon":77,"resource_action":734,"resource_type":735},"Live yeast helps pigs cope with heat stress through gut microbiota modulation and improved feeding behavior","2022-05-04 15:11:45","Heat stress is becoming a major concern for high-producing animals in all areas of the globe. Heat stress can have negative consequences on feeding behavior, growth performance, and animal welfare. Recent microbiota studies help producers understand how feeding the live […]",{"format":1013,"title":1023,"alt":212,"caption":212,"description":212},{"medium":1014,"large":1017,"x-small":1018,"small":1020,"x-large":1021,"orig":1022},[1015,727,1016,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-microbiota-pigs-3.jpg",427,[1015,727,1016,81],[1019,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-microbiota-pigs-3-600x320.jpg",[1015,727,1016,81],[1015,727,1016,81],[1015,727,1016,81],"heat-stress-microbiota-pigs","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-helps-pigs-cope-with-heat-stress-through-gut-microbiota-modulation-and-improved-feeding-behavior/",{"resource_title":1026,"resource_date":1027,"resource_excerpt":1028,"resource_image":1029,"resource_url":1040,"resource_icon":77,"resource_action":734,"resource_type":735},"The TITAN challenge: adapting to ever-changing feedmill constraints","2022-01-12 02:14:14","A new stability trial conducted by an independent institute confirms that TITAN,  unique patented yeast protection technology remains at the top of the game when it comes to withstanding stringent pelleting conditions.",{"format":1030,"title":1039,"alt":212,"caption":212,"description":212},{"medium":1031,"large":1033,"x-small":1034,"small":1036,"x-large":1037,"orig":1038},[1032,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/titan-challenge-3.png",[1032,932,933,81],[1035,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/titan-challenge-3-600x320.png",[1032,932,933,81],[1032,932,933,81],[1032,932,933,81],"titan-challenge","https://www.lallemandanimalnutrition.com/en/europe/stories/the-titan-challenge-adapting-to-ever-changing-feedmill-constraints/",{"resource_title":1042,"resource_date":1043,"resource_excerpt":1044,"resource_image":1045,"resource_url":1066,"resource_icon":77,"resource_action":734,"resource_type":735},"Expert’s interview: Livia Moscati, IZS Istituto Zooprofilattico Sperimentale","2021-08-04 10:06:03","Dr. Livia Moscati explains the role of microbial communities in helping maintain poultry good health, supporting the reduction of the use of antimicrobials, and how microbiota modulation can help address food safety issues and improve animal welfare.",{"format":1046,"title":1065,"alt":212,"caption":212,"description":212},{"medium":1047,"large":1050,"x-small":1053,"small":1055,"x-large":1057,"orig":1061},[1048,715,1049,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-livi-moscati-3-1000x534.png",534,[1051,768,1052,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-livi-moscati-3-1200x641.png",641,[1054,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-livi-moscati-3-600x320.png",[1056,727,1016,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-livi-moscati-3-800x427.png",[1058,1059,1060,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-livi-moscati-3-1400x747.png",1400,747,[1062,1063,1064,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-livi-moscati-3.png",8192,4373,"expert-view-livi-moscati","https://www.lallemandanimalnutrition.com/en/europe/stories/experts-interview-livia-moscati/",{"resource_title":1068,"resource_date":1069,"resource_excerpt":1070,"resource_image":1071,"resource_url":1082,"resource_icon":77,"resource_action":734,"resource_type":735},"Keep fattening pigs cool this summer!","2021-07-15 09:54:30","Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.",{"format":1072,"title":1081,"alt":212,"caption":212,"description":212},{"medium":1073,"large":1075,"x-small":1076,"small":1078,"x-large":1079,"orig":1080},[1074,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/keep-fattening-pigs-cool-summer-3.png",[1074,932,933,81],[1077,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/keep-fattening-pigs-cool-summer-3-600x320.png",[1074,932,933,81],[1074,932,933,81],[1074,932,933,81],"keep-fattening-pigs-cool-summer","https://www.lallemandanimalnutrition.com/en/europe/stories/keep-fattening-pigs-cool-this-summer/",{"resource_title":1084,"resource_date":1085,"resource_excerpt":1086,"resource_image":1087,"resource_url":1098,"resource_icon":77,"resource_action":734,"resource_type":735},"Practical tips for heat stress prevention in ruminants","2021-06-29 09:59:10","As the temperature starts to rise, producers can make quick changes to maintain high levels of animal performance. Discover 6 changes that can help producers prevent the effects of heat stress!",{"format":1088,"title":1097,"alt":212,"caption":212,"description":212},{"medium":1089,"large":1091,"x-small":1092,"small":1094,"x-large":1095,"orig":1096},[1090,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/practical-tips-heat-stress-prevention-ruminants-3.png",[1090,932,933,81],[1093,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/practical-tips-heat-stress-prevention-ruminants-3-600x320.png",[1090,932,933,81],[1090,932,933,81],[1090,932,933,81],"practical-tips-heat-stress-prevention-ruminants","https://www.lallemandanimalnutrition.com/en/europe/stories/practical-tips-for-heat-stress-prevention-in-ruminants-2/",{"resource_title":1100,"resource_date":1101,"resource_excerpt":1102,"resource_image":1103,"resource_url":1114,"resource_icon":77,"resource_action":734,"resource_type":735},"Live yeast positively influences the broiler microbiome","2021-06-28 09:44:12","This new study confirms that S. boulardii supplementation can positively modulate the poultry intestinal ecosystem under challenging conditions.",{"format":1104,"title":1113,"alt":212,"caption":212,"description":212},{"medium":1105,"large":1107,"x-small":1108,"small":1110,"x-large":1111,"orig":1112},[1106,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Live-yeast-positively-influences-broiler-microbiome-3.png",[1106,932,933,81],[1109,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Live-yeast-positively-influences-broiler-microbiome-3-600x320.png",[1106,932,933,81],[1106,932,933,81],[1106,932,933,81],"Live-yeast-positively-influences-broiler-microbiome","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-positively-influences-the-broiler-microbiome/",{"resource_title":1116,"resource_date":1117,"resource_excerpt":1118,"resource_image":1119,"resource_url":1130,"resource_icon":77,"resource_action":734,"resource_type":735},"Live yeast increases fiber degrading bacteria in grazing beef cattle","2021-06-23 13:44:11","Ruminants rely on microbes to convert otherwise indigestible feed material, such as plant fibers, into useable sources of energy and protein. It all happens inside the rumen, a huge fermenter, which hosts a rich and diverse microbiota. Thanks to this […]",{"format":1120,"title":1129,"alt":212,"caption":212,"description":212},{"medium":1121,"large":1123,"x-small":1124,"small":1126,"x-large":1127,"orig":1128},[1122,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Live-yeast-increases-fiber-degrading-bacteria-grazing-beef-cattle-3.png",[1122,932,933,81],[1125,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Live-yeast-increases-fiber-degrading-bacteria-grazing-beef-cattle-3-600x320.png",[1122,932,933,81],[1122,932,933,81],[1122,932,933,81],"Live-yeast-increases-fiber-degrading-bacteria-grazing-beef-cattle","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-increases-fiber-degrading-bacteria-in-grazing-beef-cattle/",{"resource_title":1132,"resource_date":1133,"resource_excerpt":1134,"resource_image":1135,"resource_url":1148,"resource_icon":77,"resource_action":734,"resource_type":602},"Live yeast for healthy poultry gut: the metagenomic proof","2021-06-21 19:10:00","The poultry gut houses a complex, dynamic, and essential ecosystem, involved in birds’ metabolism and performance. State-of-the-art microbial analysis techniques, including metagenomics, help understand the gut microbial composition and decipher the effect of nutritional interventions on its diversity and sensitivity […]",{"format":1136,"title":1147,"alt":212,"caption":212,"description":212},{"medium":1137,"large":1141,"x-small":1143,"small":1144,"x-large":1145,"orig":1146},[1138,1139,1140,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-live-yeast-healthy-poultry-300x221.png",300,221,[1142,915,916,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-live-yeast-healthy-poultry.png",[1142,915,916,81],[1142,915,916,81],[1142,915,916,81],[1142,915,916,81],"white-paper-live-yeast-healthy-poultry","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-for-healthy-poultry-gut-the-metagenomic-proof/",{"resource_title":1150,"resource_date":1151,"resource_excerpt":1152,"resource_image":1153,"resource_url":1164,"resource_icon":77,"resource_action":734,"resource_type":735},"Benefits of the different pure yeast products","2021-04-28 13:04:56","Discover the different pure yeast products, and how to select the most appropriate ones regarding their potential roles and desired effects when added to animal feed.",{"format":1154,"title":1163,"alt":212,"caption":212,"description":212},{"medium":1155,"large":1157,"x-small":1158,"small":1160,"x-large":1161,"orig":1162},[1156,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/benefits-different-pure-yeast-products-3.png",[1156,932,933,81],[1159,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/benefits-different-pure-yeast-products-3-600x320.png",[1156,932,933,81],[1156,932,933,81],[1156,932,933,81],"benefits-different-pure-yeast-products","https://www.lallemandanimalnutrition.com/en/europe/stories/benefits-of-the-different-pure-yeast-products/",{"resource_title":1166,"resource_date":1167,"resource_excerpt":1168,"resource_image":1169,"resource_url":1180,"resource_icon":77,"resource_action":734,"resource_type":735},"\u003Cem>S. boulardii\u003C/em> is the most documented probiotic yeast in human medicine","2021-04-14 10:27:19","The benefits of the probiotic yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (LEVUCELL SB) in monogastric animals are well known. Discovered 100 years ago, this unique yeast is still actively documented today as new areas of applications are still emerging.",{"format":1170,"title":1179,"alt":212,"caption":212,"description":212},{"medium":1171,"large":1173,"x-small":1174,"small":1176,"x-large":1177,"orig":1178},[1172,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/S-boulardii-most-document-probiotic-yeast-human-history-1-3.png",[1172,932,933,81],[1175,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/S-boulardii-most-document-probiotic-yeast-human-history-1-3-600x320.png",[1172,932,933,81],[1172,932,933,81],[1172,932,933,81],"S-boulardii-most-document-probiotic-yeast-human-history","https://www.lallemandanimalnutrition.com/en/europe/stories/s-boulardii-is-the-most-documented-probiotic-yeast-in-human-medicine/",{"resource_title":1182,"resource_date":1183,"resource_excerpt":1184,"resource_image":1185,"resource_url":1196,"resource_icon":77,"resource_action":734,"resource_type":602},"Every part of yeast is the best part!","2021-03-17 21:23:00","Various types of feed ingredients containing yeasts have flooded the market. What differentiates them? What can they bring to animal nutrition and health? ​ In this 9-page white paper, you will discover the different pure yeast products, and how to select the most appropriate ones regarding their potential roles […]",{"format":1186,"title":1195,"alt":212,"caption":212,"description":212},{"medium":1187,"large":1189,"x-small":1191,"small":1192,"x-large":1193,"orig":1194},[1188,1139,1140,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-every-part-of-yeast-300x221.png",[1190,915,916,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-every-part-of-yeast.png",[1190,915,916,81],[1190,915,916,81],[1190,915,916,81],[1190,915,916,81],"white-paper-every-part-of-yeast","https://www.lallemandanimalnutrition.com/en/europe/stories/every-part-of-yeast-is-the-best-part-white-paper/",{"resource_title":1198,"resource_date":1199,"resource_excerpt":1200,"resource_image":1201,"resource_url":1212,"resource_icon":77,"resource_action":734,"resource_type":735},"LEVUCELL SC does the trick in loose licks!","2020-12-02 10:37:30","The rumen specific live yeast Levucell SC can significantly improve the performance and profitability of beef cattle grazing poor quality pastures.",{"format":1202,"title":1211,"alt":212,"caption":212,"description":212},{"medium":1203,"large":1205,"x-small":1206,"small":1208,"x-large":1209,"orig":1210},[1204,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/levucell-sc-does-trick-loose-licks-3.png",[1204,932,933,81],[1207,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/levucell-sc-does-trick-loose-licks-3-600x320.png",[1204,932,933,81],[1204,932,933,81],[1204,932,933,81],"levucell-sc-does-trick-loose-licks","https://www.lallemandanimalnutrition.com/en/europe/stories/levucell-sc-does-the-trick-in-loose-licks/",{"resource_title":1214,"resource_date":1215,"resource_excerpt":1216,"resource_image":1217,"resource_url":1228,"resource_icon":77,"resource_action":734,"resource_type":735},"Live yeast benefits young ruminants to secure future performance","2020-11-12 14:19:35","The rumen-specific live yeast Saccharomyces cerevisiae CNCM I-1077 (LEVUCELL SC) is well documented for its ability to support rumen maturation and function in young animals.",{"format":1218,"title":1227,"alt":212,"caption":212,"description":212},{"medium":1219,"large":1221,"x-small":1222,"small":1224,"x-large":1225,"orig":1226},[1220,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-live-yeast-benefit-dairy-calves-3.png",[1220,932,933,81],[1223,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-live-yeast-benefit-dairy-calves-3-600x320.png",[1220,932,933,81],[1220,932,933,81],[1220,932,933,81],"how-live-yeast-benefit-dairy-calves","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-benefits-young-ruminants-to-secure-future-performance/",{"resource_title":1230,"resource_date":1231,"resource_excerpt":1232,"resource_image":1233,"resource_url":1244,"resource_icon":77,"resource_action":734,"resource_type":735},"12 nutritional tips to help manage modern hyperprolific sows","2020-10-23 12:52:44","Hyperprolificity is translated into lower piglet birth weight, homogeneity, and growth performance. Properly feeding the sow during gestation and lactation is crucial to help support piglet growth and health. Read our 12 tips!",{"format":1234,"title":1243,"alt":212,"caption":212,"description":212},{"medium":1235,"large":1237,"x-small":1238,"small":1240,"x-large":1241,"orig":1242},[1236,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/12-tips-help-manage-hypeprolific-sows-3.png",[1236,932,933,81],[1239,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/12-tips-help-manage-hypeprolific-sows-3-600x320.png",[1236,932,933,81],[1236,932,933,81],[1236,932,933,81],"12-tips-help-manage-hypeprolific-sows","https://www.lallemandanimalnutrition.com/en/europe/stories/12-nutritional-tips-to-help-manage-modern-hyperprolific-sows/",{"resource_title":1246,"resource_date":1247,"resource_excerpt":1248,"resource_image":1249,"resource_url":1260,"resource_icon":77,"resource_action":734,"resource_type":735},"Expert interview: Focus on sow welfare and nesting behavior","2020-09-16 15:35:16","3 questions to Claudio OLIVIERO, Adjunct Professor of Diseases, Reproduction and Herd Health in Pigs, University of Helsinki, Finland about sow welfare and nesting behavior.",{"format":1250,"title":1259,"alt":212,"caption":212,"description":212},{"medium":1251,"large":1253,"x-small":1254,"small":1256,"x-large":1257,"orig":1258},[1252,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-c-oliviero-3.png",[1252,932,933,81],[1255,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-c-oliviero-3-600x320.png",[1252,932,933,81],[1252,932,933,81],[1252,932,933,81],"expert-view-c-oliviero","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-focus-on-sow-welfare-and-nesting-behavior/",{"resource_title":1262,"resource_date":1263,"resource_excerpt":1264,"resource_image":1265,"resource_url":1284,"resource_icon":77,"resource_action":1285,"resource_type":1286},"Webinar: Hyperprolific sow: farrowing process, piglet vitality and immunity","2020-06-19 21:00:00","Expert: Claudio OLIVIERO, DVM, Adjunct Professor of Diseases, Reproduction and Herd Health in Pigs at the University of Helsinki in Finland. Host: David SAORNIL, DVM, Product Manager, Swine applications, Lallemand Animal Nutrition, France. Duration: 1 hour Summary: The use of hyperprolific sow […]",{"format":1266,"title":1283,"alt":212,"caption":212,"description":212},{"medium":1267,"large":1270,"x-small":1274,"small":1277,"x-large":1279,"orig":1282},[1268,1139,1269,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/04/webinar-hyperprolific-sow-300x157.png",157,[1271,1272,1273,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/04/webinar-hyperprolific-sow-1024x537.png",1024,537,[1275,723,1276,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/04/webinar-hyperprolific-sow.png",315,[1275,727,1278,81],420,[1275,1280,1281,81],1250,656,[1275,1280,1281,81],"webinar-hyperprolific-sow","https://www.lallemandanimalnutrition.com/en/europe/stories/webinar-hyperprolific-sow-farrowing-process-piglet-vitality-and-immunity/","Watch","Webinars",{"resource_title":1288,"resource_date":1289,"resource_excerpt":1290,"resource_image":1291,"resource_url":1302,"resource_icon":77,"resource_action":734,"resource_type":735},"A bird’s superpower: A healthy gut microbiota","2020-06-19 11:50:46","Understanding the strong relationship between the microbiota and the host is key to appreciating the benefits of LEVUCELL SB on the gut microbiota balance and how it translates into performance enhancement on the farm.",{"format":1292,"title":1301,"alt":212,"caption":212,"description":212},{"medium":1293,"large":1295,"x-small":1296,"small":1298,"x-large":1299,"orig":1300},[1294,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/birds-superpower-healthy-gut-microbiota-3.png",[1294,932,933,81],[1297,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/birds-superpower-healthy-gut-microbiota-3-600x320.png",[1294,932,933,81],[1294,932,933,81],[1294,932,933,81],"birds-superpower-healthy-gut-microbiota","https://www.lallemandanimalnutrition.com/en/europe/stories/a-birds-superpower-a-healthy-gut-microbiota/",{"resource_title":1304,"resource_date":1305,"resource_excerpt":1306,"resource_image":1307,"resource_url":1318,"resource_icon":77,"resource_action":734,"resource_type":735},"How can live yeast visibly help reduce the impact of heat stress on beef cattle?","2020-06-18 13:38:03","In beef cattle, the signs of heat stress are much less published and communicated. 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Santos from the University of Florida (Perdomo et al., 2020) indicates that the rumen specific yeast LEVUCELL SC helps alleviate the negative effects of heat stress on feed efficiency in dairy cows.",{"format":1324,"title":1333,"alt":212,"caption":212,"description":212},{"medium":1325,"large":1327,"x-small":1328,"small":1330,"x-large":1331,"orig":1332},[1326,932,933,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/live-yeast-help-reduce-heat-stress-dairy-cows-2-3.png",[1326,932,933,81],[1329,723,937,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/live-yeast-help-reduce-heat-stress-dairy-cows-2-3-600x320.png",[1326,932,933,81],[1326,932,933,81],[1326,932,933,81],"live-yeast-help-reduce-heat-stress-dairy-cows","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-helps-maintain-dairy-cow-performance-feeding-behavior-and-rumen-health-during-periods-of-heat-stress/",{"resource_title":1336,"resource_date":1337,"resource_excerpt":1338,"resource_image":1339,"resource_url":1350,"resource_icon":77,"resource_action":734,"resource_type":735},"Levucell SB improves the performance of hyperprolific sows","2020-04-28 15:02:09","Keeping a balanced digestive microbiota is essential to maintaining sow body condition and ensuring optimal piglet performance. 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Find out how to assess heat stress thanks to the observation of common animal indicators, and discover the power of rumen-specific yeast Saccharomyces cerevisiae CNCM […]",{"format":1356,"title":1365,"alt":1352,"caption":212,"description":212},{"medium":1357,"large":1359,"x-small":1361,"small":1362,"x-large":1363,"orig":1364},[1358,1139,1140,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2020/04/white-paper-dairy-beef-cattle-heat-stress-300x221.png",[1360,915,916,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2020/04/white-paper-dairy-beef-cattle-heat-stress.png",[1360,915,916,81],[1360,915,916,81],[1360,915,916,81],[1360,915,916,81],"white-paper-dairy-beef-cattle-heat-stress","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-ruminants-levucell-sc-white-paper/",{"resource_title":1368,"resource_date":1369,"resource_excerpt":1370,"resource_image":1371,"resource_url":1383,"resource_icon":77,"resource_action":734,"resource_type":602},"Preserving live yeast viability through pelleting processes and feed storage","2019-04-01 18:01:00","When selecting a probiotic yeast, it is crucial to ensure the live yeast will survive feed or premix processing; tolerate the combination of other ingredients; and endure storage prior to reaching the animal. Thanks to continuous investments in process development, […]",{"format":1372,"title":1381,"alt":1382,"caption":212,"description":212},{"medium":1373,"large":1375,"x-small":1377,"small":1378,"x-large":1379,"orig":1380},[1374,1139,1140,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2019/04/white-paper-welcome-to-titan-300x221.png",[1376,915,916,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2019/04/white-paper-welcome-to-titan.png",[1376,915,916,81],[1376,915,916,81],[1376,915,916,81],[1376,915,916,81],"white-paper-welcome-to-titan","Welcome to TITAN","https://www.lallemandanimalnutrition.com/en/europe/stories/titan-technical-paper/",{"term_name":735,"term_slug":1385,"term_page_link":394,"term_items":1386},"blog",[1387,1396,1405,1414],{"resource_title":708,"resource_date":709,"resource_excerpt":710,"resource_image":1388,"resource_url":733,"resource_icon":77,"resource_action":734,"resource_type":735},{"format":1389,"title":731,"alt":732,"caption":212,"description":212},{"medium":1390,"large":1391,"x-small":1392,"small":1393,"x-large":1394,"orig":1395},[714,715,716,270],[718,719,720,81],[722,723,724,270],[726,727,728,270],[718,719,720,81],[718,719,720,81],{"resource_title":737,"resource_date":738,"resource_excerpt":739,"resource_image":1397,"resource_url":756,"resource_icon":77,"resource_action":734,"resource_type":735},{"format":1398,"title":754,"alt":755,"caption":212,"description":212},{"medium":1399,"large":1400,"x-small":1401,"small":1402,"x-large":1403,"orig":1404},[743,715,716,270],[745,746,747,81],[749,723,724,270],[751,727,728,270],[745,746,747,81],[745,746,747,81],{"resource_title":758,"resource_date":759,"resource_excerpt":760,"resource_image":1406,"resource_url":782,"resource_icon":77,"resource_action":734,"resource_type":735},{"format":1407,"title":781,"alt":212,"caption":212,"description":212},{"medium":1408,"large":1409,"x-small":1410,"small":1411,"x-large":1412,"orig":1413},[764,715,765,270],[767,768,769,270],[771,723,772,270],[774,727,775,270],[777,778,779,81],[777,778,779,81],{"resource_title":784,"resource_date":785,"resource_excerpt":786,"resource_image":1415,"resource_url":801,"resource_icon":77,"resource_action":734,"resource_type":735},{"format":1416,"title":800,"alt":212,"caption":212,"description":212},{"medium":1417,"large":1418,"x-small":1419,"small":1420,"x-large":1421,"orig":1422},[790,715,765,270],[792,768,769,270],[794,723,772,270],[796,727,775,270],[798,778,779,81],[798,778,779,81],{"term_name":602,"term_slug":1424,"term_page_link":394,"term_items":1425},"white-papers",[1426,1435,1444,1453],{"resource_title":908,"resource_date":909,"resource_excerpt":910,"resource_image":1427,"resource_url":923,"resource_icon":77,"resource_action":734,"resource_type":602},{"format":1428,"title":922,"alt":212,"caption":212,"description":212},{"medium":1429,"large":1430,"x-small":1431,"small":1432,"x-large":1433,"orig":1434},[914,915,916,81],[914,915,916,81],[914,915,916,81],[914,915,916,81],[914,915,916,81],[914,915,916,81],{"resource_title":1132,"resource_date":1133,"resource_excerpt":1134,"resource_image":1436,"resource_url":1148,"resource_icon":77,"resource_action":734,"resource_type":602},{"format":1437,"title":1147,"alt":212,"caption":212,"description":212},{"medium":1438,"large":1439,"x-small":1440,"small":1441,"x-large":1442,"orig":1443},[1138,1139,1140,270],[1142,915,916,81],[1142,915,916,81],[1142,915,916,81],[1142,915,916,81],[1142,915,916,81],{"resource_title":1182,"resource_date":1183,"resource_excerpt":1184,"resource_image":1445,"resource_url":1196,"resource_icon":77,"resource_action":734,"resource_type":602},{"format":1446,"title":1195,"alt":212,"caption":212,"description":212},{"medium":1447,"large":1448,"x-small":1449,"small":1450,"x-large":1451,"orig":1452},[1188,1139,1140,270],[1190,915,916,81],[1190,915,916,81],[1190,915,916,81],[1190,915,916,81],[1190,915,916,81],{"resource_title":1352,"resource_date":1353,"resource_excerpt":1354,"resource_image":1454,"resource_url":1366,"resource_icon":77,"resource_action":734,"resource_type":602},{"format":1455,"title":1365,"alt":1352,"caption":212,"description":212},{"medium":1456,"large":1457,"x-small":1458,"small":1459,"x-large":1460,"orig":1461},[1358,1139,1140,270],[1360,915,916,81],[1360,915,916,81],[1360,915,916,81],[1360,915,916,81],[1360,915,916,81],{"term_name":1286,"term_slug":1463,"term_page_link":394,"term_items":1464},"webinars",[1465],{"resource_title":1262,"resource_date":1263,"resource_excerpt":1264,"resource_image":1466,"resource_url":1284,"resource_icon":77,"resource_action":1285,"resource_type":1286},{"format":1467,"title":1283,"alt":212,"caption":212,"description":212},{"medium":1468,"large":1469,"x-small":1470,"small":1471,"x-large":1472,"orig":1473},[1268,1139,1269,270],[1271,1272,1273,270],[1275,723,1276,81],[1275,727,1278,81],[1275,1280,1281,81],[1275,1280,1281,81],{"related":1475,"actions":1479},[1476,1477,1478],{"title":908,"link":923},{"title":1132,"link":1148},{"title":1182,"link":1196},[1480],{"title":1481,"button":1482},"specific_information",{"label":1483,"link":478},"talk_to_expert",{"title":1485,"description":1486,"canonical_url":1487,"robots":1488,"keywords":212,"webmasterTools":1489,"schema":1490,"og:locale":1553,"og:site_name":1554,"og:type":1555,"og:title":1485,"og:description":1486,"og:url":1537,"og:image":1545,"og:image:secure_url":1545,"og:image:width":915,"og:image:height":916,"article:published_time":1548,"article:modified_time":1549,"twitter:card":1556,"twitter:title":1485,"twitter:description":1486,"twitter:image":1545},"Hyperprolific sows: focus on digestive welfare | Lallemand Animal Nutrition","Discover how a probiotic live yeast can help address the challenges faced by hyperprolific sows and support their digestive welfare in this 5-page white 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