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conditions",{"container_padding":611,"has_sidebar":270},{"rm-padding-top":81,"rm-padding-bottom":81},{"name":613,"data":614},"header-article",{"header_article_context":602,"header_article_reading_minutes":615,"header_article_title":609,"header_article_image":616,"header_hide_featured_image":81},3,{"format":617,"title":639,"alt":212,"caption":212,"description":212},{"medium":618,"large":622,"x-small":626,"small":630,"x-large":634,"orig":638},[619,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Photo-article-Heat-stress-2024-1000x522.png",1000,522,[623,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Photo-article-Heat-stress-2024-1200x626.png",1200,626,[627,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Photo-article-Heat-stress-2024-600x313.png",600,313,[631,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Photo-article-Heat-stress-2024-800x417.png",800,417,[635,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Photo-article-Heat-stress-2024.png",1300,678,[635,636,637,81],"Photo article Heat stress 2024",[641,645,648,652,654,657,659,662,664,667,669,683,685,689,691,694,696,699,701,704,706,709,711,714,716,719,721,724,726,730,732,735,737,740,742,745,747,750,752],{"name":642,"data":643},"heading",{"content":644},"\u003Ch2 class=\"wp-block-heading\">Poland and Taiwan: Two different climates, one heat stress challenge\u003C/h2>\n",{"name":646,"data":647},"classic",{"content":212},{"name":649,"data":650},"paragraph",{"content":651},"\u003Cp>Every year, all over the world, new temperature records are reached, with significant heat peaks and long summers. Ruminants are particularly sensitive to high temperatures, as their rumen produces a huge amount of heat due to fermentation. Above the well-known temperature-humidity index (THI) threshold of 68, corresponding to “moderate to severe” heat stress, dairy cows can reduce their feed intake and see their rumen function affected, leading to losses in milk production.\u003C/p>\n",{"name":646,"data":653},{"content":212},{"name":642,"data":655},{"content":656},"\u003Ch2 class=\"wp-block-heading\">Rumen-specific live yeast can help meet the challenges of heat stress, under different conditions\u003C/h2>\n",{"name":646,"data":658},{"content":212},{"name":649,"data":660},{"content":661},"\u003Cp>Ruminants can suffer from heat stress almost anywhere on the planet, and not just at very high temperatures. For example, the 68 THI threshold of moderate heat stress can correspond to a temperature of 21.7°C and a humidity of 55%.\u003C/p>\n",{"name":646,"data":663},{"content":212},{"name":649,"data":665},{"content":666},"\u003Cp>The rumen-specific live yeast \u003Cem>Saccharomyces cerevisiae\u003C/em> CNCM I-1077 \u003Ca href=\"https://www.lallemandanimalnutrition.com/en/europe/products/levucell-sc\" title=\"\">(LEVUCELL SC)\u003C/a> can help limit production losses during heat stress periods. In 2021, two new trials were conducted to reinforce our “from science to field” trials on milk performance using the live yeast under heat stress conditions. The trials compared groups of cows fed with the live yeast to control groups in two different regions of the world: one took place in Poland, on two farms, with a period of moderate heat stress for 82 days; and the other in Taiwan, with moderate and severe heat stress continuously for 48 days.\u003C/p>\n",{"name":646,"data":668},{"content":212},{"name":670,"data":671},"featured-product",{"title":672,"link":673,"image":674,"excerpt":679,"species":680},"Specific live yeast: LEVUCELL SC","https://www.lallemandanimalnutrition.com/en/europe/products/levucell-sc/",{"size":675,"url":676},"large",{"orig":677,"thumbnail":678,"medium":677,"large":677,"x-small":677,"small":677,"x-large":677},"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Levucell-SC_PMS-10.png","https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Levucell-SC_PMS-10-150x83.png","Levucell SC is a specific live probiotic yeast used in ruminants and horses feeds, to optimise rumen function in ruminants and hindgut function in horses.",[681,222,682],"\u003C?xml version=\"1.0\" encoding=\"UTF-8\"?>\n\u003Csvg id=\"Calque_2\" data-name=\"Calque 2\" xmlns=\"http://www.w3.org/2000/svg\" viewBox=\"0 0 127.19 135.51\">\n  \u003Cdefs>\n    \u003Cstyle>\n      .cls-1 {\n        fill: #1d1d1b;\n      }\n    \u003C/style>\n  \u003C/defs>\n  \u003Cg id=\"Layer_1\" data-name=\"Layer 1\">\n    \u003Cpath class=\"cls-1\" 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d=\"M67.76,0C30.4,0,0,30.4,0,67.76c0,1.47,.2,3.95,.21,4.06l2.03,.19c20.46,.96,41.4-.45,58.97-28.03,6.24-9.8,14.14-21.17,18.28-20.77-2.38-3.89-8.96-11.77-28.75-6.42,2.4-8.02,32.23-11.1,41.59,5.76,6.95,1.6,8.81,8.02,10.83,11.76,6.76,5.83,9.4,9.31,13.38,13.69,1.95,2.13,2.01,6.5-.8,9.05-2.15,2.4-8.4-.19-11.62-.57-2.78,4.37-3.1,6.72-3.1,9.93,0,5.61-.95,9.1-3.47,4.55-2.91-5.43-4.9-9.64,.26-14.44-3.66-.31-6.37-1.05-8.27-.03,0-2.56,.07-5.31,.18-7.13,.25-3.94-.39-8.73-7.03-14.46-.42-.36-1.05-.32-1.41,.1-.36,.42-.31,1.05,.1,1.41,5.96,5.14,6.57,9.2,6.35,12.82-.12,1.97-.19,5-.18,7.73,.02,3.12,.12,4.82,.25,5.77-.35-.02-.82-.06-1.38-.16-1.91-.33-8.42-1.88-11.79-7.87-1.97-3.53-1.79-4.81-1.52-6.77,.21-1.55,.48-3.48-.24-6.87-.12-.54-.65-.89-1.19-.77-.54,.12-.88,.65-.77,1.19,.65,3.04,.42,4.71,.22,6.17-.29,2.1-.54,3.9,1.76,8.02,3.79,6.76,11.04,8.49,13.19,8.87-3.12,12.11-7.14,18.62-10.17,30.77-3.55,14.18-1.87,18.46-7.22,30.23-1.31,2.87-2.18,5.47-2.76,7.93-.07,0-.13,0-.2,0-1.45-.04-2.88-.14-4.29-.28,.37-1.65,1.02-3.82,1.7-6.11,1.42-4.75,3.03-10.14,2.94-13.47-.01-.55-.52-.99-1.02-.97-.55,.01-.99,.47-.97,1.03,.08,3.02-1.48,8.24-2.86,12.85-.72,2.42-1.41,4.71-1.78,6.47-5.14-.65-10.12-1.91-15.07-3.83-1.26-3.11-3.82-9.87-3.7-13.47,.02-.55-.41-1.01-.97-1.03-.54-.03-1.01,.41-1.03,.97-.13,3.99,2.45,10.9,3.99,14.66,.06,.15,.22,.33,.35,.44,.08,.07,.17,.12,.27,.16,7.28,2.87,14.61,4.37,22.37,4.6,.7,.03,1.42,.04,2.13,.04,37.36,0,67.75-30.39,67.75-67.75S105.12,0,67.76,0Z\"/>\r\n\u003C/svg>\r\n",{"name":646,"data":684},{"content":212},{"name":686,"data":687},"spacer",{"content_spacer":688},"spacer-25",{"name":646,"data":690},{"content":212},{"name":642,"data":692},{"content":693},"\u003Ch2 class=\"wp-block-heading\">Improvement of rumen pH\u003C/h2>\n",{"name":646,"data":695},{"content":212},{"name":649,"data":697},{"content":698},"\u003Cp>In both trials, rumen pH was numerically increased when the rumen-specific live yeast was included in the diet.\u003C/p>\n",{"name":646,"data":700},{"content":212},{"name":649,"data":702},{"content":703},"\u003Cp>For cows in Poland, average reticulum pH was improved by +0.17, from 6.06 to 6.23.\u003C/p>\n",{"name":646,"data":705},{"content":212},{"name":649,"data":707},{"content":708},"\u003Cp>In Taiwan, an improvement was also measured, with a result of +0.06, from 5.84 to 5.91.\u003C/p>\n",{"name":646,"data":710},{"content":212},{"name":649,"data":712},{"content":713},"\u003Cp>Cows with a higher ruminal pH will be less subject to Sub Acute Ruminal Acidosis (SARA), and therefore have better rumen comfort, helping to maintain feed intake during periods of stress.\u003C/p>\n",{"name":646,"data":715},{"content":212},{"name":642,"data":717},{"content":718},"\u003Ch2 class=\"wp-block-heading\">Maintaining milk production\u003C/h2>\n",{"name":646,"data":720},{"content":212},{"name":649,"data":722},{"content":723},"\u003Cp>Once again, in both trials, the milk production is improved, as shown in the Figure 1: +0.65kg milk/cow/day on average on both farms in Poland, and +1.17kg milk/cow/day in Taiwan.\u003C/p>\n",{"name":646,"data":725},{"content":212},{"name":727,"data":728},"image",{"content":729},"\u003Cdiv class=\"wp-block-image\">\n\u003Cfigure class=\"aligncenter size-large is-resized\">\u003Ca href=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021.png\">\u003Cimg loading=\"lazy\" decoding=\"async\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021-1200x529.png\" alt=\"\" class=\"wp-image-80528\" width=\"736\" height=\"324\" srcset=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021-1200x529.png 1200w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021-1000x441.png 1000w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021-600x264.png 600w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021-800x353.png 800w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021.png 1291w\" sizes=\"auto, (max-width: 736px) 100vw, 736px\" />\u003C/a>\u003C/figure>\n\u003C/div>\n",{"name":646,"data":731},{"content":212},{"name":649,"data":733},{"content":734},"\u003Cp class=\"has-text-align-center\">\u003Cem>Figure 1: Milk yield measurement in Poland and Taiwan, 2021\u003C/em>\u003C/p>\n",{"name":646,"data":736},{"content":212},{"name":642,"data":738},{"content":739},"\u003Ch2 class=\"wp-block-heading\">Visible signs of well-being under constant conditions of moderate and severe heat stress\u003C/h2>\n",{"name":646,"data":741},{"content":212},{"name":649,"data":743},{"content":744},"\u003Cp>In Taiwan, under conditions of important heat stress, animals supplemented with the live yeast showed improved overall well-being. First, rumination activity, a visible sign of well-being, increased by +40%. Second, the number of cows with good body condition scores (>3) improved by +22%, which is known to have a positive long-term effect on fertility.\u003C/p>\n",{"name":646,"data":746},{"content":212},{"name":642,"data":748},{"content":749},"\u003Ch2 class=\"wp-block-heading\">Collecting heat stress data around the world\u003C/h2>\n",{"name":646,"data":751},{"content":212},{"name":649,"data":753},{"content":754},"\u003Cp>\u003Cem>“In your specific location, what might be the production losses due to heat stress?”\u003C/em> To support the assessment of production losses during periods of heat stress, THI data are regularly collected to enrich the following world map ? \u003Ca href=\"https://connect.lallemandanimalnutrition.com/en/europe/heat-stress/\" title=\"\">CLICK HERE\u003C/a> to find out what heat stress can be like around the world, and what production losses are associated with it.\u003C/p>\n",{"published":756,"updated":757,"tags":758,"related_content":762},"2024-04-08","2024-04-10",[759,760,761],"Heat Stress","LEVUCELL SC","Ruminants",[763,2035,2074,2104],{"term_name":764,"term_slug":764,"term_page_link":394,"term_items":765},"all",[766,786,805,825,850,869,889,909,933,953,973,993,1013,1031,1050,1069,1077,1097,1117,1139,1159,1179,1198,1217,1241,1260,1279,1298,1317,1336,1357,1375,1392,1410,1426,1443,1466,1482,1501,1517,1533,1552,1568,1584,1600,1616,1632,1648,1664,1680,1696,1713,1729,1748,1764,1780,1796,1812,1828,1844,1860,1876,1892,1908,1924,1941,1963,1981,1997,2015],{"resource_title":767,"resource_date":768,"resource_excerpt":769,"resource_image":770,"resource_url":784,"resource_icon":77,"resource_action":785,"resource_type":602},"Beating the Rising Temps: How Probiotics Support Sows under Warm Conditions","2025-07-17 13:18:00","David Saornil, Global Swine Applications Manager at Lallemand Animal Nutrition, with a focus on practical, research-driven solutions for modern pig production systems. As rising temperatures become the norm in many parts of the world, heat stress has gone from a […]",{"format":771,"title":783,"alt":212,"caption":212,"description":212},{"medium":772,"large":774,"x-small":776,"small":778,"x-large":780,"orig":782},[773,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-1000x522.png",[775,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-1200x626.png",[777,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-600x313.png",[779,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article-800x417.png",[781,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/FU-pig-heat-stress-article.png",[781,636,637,81],"FU-pig-heat-stress-article","https://www.lallemandanimalnutrition.com/en/europe/stories/beating-the-rising-temps-how-probiotics-support-sows-under-warm-conditions/","Read",{"resource_title":787,"resource_date":788,"resource_excerpt":789,"resource_image":790,"resource_url":804,"resource_icon":77,"resource_action":785,"resource_type":602},"Towards more sustainable milk production with integrated farm","2025-07-17 13:12:27","With growing demands from customers for improved environmental performance and transparency throughout the food chain, the pressure is on farmers to reduce emissions at a farm level and strive towards a more sustainable dairy farm. In the pursuit of net-zero […]",{"format":791,"title":803,"alt":212,"caption":212,"description":212},{"medium":792,"large":794,"x-small":796,"small":798,"x-large":800,"orig":802},[793,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/Dairy-hero-image-1000x522.png",[795,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/Dairy-hero-image-1200x626.png",[797,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/Dairy-hero-image-600x313.png",[799,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/Dairy-hero-image-800x417.png",[801,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/07/Dairy-hero-image.png",[801,636,637,81],"Dairy-hero-image","https://www.lallemandanimalnutrition.com/en/europe/stories/towards-more-sustainable-milk-production-with-integrated-farm/",{"resource_title":806,"resource_date":807,"resource_excerpt":808,"resource_image":809,"resource_url":824,"resource_icon":77,"resource_action":785,"resource_type":602},"The role of yeast products in calf milk replacer formulation","2025-06-06 06:35:33","Whey and milk proteins are commonly used as protein ingredient sources for calf milk replacer formulations. However, research is shifting towards alternative protein sources in milk replacers, due to the rising cost of milk protein and the increasing human consumption […]",{"format":810,"title":822,"alt":823,"caption":212,"description":212},{"medium":811,"large":813,"x-small":815,"small":817,"x-large":819,"orig":821},[812,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Picture-RTUPA-LAN-website-calf-2025-1000x522.png",[814,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Picture-RTUPA-LAN-website-calf-2025-1200x626.png",[816,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Picture-RTUPA-LAN-website-calf-2025-600x313.png",[818,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Picture-RTUPA-LAN-website-calf-2025-800x417.png",[820,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Picture-RTUPA-LAN-website-calf-2025.png",[820,636,637,81],"Picture-RTUPA-LAN-website-calf-2025","A young dairy calf licks the hand of a person wearing dark clothing, while standing in a metal calf hutch. The calf has a black and white coat and an orange ear tag.","https://www.lallemandanimalnutrition.com/en/europe/stories/the-role-of-yeast-products-in-calf-milk-replacer-formulation/",{"resource_title":826,"resource_date":827,"resource_excerpt":828,"resource_image":829,"resource_url":849,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert Interview: Nicolaas Vreeburg on Heat Stress in Dairy Cows","2025-05-23 08:14:36","In this Expert Talk video, meet our Dutch cowboy Dr Nicolaas Vreeburg who is answering our questions about heat stress signs and mitigation strategies for dairy operations. What is temperature and humidity index (THI)? It’s not only about temperature because […]",{"format":830,"title":848,"alt":212,"caption":212,"description":212},{"medium":831,"large":834,"x-small":837,"small":840,"x-large":843,"orig":847},[832,620,833,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/Expert-interview-nico-vreeburg-1000x563.webp",563,[835,624,836,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/Expert-interview-nico-vreeburg-1200x675.webp",675,[838,628,839,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/Expert-interview-nico-vreeburg-600x338.webp",338,[841,632,842,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/Expert-interview-nico-vreeburg-800x450.webp",450,[844,845,846,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/Expert-interview-nico-vreeburg.webp",1280,720,[844,845,846,81],"Expert-interview-nico-vreeburg","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-nicolaas-vreeburg-on-heat-stress-in-dairy-cows/",{"resource_title":851,"resource_date":852,"resource_excerpt":853,"resource_image":854,"resource_url":868,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress and dairy cows: A look into the internal and external consequences","2025-05-12 08:58:00","As the days last longer, heat becomes an increasing concern for producers. Inside the barn, cow density increases heat and humidity. The high temperature doesn’t just affect the cows’ welfare; it disrupts the balance of their rumen microbiota, impacting digestive […]",{"format":855,"title":866,"alt":867,"caption":212,"description":212},{"medium":856,"large":860,"x-small":861,"small":863,"x-large":864,"orig":865},[857,858,859,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/dairy-cows-heat-stress.png",780,407,[857,858,859,81],[862,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/05/dairy-cows-heat-stress-600x313.png",[857,858,859,81],[857,858,859,81],[857,858,859,81],"dairy-cows-heat-stress","A group of dairy cows crowded under a tree in a pasture, seeking shade to avoid heat stress on a sunny day.","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-and-dairy-cows-a-look-into-the-internal-and-external-consequences/",{"resource_title":870,"resource_date":871,"resource_excerpt":872,"resource_image":873,"resource_url":888,"resource_icon":77,"resource_action":785,"resource_type":602},"Optimizing forage particle size for rumen health and performance","2025-04-14 21:21:39","Utilizing the “Goldilocks’ principle” The term “Goldilocks’ diet” is often referred to a controlled energy for dry cows. This diet gives just the right amount of energy—neither too much nor too little. This concept can also be applied to the […]",{"format":874,"title":886,"alt":887,"caption":212,"description":212},{"medium":875,"large":877,"x-small":879,"small":881,"x-large":883,"orig":885},[876,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cows-eating-1000x522.png",[878,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cows-eating-1200x626.png",[880,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cows-eating-600x313.png",[882,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cows-eating-800x417.png",[884,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cows-eating.png",[884,636,637,81],"Cows-eating-feed","A row of black and white dairy cows eating feed from a trough at a farm. The cows have yellow ear tags and are positioned behind metal fencing.","https://www.lallemandanimalnutrition.com/en/europe/stories/optimizing-forage-particle-size-for-rumen-health-and-performance/",{"resource_title":890,"resource_date":891,"resource_excerpt":892,"resource_image":893,"resource_url":908,"resource_icon":77,"resource_action":785,"resource_type":602},"Benefits of Saccharomyces cerevisiae var. boulardii on Sow Body Condition and Reproductive Performance During Heat Stress Periods","2025-03-28 11:19:57","When temperatures rise, sows struggle to regulate their body temperature, which diverts energy away from maintaining body condition and milk production. This issue is exacerbated by a decrease in feed intake during hot weather. These factors lead to rapid loss […]",{"format":894,"title":906,"alt":907,"caption":212,"description":212},{"medium":895,"large":897,"x-small":899,"small":901,"x-large":903,"orig":905},[896,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-1000x522.png",[898,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-1200x626.png",[900,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-600x313.png",[902,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn-800x417.png",[904,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/sow-nursing-piglets-barn.png",[904,636,637,81],"sow-nursing-piglets-barn","A sow lying on bedding while nursing several piglets in a pen. The piglets are actively suckling, and the environment is covered in wood shavings.","https://www.lallemandanimalnutrition.com/en/europe/stories/benefits-of-saccharomyces-cerevisiae-var-boulardii-on-sow-body-condition-and-reproductive-performance-during-heat-stress/",{"resource_title":910,"resource_date":911,"resource_excerpt":912,"resource_image":913,"resource_url":932,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert interview: Dr. Lance Baumgard and Dr. Kip Karges on leaky gut","2025-03-13 16:25:07","In this Expert Talk video, Dr. Lance Baumgard from Iowa State University and Dr. Kip Karges from Lallemand Animal Nutrition answer questions about managing leaky gut. What is a leaky gut and its causes? Leaky gut is essentially the infiltration […]",{"format":914,"title":931,"alt":212,"caption":212,"description":212},{"medium":915,"large":918,"x-small":921,"small":924,"x-large":927,"orig":930},[916,620,917,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/expert-talk-leaky-gut-thumbnail-1000x559.png",559,[919,624,920,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/expert-talk-leaky-gut-thumbnail-1200x671.png",671,[922,628,923,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/expert-talk-leaky-gut-thumbnail-600x336.png",336,[925,632,926,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/expert-talk-leaky-gut-thumbnail-800x448.png",448,[928,929,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/expert-talk-leaky-gut-thumbnail.png",1212,[928,929,637,81],"expert-talk-leaky-gut-thumbnail","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-dr-lance-baumgard-and-dr-kip-karges-on-leaky-gut/",{"resource_title":934,"resource_date":935,"resource_excerpt":936,"resource_image":937,"resource_url":952,"resource_icon":77,"resource_action":785,"resource_type":602},"Supporting Cattle Welfare During Long-Distance Transport: The benefits of ALKOSEL and LEVUCELL SC Feed Supplements","2025-03-13 16:12:15","Understanding the Impact of Long-Distance Transport on Cattle Welfare and Growth Rates  Transporting cattle over long distances is a complex and demanding task that often results in significant stress for the animals. The journey itself, which can span hundreds or […]",{"format":938,"title":950,"alt":951,"caption":212,"description":212},{"medium":939,"large":941,"x-small":943,"small":945,"x-large":947,"orig":949},[940,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cattle-Farm-in-Padova-1000x522.png",[942,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cattle-Farm-in-Padova-1200x626.png",[944,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cattle-Farm-in-Padova-600x313.png",[946,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cattle-Farm-in-Padova-800x417.png",[948,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/03/Cattle-Farm-in-Padova.png",[948,636,637,81],"Cattle Farm in Padova","A group of white and light brown cows standing in a muddy cattle farm, with covered shelters and open fields in the background. The cows appear to be well-fed and are looking toward the camera. The setting is rural, with trees, fencing, and a partly cloudy sky visible.","https://www.lallemandanimalnutrition.com/en/europe/stories/supporting-cattle-welfare-during-long-distance-transport-the-benefits-of-alkosel-and-levucell-sc-feed-supplements/",{"resource_title":954,"resource_date":955,"resource_excerpt":956,"resource_image":957,"resource_url":972,"resource_icon":77,"resource_action":785,"resource_type":602},"Achieving Optimal Calf Weight in Low-Quality Forage Cow-Calf Systems","2025-02-27 11:36:56","Cow-Calf Production: Overcoming Environmental and Nutritional Challenges  When raising a cow-calf herd, producers have two main objectives: to produce the heaviest and healthiest calves possible each year to sell at the best price, and to maintain a robust and productive […]",{"format":958,"title":970,"alt":971,"caption":212,"description":212},{"medium":959,"large":961,"x-small":963,"small":965,"x-large":967,"orig":969},[960,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Cow-Calf-1000x522.png",[962,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Cow-Calf-1200x626.png",[964,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Cow-Calf-600x313.png",[966,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Cow-Calf-800x417.png",[968,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Cow-Calf.png",[968,636,637,81],"Cow-Calf","A group of reddish-brown cows and calves standing in a grassy field with rolling hills and green shrubs in the background. Some of the animals have yellow ear tags, and one cow has a white face. The scene is illuminated by sunlight, highlighting the texture of their coats.","https://www.lallemandanimalnutrition.com/en/europe/stories/achieving-optimal-calf-weight-in-low-quality-forage-cow-calf-systems/",{"resource_title":974,"resource_date":975,"resource_excerpt":976,"resource_image":977,"resource_url":992,"resource_icon":77,"resource_action":785,"resource_type":602},"How to reduce the incidence of inflammation in transition dairy cows","2025-02-13 14:24:02","Dairy cows experience several physiological, metabolic, and environmental changes during the transition period. These can lead to immune imbalance or dysregulation and utlimately inflammation, oxidative stress, and excessive lipid mobilization. Despite intensive academic and industry focus, the transition period remains […]",{"format":978,"title":990,"alt":991,"caption":212,"description":212},{"medium":979,"large":981,"x-small":983,"small":985,"x-large":987,"orig":989},[980,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/transition_dairy_cows_barn-1000x522.png",[982,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/transition_dairy_cows_barn-1200x626.png",[984,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/transition_dairy_cows_barn-600x313.png",[986,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/transition_dairy_cows_barn-800x417.png",[988,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/transition_dairy_cows_barn.png",[988,636,637,81],"transition_dairy_cows_barn","A group of black and white Holstein dairy cows in a well-ventilated barn, resting and standing on a straw-bedded floor. The indoor housing provides a clean and comfortable environment for the transition cows.","https://www.lallemandanimalnutrition.com/en/europe/stories/how-to-reduce-the-incidence-of-inflammation-in-transition-dairy-cows/",{"resource_title":994,"resource_date":995,"resource_excerpt":996,"resource_image":997,"resource_url":1012,"resource_icon":77,"resource_action":785,"resource_type":602},"A holistic approach to mitigate dairy cow transition challenges","2025-01-16 16:24:47","The transition period presents the cow with several physiological, metabolic, and environmental changes. These changes often lead to immune imbalance or dysregulation and inflammation, oxidative stress, and excessive lipid mobilization: these three problems form what is described as the ‘Metabolic […]",{"format":998,"title":1010,"alt":1011,"caption":212,"description":212},{"medium":999,"large":1001,"x-small":1003,"small":1005,"x-large":1007,"orig":1009},[1000,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/01/dairy-cow-transition-1000x522.png",[1002,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/01/dairy-cow-transition-1200x626.png",[1004,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/01/dairy-cow-transition-600x313.png",[1006,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/01/dairy-cow-transition-800x417.png",[1008,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/01/dairy-cow-transition.png",[1008,636,637,81],"dairy-cow-transition","A dairy cow standing in a barn attentively licking her newborn calf, which is lying on straw bedding.","https://www.lallemandanimalnutrition.com/en/europe/stories/a-holistic-approach-to-mitigate-dairy-cow-transition-challenges/",{"resource_title":1014,"resource_date":1015,"resource_excerpt":1016,"resource_image":1017,"resource_url":1029,"resource_icon":77,"resource_action":785,"resource_type":1030},"Transition cows: Total digestive tract inflammation and permeability at the center of transition challenges","2024-11-25 15:05:23","Research highlights links between “leaky epithelium” and overall inflammation in cows during the calving transition period. The calving transition period subjects cows to various metabolic stresses that can have an impact on milk production, producer profitability, cow health, longevity and […]",{"format":1018,"title":1028,"alt":212,"caption":212,"description":212},{"medium":1019,"large":1023,"x-small":1024,"small":1025,"x-large":1026,"orig":1027},[1020,1021,1022,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/WP-ruminant-transition-122024.png",478,352,[1020,1021,1022,81],[1020,1021,1022,81],[1020,1021,1022,81],[1020,1021,1022,81],[1020,1021,1022,81],"WP-ruminant-transition-122024","https://www.lallemandanimalnutrition.com/en/europe/stories/total-digestive-tract-inflammation-and-permeability-at-the-center-of-transition-challenges/","White Papers",{"resource_title":1032,"resource_date":1033,"resource_excerpt":1034,"resource_image":1035,"resource_url":1049,"resource_icon":77,"resource_action":785,"resource_type":602},"Boosting Feedlot Lamb Growth and Profitability Through Rumen Optimization","2024-11-07 15:28:04","Effective rumen management in cattle and sheep is essential for achieving optimal growth rates. Multiple studies have shown that a well-developed and healthy rumen is linked to higher average daily weight gains, making it a crucial focus for livestock management. […]",{"format":1036,"title":1048,"alt":212,"caption":212,"description":212},{"medium":1037,"large":1039,"x-small":1041,"small":1043,"x-large":1045,"orig":1047},[1038,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-1000x522.jpg",[1040,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-1200x626.jpg",[1042,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-600x313.jpg",[1044,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-800x417.jpg",[1046,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb.jpg",[1046,636,637,81],"rumen-wall-lamb","https://www.lallemandanimalnutrition.com/en/europe/stories/boosting-feedlot-lamb-growth-and-profitability-through-rumen-optimization/",{"resource_title":1051,"resource_date":1052,"resource_excerpt":1053,"resource_image":1054,"resource_url":1068,"resource_icon":77,"resource_action":785,"resource_type":602},"Navigating Feed Price Fluctuations: Strategies for Ruminant Nutrition","2024-10-31 10:23:27","As feed prices fluctuate significantly—from highs in 2022 to lower levels in 2024—dairy farmers and the dairy industry must adapt their strategies to enhance income over feed costs or manage least-cost formulations when milk-to-feed price ratios are constrained. Ruminants possess […]",{"format":1055,"title":1067,"alt":1067,"caption":212,"description":212},{"medium":1056,"large":1058,"x-small":1060,"small":1062,"x-large":1064,"orig":1066},[1057,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-1000x522.jpg",[1059,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-1200x626.jpg",[1061,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-600x313.jpg",[1063,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr-800x417.jpg",[1065,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/10/Dairy-cows-eating-tmr.jpg",[1065,636,637,81],"Dairy-cows-eating-tmr","https://www.lallemandanimalnutrition.com/en/europe/stories/navigating-feed-price-fluctuations-strategies-for-ruminant-nutrition/",{"resource_title":1070,"resource_date":1071,"resource_excerpt":1072,"resource_image":1073,"resource_url":1076,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert interview: Carlos Vergara on Optimizing Live Yeast Probiotic Viability","2024-09-24 10:32:22","Carlos Vergara Robles is the Processing and External Production Manager at Lallemand Animal Nutrition and has more than 20 years of experience in the animal feed industry. What are the main challenges in maintaining the viability of live yeast probiotics […]",{"format":1074,"title":609,"alt":212,"caption":212,"description":1075},{"medium":81,"large":81,"x-small":81,"small":81,"x-large":81,"orig":81},"\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Poland and Taiwan: Two different climates, one heat stress challenge\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Every year, all over the world, new temperature records are reached, with significant heat peaks and long summers. Ruminants are particularly sensitive to high temperatures, as their rumen produces a huge amount of heat due to fermentation. Above the well-known temperature-humidity index (THI) threshold of 68, corresponding to “moderate to severe” heat stress, dairy cows can reduce their feed intake and see their rumen function affected, leading to losses in milk production.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Rumen-specific live yeast can help meet the challenges of heat stress, under different conditions\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Ruminants can suffer from heat stress almost anywhere on the planet, and not just at very high temperatures. For example, the 68 THI threshold of moderate heat stress can correspond to a temperature of 21.7°C and a humidity of 55%.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>The rumen-specific live yeast \u003Cem>Saccharomyces cerevisiae\u003C/em> CNCM I-1077 \u003Ca href=\"https://www.lallemandanimalnutrition.com/en/europe/products/levucell-sc\" title=\"\">(LEVUCELL SC)\u003C/a> can help limit production losses during heat stress periods. In 2021, two new trials were conducted to reinforce our \"from science to field” trials on milk performance using the live yeast under heat stress conditions. The trials compared groups of cows fed with the live yeast to control groups in two different regions of the world: one took place in Poland, on two farms, with a period of moderate heat stress for 82 days; and the other in Taiwan, with moderate and severe heat stress continuously for 48 days.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:acf/featured-product {\"name\":\"acf/featured-product\",\"data\":{\"content_featured_product_product_data\":\"2221\",\"_content_featured_product_product_data\":\"field_content_featured_product_product_data\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:acf/spacer {\"name\":\"acf/spacer\",\"data\":{\"content_spacer\":\"spacer-25\",\"_content_spacer\":\"field_content_spacer\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Improvement of rumen pH\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>In both trials, rumen pH was numerically increased when the rumen-specific live yeast was included in the diet.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>For cows in Poland, average reticulum pH was improved by +0.17, from 6.06 to 6.23.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>In Taiwan, an improvement was also measured, with a result of +0.06, from 5.84 to 5.91.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Cows with a higher ruminal pH will be less subject to Sub Acute Ruminal Acidosis (SARA), and therefore have better rumen comfort, helping to maintain feed intake during periods of stress.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Maintaining milk production\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Once again, in both trials, the milk production is improved, as shown in the Figure 1: +0.65kg milk/cow/day on average on both farms in Poland, and +1.17kg milk/cow/day in Taiwan.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:image {\"align\":\"center\",\"id\":80528,\"width\":736,\"height\":324,\"sizeSlug\":\"large\",\"linkDestination\":\"media\"} -->\n\u003Cfigure class=\"wp-block-image aligncenter size-large is-resized\">\u003Ca href=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021.png\">\u003Cimg src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/Graph-heat-stress-trials-2021-1200x529.png\" alt=\"\" class=\"wp-image-80528\" width=\"736\" height=\"324\"/>\u003C/a>\u003C/figure>\n\u003C!-- /wp:image -->\n\n\u003C!-- wp:paragraph {\"align\":\"center\"} -->\n\u003Cp class=\"has-text-align-center\">\u003Cem>Figure 1: Milk yield measurement in Poland and Taiwan, 2021\u003C/em>\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Visible signs of well-being under constant conditions of moderate and severe heat stress\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>In Taiwan, under conditions of important heat stress, animals supplemented with the live yeast showed improved overall well-being. First, rumination activity, a visible sign of well-being, increased by +40%. Second, the number of cows with good body condition scores (>3) improved by +22%, which is known to have a positive long-term effect on fertility.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Collecting heat stress data around the world\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>\u003Cem>“In your specific location, what might be the production losses due to heat stress?”\u003C/em> To support the assessment of production losses during periods of heat stress, THI data are regularly collected to enrich the following world map ? \u003Ca href=\"https://connect.lallemandanimalnutrition.com/en/europe/heat-stress/\" title=\"\">CLICK HERE\u003C/a> to find out what heat stress can be like around the world, and what production losses are associated with it.\u003C/p>\n\u003C!-- /wp:paragraph -->","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-carlos-vergara-on-optimizing-live-yeast-probiotic-viability/",{"resource_title":1078,"resource_date":1079,"resource_excerpt":1080,"resource_image":1081,"resource_url":1096,"resource_icon":77,"resource_action":785,"resource_type":602},"Optimizing dairy cow performance: The role of rumen wall integrity","2024-07-23 09:30:06","Rumen health is essential for an efficient and productive dairy herd. Maintaining the integrity of the rumen wall is key to ensure dairy cows performance and welfare and can have benefits throughout their whole life cycle. Get more milk from […]",{"format":1082,"title":1094,"alt":1095,"caption":212,"description":212},{"medium":1083,"large":1085,"x-small":1087,"small":1089,"x-large":1091,"orig":1093},[1084,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Dairy-cow-rumen-wall-1000x522.png",[1086,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Dairy-cow-rumen-wall-1200x626.png",[1088,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Dairy-cow-rumen-wall-600x313.png",[1090,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Dairy-cow-rumen-wall-800x417.png",[1092,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Dairy-cow-rumen-wall.png",[1092,636,637,81],"Dairy-cow-rumen-wall","A close-up image of a black and white cow being touched on the nose by a human hand against a blurred green background.","https://www.lallemandanimalnutrition.com/en/europe/stories/optimizing-dairy-cow-performance-the-role-of-rumen-wall-integrity/",{"resource_title":1098,"resource_date":1099,"resource_excerpt":1100,"resource_image":1101,"resource_url":1116,"resource_icon":77,"resource_action":785,"resource_type":602},"Enhancing sheep and goat farming through nutrition","2024-07-16 08:48:28","Sheep and goat farming is a key agricultural sector with room for improvement in efficiency and production. Innovations in nutrition and management strategies are two areas where gains can be made. According to the FAO’s annual food outlook report from […]",{"format":1102,"title":1114,"alt":1115,"caption":212,"description":212},{"medium":1103,"large":1105,"x-small":1107,"small":1109,"x-large":1111,"orig":1113},[1104,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Small-rum_article-nutrition_2024_website-1000x522.png",[1106,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Small-rum_article-nutrition_2024_website-1200x626.png",[1108,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Small-rum_article-nutrition_2024_website-600x313.png",[1110,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Small-rum_article-nutrition_2024_website-800x417.png",[1112,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/07/Small-rum_article-nutrition_2024_website.png",[1112,636,637,81],"Small-ruminant-farming-sheep-goat-nutrition","A close-up of a goat facing the camera, with several goats in the background inside a barn filled with hay.","https://www.lallemandanimalnutrition.com/en/europe/stories/enhancing-sheep-and-goat-farming-through-nutrition/",{"resource_title":1118,"resource_date":1119,"resource_excerpt":1120,"resource_image":1121,"resource_url":1136,"resource_icon":77,"resource_action":1137,"resource_type":1138},"Rumen environment: How does rumen pH affect rumen microbes, animal health, and diet formulation?","2024-01-31 09:42:52","Speakers: Dr. Frederique Chaucheyras-Durand, Research Manager, Lallemand Animal Nutrition – INRAe and Dr. Emiliano Raffrenato, Consultant at RUM&N – NDS Professional and Assistant Professor, University of Padova Key points:",{"format":1122,"title":1134,"alt":1135,"caption":212,"description":212},{"medium":1123,"large":1125,"x-small":1127,"small":1129,"x-large":1131,"orig":1133},[1124,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/01/meet-the-expert-rumen-environment-1000x522.png",[1126,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/01/meet-the-expert-rumen-environment-1200x626.png",[1128,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/01/meet-the-expert-rumen-environment-600x313.png",[1130,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/01/meet-the-expert-rumen-environment-800x417.png",[1132,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/01/meet-the-expert-rumen-environment.png",[1132,636,637,81],"meet-the-expert-rumen-environment","meet the expert webinar rumen environment","https://www.lallemandanimalnutrition.com/en/europe/stories/rumen-environment-how-does-rumen-ph-affect-rumen-microbes-animal-health-and-diet-formulation/","Watch","Webinars",{"resource_title":1140,"resource_date":1141,"resource_excerpt":1142,"resource_image":1143,"resource_url":1158,"resource_icon":77,"resource_action":785,"resource_type":602},"Support transition cow digestion to improve performance","2024-01-09 13:22:02","The transition period in dairy cows spans from dry-off through the postpartum and fresh phases. It represents a critical time for the cow with major dietary, metabolic, and physiological changes. Feed management is crucial as the transition from a high-fiber […]",{"format":1144,"title":1156,"alt":1157,"caption":212,"description":212},{"medium":1145,"large":1147,"x-small":1149,"small":1151,"x-large":1153,"orig":1155},[1146,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-dairy-cow-digestion-1000x522.png",[1148,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-dairy-cow-digestion-1200x626.png",[1150,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-dairy-cow-digestion-600x313.png",[1152,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-dairy-cow-digestion-800x417.png",[1154,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-dairy-cow-digestion.png",[1154,636,637,81],"FU52-dairy-cow-digestion","Explore dairy cow transitions—diet challenges, genetic responses, and optimal feeding. Boost rumen health with live yeast for peak performance.","https://www.lallemandanimalnutrition.com/en/europe/stories/support-transition-cow-digestion-to-improve-performance/",{"resource_title":1160,"resource_date":1161,"resource_excerpt":1162,"resource_image":1163,"resource_url":1178,"resource_icon":77,"resource_action":1137,"resource_type":1138},"Fiber digestion kinetics: How fibrolytic dynamics are integrated into diet formulation software?","2023-09-18 14:48:41","Speakers: Dr. Frederique Chaucheyras-Durand, Research Manager, Lallemand Animal Nutrition – INRAe and Dr. Emiliano Raffrenato, Consultant at RUM&N – NDS Professional and Assistant Professor, University of Padova Key points:",{"format":1164,"title":1176,"alt":1177,"caption":212,"description":212},{"medium":1165,"large":1167,"x-small":1169,"small":1171,"x-large":1173,"orig":1175},[1166,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/09/Episode-1_Meet-the-expert_webinar-ruminant-FIBER-1000x522.png",[1168,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/09/Episode-1_Meet-the-expert_webinar-ruminant-FIBER-1200x626.png",[1170,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/09/Episode-1_Meet-the-expert_webinar-ruminant-FIBER-600x313.png",[1172,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/09/Episode-1_Meet-the-expert_webinar-ruminant-FIBER-800x417.png",[1174,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/09/Episode-1_Meet-the-expert_webinar-ruminant-FIBER.png",[1174,636,637,81],"Episode 1_Meet the expert_webinar ruminant FIBER","lallemand animal nutrition meet the expert webinar fiber digestion","https://www.lallemandanimalnutrition.com/en/europe/stories/fiber-digestion-kinetics-webinar/",{"resource_title":1180,"resource_date":1181,"resource_excerpt":1182,"resource_image":1183,"resource_url":1197,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert interview: Non-dietary factors to consider when precision feeding","2023-09-04 03:49:36","Why is there so much variation in milk yield among farms? Feeding dairy cows is different than feeding monogastric animals. For starters, feeding a forage-based diet is already a challenge on its own, as the quality and nutritional values of […]",{"format":1184,"title":1196,"alt":212,"caption":212,"description":212},{"medium":1185,"large":1187,"x-small":1189,"small":1191,"x-large":1193,"orig":1195},[1186,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-expert-interview-FU-51-1-1000x522.jpg",[1188,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-expert-interview-FU-51-1-1200x626.jpg",[1190,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-expert-interview-FU-51-1-600x313.jpg",[1192,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-expert-interview-FU-51-1-800x417.jpg",[1194,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-expert-interview-FU-51-1.jpg",[1194,636,637,81],"LAN-expert-interview-FU-51","https://www.lallemandanimalnutrition.com/en/europe/stories/non-dietary-factors-to-consider-when-precision-feeding/",{"resource_title":1199,"resource_date":1200,"resource_excerpt":1201,"resource_image":1202,"resource_url":1216,"resource_icon":77,"resource_action":785,"resource_type":602},"New data from Poland shows live yeast can improve dairy cows’ tolerance to heat stress","2023-08-11 13:38:31","A new study using the live yeast LEVUCELL SC was conducted on two commercial dairy farms in Poland during the summer of 2021. The study evaluated the impact of feeding the rumen-specific live yeast Saccharomyces cerevisiae CNCM I-1077 to dairy […]",{"format":1203,"title":1215,"alt":1199,"caption":212,"description":212},{"medium":1204,"large":1206,"x-small":1208,"small":1210,"x-large":1212,"orig":1214},[1205,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-industry-testimonial-1-1000x522.jpg",[1207,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-industry-testimonial-1-1200x626.jpg",[1209,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-industry-testimonial-1-600x313.jpg",[1211,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-industry-testimonial-1-800x417.jpg",[1213,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-industry-testimonial-1.jpg",[1213,636,637,81],"LAN-FU51-industry-testimonial","https://www.lallemandanimalnutrition.com/en/europe/stories/new-data-from-poland-shows-live-yeast-can-improve-dairy-cows-tolerance-to-heat-stress/",{"resource_title":1218,"resource_date":1219,"resource_excerpt":1220,"resource_image":1221,"resource_url":1240,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress in pigs: what are the risks, how to prevent it?","2023-07-18 13:32:57","Heat stress is becoming a growing issue in swine production as the temperatures are globally increasing, costing the swine industry millions in losses every year. Pigs adapt their behavior to better face heat stress by reducing their feed intake and […]",{"format":1222,"title":1238,"alt":1239,"caption":212,"description":212},{"medium":1223,"large":1226,"x-small":1228,"small":1231,"x-large":1234,"orig":1237},[1224,620,1225,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/07/8-questions-about-heat-stress-pigs-1000x500.jpg",500,[1227,624,628,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/07/8-questions-about-heat-stress-pigs-1200x600.jpg",[1229,628,1230,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/07/8-questions-about-heat-stress-pigs-600x300.jpg",300,[1232,632,1233,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/07/8-questions-about-heat-stress-pigs-800x400.jpg",400,[1235,636,1236,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/07/8-questions-about-heat-stress-pigs.jpg",650,[1235,636,1236,81],"8-questions-about-heat-stress-pigs","what are the signs of heat stress in pigs and how to prevent it","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-in-pigs-what-are-the-risks-how-to-prevent-it/",{"resource_title":1242,"resource_date":1243,"resource_excerpt":1244,"resource_image":1245,"resource_url":1259,"resource_icon":77,"resource_action":785,"resource_type":602},"How beef cattle cope with heat stress: Producers are finding solutions through nutrition, management","2023-05-26 09:06:19","Heat stress can disrupt average daily gain (ADG) in beef cattle, but new tools are available to help nutritionists and farmers around the world estimate losses — and take steps to regain production. Plus, recent research investigates the specific critical […]",{"format":1246,"title":1258,"alt":212,"caption":212,"description":212},{"medium":1247,"large":1249,"x-small":1251,"small":1253,"x-large":1255,"orig":1257},[1248,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-RTUPA-beef_2-1-1000x522.png",[1250,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-RTUPA-beef_2-1-1200x626.png",[1252,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-RTUPA-beef_2-1-600x313.png",[1254,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-RTUPA-beef_2-1-800x417.png",[1256,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-RTUPA-beef_2-1.png",[1256,636,637,81],"Heat stress-RTUPA beef_2","https://www.lallemandanimalnutrition.com/en/europe/stories/how-beef-cattle-cope-with-heat-stress-producers-are-finding-solutions-through-nutrition-management/",{"resource_title":1261,"resource_date":1262,"resource_excerpt":1263,"resource_image":1264,"resource_url":1278,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress can disturb dairy cows postpartum, could producers find solutions through nutrition?","2023-04-06 17:02:17","Heat stress can disrupt milk production, but new tools are available to help nutritionists and farmers around the world estimate their losses — and take steps to regain production. Plus, recent research investigates the link between heat stress, immune response, […]",{"format":1265,"title":1277,"alt":212,"caption":212,"description":212},{"medium":1266,"large":1268,"x-small":1270,"small":1272,"x-large":1274,"orig":1276},[1267,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Photo-RTUPA-postpartum-lancom-1-1000x522.png",[1269,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Photo-RTUPA-postpartum-lancom-1-1200x626.png",[1271,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Photo-RTUPA-postpartum-lancom-1-600x313.png",[1273,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Photo-RTUPA-postpartum-lancom-1-800x417.png",[1275,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Photo-RTUPA-postpartum-lancom-1.png",[1275,636,637,81],"Photo RTUPA postpartum lancom","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-can-disturb-dairy-cows-postpartum-could-producers-find-solutions-through-nutrition/",{"resource_title":1280,"resource_date":1281,"resource_excerpt":1282,"resource_image":1283,"resource_url":1297,"resource_icon":77,"resource_action":785,"resource_type":602},"Developing nutrition sub-models that account for live yeast fiber effect","2023-04-06 09:28:59","With skyrocketing feed prices, tools that can help maintain the profit margin on a farm are critically important. Our ruminant R&D team recently gathered new data to quantify the effects of ruminant live yeast Saccharomyces cerevisiae CNCM I-1077 (LEVUCELL SC) […]",{"format":1284,"title":1296,"alt":212,"caption":212,"description":212},{"medium":1285,"large":1287,"x-small":1289,"small":1291,"x-large":1293,"orig":1295},[1286,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Industry-testimonial-levucell-sc-fiber-effect-2-1000x522.webp",[1288,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Industry-testimonial-levucell-sc-fiber-effect-2-1200x626.webp",[1290,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Industry-testimonial-levucell-sc-fiber-effect-2-600x313.webp",[1292,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Industry-testimonial-levucell-sc-fiber-effect-2-800x417.webp",[1294,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Industry-testimonial-levucell-sc-fiber-effect-2.webp",[1294,636,637,81],"Industry-testimonial-levucell-sc-fiber-effect","https://www.lallemandanimalnutrition.com/en/europe/stories/developing-nutrition-sub-models-that-account-for-levucell-sc-fiber-effect/",{"resource_title":1299,"resource_date":1300,"resource_excerpt":1301,"resource_image":1302,"resource_url":1316,"resource_icon":77,"resource_action":785,"resource_type":602},"Beneficial bacteria to help maintain hoof health","2023-04-05 09:27:15","Lameness in dairy farming is often underestimated. Nowadays, it is estimated that more than 80% of herds are affected by lameness with the number of cows affected globally increasing due to the evolution of housing design. Today, more than 70% […]",{"format":1303,"title":1315,"alt":212,"caption":212,"description":212},{"medium":1304,"large":1306,"x-small":1308,"small":1310,"x-large":1312,"orig":1314},[1305,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/beneficial-bacteria-hoof-health-2-1000x522.webp",[1307,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/beneficial-bacteria-hoof-health-2-1200x626.webp",[1309,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/beneficial-bacteria-hoof-health-2-600x313.webp",[1311,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/beneficial-bacteria-hoof-health-2-800x417.webp",[1313,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/beneficial-bacteria-hoof-health-2.webp",[1313,636,637,81],"beneficial-bacteria-hoof-health","https://www.lallemandanimalnutrition.com/en/europe/stories/beneficial-bacteria-to-help-maintain-hoof-health/",{"resource_title":1318,"resource_date":1319,"resource_excerpt":1320,"resource_image":1321,"resource_url":1335,"resource_icon":77,"resource_action":785,"resource_type":602},"Unlock the quality of fiber!","2023-02-07 08:47:45","Fiber is a critical component of the plant cell wall and provides both structural support and protection against disease and weather stress. Fiber is resistant to degradation by the digestive enzymes of most monogastric animals. Ruminants, on the other hand, […]",{"format":1322,"title":1334,"alt":212,"caption":212,"description":212},{"medium":1323,"large":1327,"x-small":1328,"small":1331,"x-large":1332,"orig":1333},[1324,1325,1326,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF_Life-cycle-of-fiber-1.gif",750,401,[1324,1325,1326,81],[1329,628,1330,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF_Life-cycle-of-fiber-1-600x321.gif",321,[1324,1325,1326,81],[1324,1325,1326,81],[1324,1325,1326,81],"GIF_Life-cycle-of-fiber","https://www.lallemandanimalnutrition.com/en/europe/stories/unlock-the-quality-of-fiber/",{"resource_title":1337,"resource_date":1338,"resource_excerpt":1339,"resource_image":1340,"resource_url":1356,"resource_icon":77,"resource_action":785,"resource_type":602},"Fiber, an untapped energy source?","2023-01-18 15:37:13","Turning fiber into milk: role of the rumen engine Current context of high price of feed raw materials is driving us to reconsider the importance farm-grown fibrous material in the ration of ruminant. Indeed, fiber is an essential component of […]",{"format":1341,"title":1355,"alt":212,"caption":212,"description":212},{"medium":1342,"large":1346,"x-small":1347,"small":1350,"x-large":1353,"orig":1354},[1343,1344,1345,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF-from-fiber-to-milk-1-1.gif",804,438,[1343,1344,1345,81],[1348,628,1349,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF-from-fiber-to-milk-1-1-600x327.gif",327,[1351,632,1352,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF-from-fiber-to-milk-1-1-800x436.gif",436,[1343,1344,1345,81],[1343,1344,1345,81],"GIF-from-fiber-to-milk","https://www.lallemandanimalnutrition.com/en/europe/stories/fiber-an-untapped-energy-source/",{"resource_title":1358,"resource_date":1359,"resource_excerpt":1360,"resource_image":1361,"resource_url":1374,"resource_icon":77,"resource_action":785,"resource_type":602},"Do you know how fiber is affecting rumen health?","2022-12-02 13:09:22","Ruminant digestive systems have the ability to degrade and ferment fiber through microbial activity. The fiber components, and the subsequent production of volatile fatty acids (VFAs), provide the majority of the energy for the ruminant. But energy (and milk) production […]",{"format":1362,"title":1373,"alt":212,"caption":212,"description":212},{"medium":1363,"large":1367,"x-small":1368,"small":1370,"x-large":1371,"orig":1372},[1364,1365,1366,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF_fiber_rumen_health-1-1.gif",746,389,[1364,1365,1366,81],[1369,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/GIF_fiber_rumen_health-1-1-600x313.gif",[1364,1365,1366,81],[1364,1365,1366,81],[1364,1365,1366,81],"GIF_fiber_rumen_health (1)","https://www.lallemandanimalnutrition.com/en/europe/stories/do-you-know-how-fiber-is-affecting-rumen-health/",{"resource_title":1376,"resource_date":1377,"resource_excerpt":1378,"resource_image":1379,"resource_url":1391,"resource_icon":77,"resource_action":785,"resource_type":1030},"Unlocking energy from forage fiber","2022-10-20 21:10:00","Our booklet “Unlock the energy from fiber” will help you support producers by putting them in a stronger position to understand how they can make and feed silage to maximize fiber digestibility. Download the booklet to find out more! What […]",{"format":1380,"title":1390,"alt":212,"caption":212,"description":212},{"medium":1381,"large":1384,"x-small":1386,"small":1387,"x-large":1388,"orig":1389},[1382,1230,1383,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-forward-with-fiber-300x221.png",221,[1385,1021,1022,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-forward-with-fiber.png",[1385,1021,1022,81],[1385,1021,1022,81],[1385,1021,1022,81],[1385,1021,1022,81],"white-paper-forward-with-fiber","https://www.lallemandanimalnutrition.com/en/europe/stories/silage-dairy-beef-forward-fiber-booklet/",{"resource_title":1393,"resource_date":1394,"resource_excerpt":1395,"resource_image":1396,"resource_url":1409,"resource_icon":77,"resource_action":785,"resource_type":602},"Precision feeding: LEVUCELL SC fiber-effect to support sustainable cost-effective formulation","2022-10-10 16:15:18","With skyrocketing feed prices, tools that can help maintain the profit margin on a farm are critically important. Recently, the Lallemand Animal Nutrition ruminant R&D team added new data to quantify the effects of its ruminant live yeast Saccharomyces cerevisiae […]",{"format":1397,"title":1408,"alt":212,"caption":212,"description":212},{"medium":1398,"large":1401,"x-small":1402,"small":1405,"x-large":1406,"orig":1407},[1399,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/PR-precision-feeding-LSC-3.jpg",751,[1399,1400,1233,81],[1403,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/PR-precision-feeding-LSC-3-600x320.jpg",320,[1399,1400,1233,81],[1399,1400,1233,81],[1399,1400,1233,81],"PR precision feeding LSC","https://www.lallemandanimalnutrition.com/en/europe/stories/precision-feeding-levucell-sc-fiber-effect-to-support-sustainable-cost-effective-formulation/",{"resource_title":1411,"resource_date":1412,"resource_excerpt":1413,"resource_image":1414,"resource_url":1425,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert’s view: Caroline Achard about the impact of heat stress on pig microbiota","2022-08-12 02:15:55","Caroline Achard, Ph.D., Research Scientist at the Lallemand Monogastric Center of Excellence   Is there a clear relationship between the microbiota profile and the animal’s response to heat stress? How can this be interpreted? In our study, we demonstrated that […]",{"format":1415,"title":1424,"alt":212,"caption":212,"description":212},{"medium":1416,"large":1418,"x-small":1419,"small":1421,"x-large":1422,"orig":1423},[1417,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Expert-view-3.png",[1417,1400,1233,81],[1420,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Expert-view-3-600x320.png",[1417,1400,1233,81],[1417,1400,1233,81],[1417,1400,1233,81],"Expert view","https://www.lallemandanimalnutrition.com/en/europe/stories/caroline-achard-about-the-impact-of-heat-stress-on-pig-microbiota/",{"resource_title":1427,"resource_date":1428,"resource_excerpt":1429,"resource_image":1430,"resource_url":1442,"resource_icon":77,"resource_action":785,"resource_type":602},"Live yeast helps pigs cope with heat stress through gut microbiota modulation and improved feeding behavior","2022-05-04 15:11:45","Heat stress is becoming a major concern for high-producing animals in all areas of the globe. Heat stress can have negative consequences on feeding behavior, growth performance, and animal welfare. Recent microbiota studies help producers understand how feeding the live […]",{"format":1431,"title":1441,"alt":212,"caption":212,"description":212},{"medium":1432,"large":1435,"x-small":1436,"small":1438,"x-large":1439,"orig":1440},[1433,632,1434,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-microbiota-pigs-3.jpg",427,[1433,632,1434,81],[1437,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-microbiota-pigs-3-600x320.jpg",[1433,632,1434,81],[1433,632,1434,81],[1433,632,1434,81],"heat-stress-microbiota-pigs","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-helps-pigs-cope-with-heat-stress-through-gut-microbiota-modulation-and-improved-feeding-behavior/",{"resource_title":1444,"resource_date":1445,"resource_excerpt":1446,"resource_image":1447,"resource_url":1465,"resource_icon":77,"resource_action":785,"resource_type":602},"The fiber effect: How to improve income-over-feed costs in dairy herds","2022-04-21 08:33:34","A better understanding of how fiber is degraded in the rumen helps identify the changes that can help improve feed efficiency and make sure fiber is no longer an untapped energy source.",{"format":1448,"title":1464,"alt":212,"caption":212,"description":212},{"medium":1449,"large":1452,"x-small":1455,"small":1458,"x-large":1460,"orig":1463},[1450,620,1451,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/04/The-fiber-effect_-How-to-improve-income-over-feed-costs-in-dairy-herds-1000x521.jpg",521,[1453,624,1454,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/04/The-fiber-effect_-How-to-improve-income-over-feed-costs-in-dairy-herds-1200x625.jpg",625,[1456,628,1457,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/04/The-fiber-effect_-How-to-improve-income-over-feed-costs-in-dairy-herds-600x312.jpg",312,[1459,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/04/The-fiber-effect_-How-to-improve-income-over-feed-costs-in-dairy-herds-800x417.jpg",[1461,636,1462,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2022/04/The-fiber-effect_-How-to-improve-income-over-feed-costs-in-dairy-herds.jpg",677,[1461,636,1462,81],"The fiber effect_ How to improve income-over-feed costs in dairy herds","https://www.lallemandanimalnutrition.com/en/europe/stories/the-fiber-effect-how-to-improve-income-over-feed-costs-in-dairy-herds/",{"resource_title":1467,"resource_date":1468,"resource_excerpt":1469,"resource_image":1470,"resource_url":1481,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert’s view: Dr. Nico Vreeburg about heat stress signs and mitigation strategies for dairy operations","2022-04-15 12:56:43","Nico Vreeburg, DVM, joined Lallemand Animal Nutrition in 2021 as a Technical Services Manager for ruminants after working in veterinary practice for 15 years and 20 years in the Cows Signals company, which he founded in the Netherlands. Nico has […]",{"format":1471,"title":1480,"alt":212,"caption":212,"description":212},{"medium":1472,"large":1474,"x-small":1475,"small":1477,"x-large":1478,"orig":1479},[1473,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-nico-vreeburg-3.png",[1473,1400,1233,81],[1476,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-nico-vreeburg-3-600x320.png",[1473,1400,1233,81],[1473,1400,1233,81],[1473,1400,1233,81],"expert-view-nico-vreeburg","https://www.lallemandanimalnutrition.com/en/europe/stories/experts-view-dr-nico-vreeburg/",{"resource_title":1483,"resource_date":1484,"resource_excerpt":1485,"resource_image":1486,"resource_url":1500,"resource_icon":77,"resource_action":785,"resource_type":602},"Live yeast benefits in peripartum: from the rumen to the udder","2021-11-23 15:38:08","The transition period around calving is one of the most challenging times in the production cycle of ruminants. A research project on the link between rumen function and maternal performance was conducted in partnership with Université Clermont Auvergne and INRAE, UMR 454 MEDIS, in Clermont-Ferrand.",{"format":1487,"title":1499,"alt":212,"caption":212,"description":212},{"medium":1488,"large":1490,"x-small":1492,"small":1494,"x-large":1496,"orig":1498},[1489,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/11/Live-yeast-benefits-in-peripartum_-from-the-rumen-to-the-udder-1000x522.jpg",[1491,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/11/Live-yeast-benefits-in-peripartum_-from-the-rumen-to-the-udder-1200x626.jpg",[1493,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/11/Live-yeast-benefits-in-peripartum_-from-the-rumen-to-the-udder-600x313.jpg",[1495,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/11/Live-yeast-benefits-in-peripartum_-from-the-rumen-to-the-udder-800x417.jpg",[1497,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/11/Live-yeast-benefits-in-peripartum_-from-the-rumen-to-the-udder.jpg",[1497,636,637,81],"Live yeast benefits in peripartum_ from the rumen to the udder","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-benefits-in-peripartum-from-the-rumen-to-the-udder/",{"resource_title":1502,"resource_date":1503,"resource_excerpt":1504,"resource_image":1505,"resource_url":1516,"resource_icon":77,"resource_action":785,"resource_type":602},"Keep fattening pigs cool this summer!","2021-07-15 09:54:30","Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.",{"format":1506,"title":1515,"alt":212,"caption":212,"description":212},{"medium":1507,"large":1509,"x-small":1510,"small":1512,"x-large":1513,"orig":1514},[1508,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/keep-fattening-pigs-cool-summer-3.png",[1508,1400,1233,81],[1511,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/keep-fattening-pigs-cool-summer-3-600x320.png",[1508,1400,1233,81],[1508,1400,1233,81],[1508,1400,1233,81],"keep-fattening-pigs-cool-summer","https://www.lallemandanimalnutrition.com/en/europe/stories/keep-fattening-pigs-cool-this-summer/",{"resource_title":1518,"resource_date":1519,"resource_excerpt":1520,"resource_image":1521,"resource_url":1532,"resource_icon":77,"resource_action":785,"resource_type":602},"Practical tips for heat stress prevention in ruminants","2021-06-29 09:59:10","As the temperature starts to rise, producers can make quick changes to maintain high levels of animal performance. Discover 6 changes that can help producers prevent the effects of heat stress!",{"format":1522,"title":1531,"alt":212,"caption":212,"description":212},{"medium":1523,"large":1525,"x-small":1526,"small":1528,"x-large":1529,"orig":1530},[1524,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/practical-tips-heat-stress-prevention-ruminants-3.png",[1524,1400,1233,81],[1527,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/practical-tips-heat-stress-prevention-ruminants-3-600x320.png",[1524,1400,1233,81],[1524,1400,1233,81],[1524,1400,1233,81],"practical-tips-heat-stress-prevention-ruminants","https://www.lallemandanimalnutrition.com/en/europe/stories/practical-tips-for-heat-stress-prevention-in-ruminants-2/",{"resource_title":1534,"resource_date":1535,"resource_excerpt":1536,"resource_image":1537,"resource_url":1551,"resource_icon":77,"resource_action":1137,"resource_type":1138},"Webinar: Heat stress – is it really a problem for our cows?","2021-06-01 20:56:00","Speakers: Dr Tom Chamberlain – Chalcombe/GrazeMoreDairy Farmers– Phil Nash – Brighthams Farm, West Sussex– Andrew Eastabrook – Home Farm, Hartpury University and Hartpury College, Gloucestershire– Ollie Thew – Mapledurham Farm, Reading– James Yeatman – Grange Farm, DorsetLallemand Animal Nutrition: Mark […]",{"format":1538,"title":1550,"alt":212,"caption":212,"description":212},{"medium":1539,"large":1542,"x-small":1546,"small":1547,"x-large":1548,"orig":1549},[1540,1230,1541,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/06/webinar-heat-stress-is-it-really-a-problem-for-our-cows-300x199.jpg",199,[1543,1544,1545,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/06/webinar-heat-stress-is-it-really-a-problem-for-our-cows.jpg",488,324,[1543,1544,1545,81],[1543,1544,1545,81],[1543,1544,1545,81],[1543,1544,1545,81],"webinar-heat-stress-is-it-really-a-problem-for-our-cows","https://www.lallemandanimalnutrition.com/en/europe/stories/webinar-heat-stress-is-it-really-a-problem-for-our-cows-3/",{"resource_title":1553,"resource_date":1554,"resource_excerpt":1555,"resource_image":1556,"resource_url":1567,"resource_icon":77,"resource_action":785,"resource_type":602},"Sows’ comfort zone is between 18°C and 20°C","2021-05-19 13:07:32","Do you know that sows’ comfort zone is between 18°C and 20°C? Above this range, the sow starts suffering from heat stress.",{"format":1557,"title":1566,"alt":212,"caption":212,"description":212},{"medium":1558,"large":1560,"x-small":1561,"small":1563,"x-large":1564,"orig":1565},[1559,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/did-you-know-sows-confort-zone-3.png",[1559,1400,1233,81],[1562,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/did-you-know-sows-confort-zone-3-600x320.png",[1559,1400,1233,81],[1559,1400,1233,81],[1559,1400,1233,81],"did-you-know-sows-confort-zone","https://www.lallemandanimalnutrition.com/en/europe/stories/sows-comfort-zone-is-between-18c-and-20c/",{"resource_title":1569,"resource_date":1570,"resource_excerpt":1571,"resource_image":1572,"resource_url":1583,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress alert: in summer, high temperatures can affect sows reproductive performance and lead to oxidative stress","2021-05-06 11:13:18","High summer temperatures increase the chance that sows herds will be exposed to heat stress, which has consequences on their reproductive performance.",{"format":1573,"title":1582,"alt":212,"caption":212,"description":212},{"medium":1574,"large":1576,"x-small":1577,"small":1579,"x-large":1580,"orig":1581},[1575,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-oxidative-stress-impact-sows-3.png",[1575,1400,1233,81],[1578,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-oxidative-stress-impact-sows-3-600x320.png",[1575,1400,1233,81],[1575,1400,1233,81],[1575,1400,1233,81],"heat-stress-oxidative-stress-impact-sows","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-affects-sow-reproductive-performance-oxidative-stress/",{"resource_title":1585,"resource_date":1586,"resource_excerpt":1587,"resource_image":1588,"resource_url":1599,"resource_icon":77,"resource_action":785,"resource_type":602},"How to detect early signs of heat stress in ruminants","2021-04-16 14:34:19","Heat stress can be detected and recognized by changes in animal behavior. Detecting the signs of heat stress as early as possible is essential to preserving its full production and health potential by adjusting the heard management. Here are some tips.",{"format":1589,"title":1598,"alt":212,"caption":212,"description":212},{"medium":1590,"large":1592,"x-small":1593,"small":1595,"x-large":1596,"orig":1597},[1591,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-can-you-detect-early-signs-heat-stress-ruminants-3.png",[1591,1400,1233,81],[1594,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-can-you-detect-early-signs-heat-stress-ruminants-3-600x320.png",[1591,1400,1233,81],[1591,1400,1233,81],[1591,1400,1233,81],"how-can-you-detect-early-signs-heat-stress-ruminants","https://www.lallemandanimalnutrition.com/en/europe/stories/how-to-detect-early-signs-of-heat-stress-in-ruminants/",{"resource_title":1601,"resource_date":1602,"resource_excerpt":1603,"resource_image":1604,"resource_url":1615,"resource_icon":77,"resource_action":785,"resource_type":602},"Turnout to grass & live yeast benefits: What happens inside the rumen?","2021-03-11 13:50:22","In this interview, find out how turnout to grass influences rumen microbes and how our live yeast S. cerevisiae I-1077 helps support SARA prevention at the turnout to grass, and more in the long run!",{"format":1605,"title":1614,"alt":212,"caption":212,"description":212},{"medium":1606,"large":1608,"x-small":1609,"small":1611,"x-large":1612,"orig":1613},[1607,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/fcd-grazing-interview-1-3.png",[1607,1400,1233,81],[1610,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/fcd-grazing-interview-1-3-600x320.png",[1607,1400,1233,81],[1607,1400,1233,81],[1607,1400,1233,81],"fcd-grazing-interview","https://www.lallemandanimalnutrition.com/en/europe/stories/turnout-to-grass-live-yeast-benefits-what-happens-inside-the-rumen/",{"resource_title":1617,"resource_date":1618,"resource_excerpt":1619,"resource_image":1620,"resource_url":1631,"resource_icon":77,"resource_action":785,"resource_type":602},"How does live yeast benefit grazing cows?","2021-03-04 11:01:45","Turnout to grass is a challenging time for the cows, and the rumen-specific live yeast Saccharomyces cerevisiae CNCM I-1077 can help preserve rumen function with positive financial outcomes.",{"format":1621,"title":1630,"alt":212,"caption":212,"description":212},{"medium":1622,"large":1624,"x-small":1625,"small":1627,"x-large":1628,"orig":1629},[1623,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-does-live-yeast-benefit-grazing-cows-3.png",[1623,1400,1233,81],[1626,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-does-live-yeast-benefit-grazing-cows-3-600x320.png",[1623,1400,1233,81],[1623,1400,1233,81],[1623,1400,1233,81],"how-does-live-yeast-benefit-grazing-cows","https://www.lallemandanimalnutrition.com/en/europe/stories/how-does-live-yeast-benefit-grazing-cows/",{"resource_title":1633,"resource_date":1634,"resource_excerpt":1635,"resource_image":1636,"resource_url":1647,"resource_icon":77,"resource_action":1137,"resource_type":1138},"Webinar: Springtime, a challenge for the rumen microbiota","2021-02-17 21:02:00","Speakers: Mark McFarland, Feed Additive Product Manager UK & Ireland Emilie Arcier Ruminant Technical Deployer Duration: 45 mins Objectives:",{"format":1637,"title":1646,"alt":212,"caption":212,"description":212},{"medium":1638,"large":1640,"x-small":1642,"small":1643,"x-large":1644,"orig":1645},[1639,1230,1541,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/02/webinar-springtime-challenge-for-rumen-microbiota-300x199.jpg",[1641,1544,1545,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/02/webinar-springtime-challenge-for-rumen-microbiota.jpg",[1641,1544,1545,81],[1641,1544,1545,81],[1641,1544,1545,81],[1641,1544,1545,81],"webinar-springtime-challenge-for-rumen-microbiota","https://www.lallemandanimalnutrition.com/en/europe/stories/webinar-springtime-a-challenge-for-the-rumen-microbiota/",{"resource_title":1649,"resource_date":1650,"resource_excerpt":1651,"resource_image":1652,"resource_url":1663,"resource_icon":77,"resource_action":785,"resource_type":602},"Address Mycotoxin Risk from 2020 Corn Silage","2020-11-24 14:41:31","2020 corn silages may be at risk for higher levels of mold and mycotoxins. Be prepared for these challenges and how they may affect cow productivity and rumen function.",{"format":1653,"title":1662,"alt":212,"caption":212,"description":212},{"medium":1654,"large":1656,"x-small":1657,"small":1659,"x-large":1660,"orig":1661},[1655,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/LAN.com-Mycotoxin-Risk-3.jpg",[1655,1400,1233,81],[1658,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/LAN.com-Mycotoxin-Risk-3-600x320.jpg",[1655,1400,1233,81],[1655,1400,1233,81],[1655,1400,1233,81],"LAN.com Mycotoxin Risk","https://www.lallemandanimalnutrition.com/en/europe/stories/address-mycotoxin-risks-from-2020-corn-silage/",{"resource_title":1665,"resource_date":1666,"resource_excerpt":1667,"resource_image":1668,"resource_url":1679,"resource_icon":77,"resource_action":785,"resource_type":602},"Live yeast benefits young ruminants to secure future performance","2020-11-12 14:19:35","The rumen-specific live yeast Saccharomyces cerevisiae CNCM I-1077 (LEVUCELL SC) is well documented for its ability to support rumen maturation and function in young animals.",{"format":1669,"title":1678,"alt":212,"caption":212,"description":212},{"medium":1670,"large":1672,"x-small":1673,"small":1675,"x-large":1676,"orig":1677},[1671,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-live-yeast-benefit-dairy-calves-3.png",[1671,1400,1233,81],[1674,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/how-live-yeast-benefit-dairy-calves-3-600x320.png",[1671,1400,1233,81],[1671,1400,1233,81],[1671,1400,1233,81],"how-live-yeast-benefit-dairy-calves","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-benefits-young-ruminants-to-secure-future-performance/",{"resource_title":1681,"resource_date":1682,"resource_excerpt":1683,"resource_image":1684,"resource_url":1695,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert view: Dr. Frédérique Chaucheyras-Durand on the birth and evolution of a ruminant microbiota","2020-10-21 12:41:08","Our expert Dr. Frédérique Chaucheyras-Durand explains the sequence of rumen microbiota colonization and tells us why it is so important to take particular care during the first weeks of a calf’s life and to help optimize rumen microbial maturation and development.",{"format":1685,"title":1694,"alt":212,"caption":212,"description":212},{"medium":1686,"large":1688,"x-small":1689,"small":1691,"x-large":1692,"orig":1693},[1687,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-fc-durand-1-3.png",[1687,1400,1233,81],[1690,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-fc-durand-1-3-600x320.png",[1687,1400,1233,81],[1687,1400,1233,81],[1687,1400,1233,81],"expert-view-fc-durand","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-view-dr-frederique-chaucheyras-durand-on-the-birth-and-evolution-of-a-ruminant-microbiota/",{"resource_title":1697,"resource_date":1698,"resource_excerpt":1699,"resource_image":1700,"resource_url":1712,"resource_icon":77,"resource_action":785,"resource_type":602},"10 tips to help dairy and beef cattle face the summer months","2020-07-10 10:18:18","Heat Stress impacts the performance and well-being of dairy and beef cattle. Read our 10 tips to help dairy and beef cattle face the summer months!",{"format":1701,"title":1711,"alt":212,"caption":212,"description":212},{"medium":1702,"large":1706,"x-small":1707,"small":1708,"x-large":1709,"orig":1710},[1703,1704,1705,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stres-ruminant-video-website-3.jpg",585,329,[1703,1704,1705,81],[1703,1704,1705,81],[1703,1704,1705,81],[1703,1704,1705,81],[1703,1704,1705,81],"heat-stres-ruminant-video-website","https://www.lallemandanimalnutrition.com/en/europe/stories/10-tips-to-help-dairy-and-beef-cattle-face-the-summer-months/",{"resource_title":1714,"resource_date":1715,"resource_excerpt":1716,"resource_image":1717,"resource_url":1728,"resource_icon":77,"resource_action":785,"resource_type":602},"How can live yeast visibly help reduce the impact of heat stress on beef cattle?","2020-06-18 13:38:03","In beef cattle, the signs of heat stress are much less published and communicated. However, fattening cattle suffer just as much as dairy cows in warm temperatures.",{"format":1718,"title":1727,"alt":212,"caption":212,"description":212},{"medium":1719,"large":1721,"x-small":1722,"small":1724,"x-large":1725,"orig":1726},[1720,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/live-yeast-help-reduce-heat-stress-beef-2-3.png",[1720,1400,1233,81],[1723,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/live-yeast-help-reduce-heat-stress-beef-2-3-600x320.png",[1720,1400,1233,81],[1720,1400,1233,81],[1720,1400,1233,81],"live-yeast-help-reduce-heat-stress-beef","https://www.lallemandanimalnutrition.com/en/europe/stories/how-live-yeast-help-reduce-heat-stress-beef-cattle/",{"resource_title":1730,"resource_date":1731,"resource_excerpt":1732,"resource_image":1733,"resource_url":1747,"resource_icon":77,"resource_action":1137,"resource_type":1138},"Webinar: Nutritional solutions for lactating sows under heat stress","2020-05-27 21:00:00","Expert: Bruno SILVA, researcher, and professor in swine nutrition and environmental adaptation, Institute of Agricultural Sciences ICA, Universidade Federal de Minas Gerais, Brazil. Host: David SAORNIL, DVM, Product Manager, Swine applications, Lallemand Animal Nutrition, France. Duration: 1 hour Summary: Under conditions of […]",{"format":1734,"title":1746,"alt":212,"caption":212,"description":212},{"medium":1735,"large":1738,"x-small":1741,"small":1743,"x-large":1744,"orig":1745},[1736,1230,1737,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/04/webinar-nutritional-solutions-for-lactating-sows-under-heat-stress-300x158.png",158,[1739,632,1740,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/04/webinar-nutritional-solutions-for-lactating-sows-under-heat-stress.png",420,[1739,628,1742,81],315,[1739,632,1740,81],[1739,632,1740,81],[1739,632,1740,81],"webinar-nutritional-solutions-for-lactating-sows-under-heat-stress","https://www.lallemandanimalnutrition.com/en/europe/stories/webinar-nutritional-solutions-for-lactating-sows-under-heat-stress-2/",{"resource_title":1749,"resource_date":1750,"resource_excerpt":1751,"resource_image":1752,"resource_url":1763,"resource_icon":77,"resource_action":785,"resource_type":602},"Live yeast helps maintain dairy cow performance, feeding behavior and rumen health during periods of heat stress","2020-05-22 10:35:52","A recent study published in the Journal of Dairy Science by the team of Professor José E.P. Santos from the University of Florida (Perdomo et al., 2020) indicates that the rumen specific yeast LEVUCELL SC helps alleviate the negative effects of heat stress on feed efficiency in dairy cows.",{"format":1753,"title":1762,"alt":212,"caption":212,"description":212},{"medium":1754,"large":1756,"x-small":1757,"small":1759,"x-large":1760,"orig":1761},[1755,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/live-yeast-help-reduce-heat-stress-dairy-cows-2-3.png",[1755,1400,1233,81],[1758,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/live-yeast-help-reduce-heat-stress-dairy-cows-2-3-600x320.png",[1755,1400,1233,81],[1755,1400,1233,81],[1755,1400,1233,81],"live-yeast-help-reduce-heat-stress-dairy-cows","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-helps-maintain-dairy-cow-performance-feeding-behavior-and-rumen-health-during-periods-of-heat-stress/",{"resource_title":1765,"resource_date":1766,"resource_excerpt":1767,"resource_image":1768,"resource_url":1779,"resource_icon":77,"resource_action":785,"resource_type":602},"Loose cow at grass are not inevitable!","2020-04-28 14:42:26","Loose cows at grass are not inevitable! Farmers see visible improvement in grazing dairy cows when incorporating live yeast in the diet.",{"format":1769,"title":1778,"alt":212,"caption":212,"description":212},{"medium":1770,"large":1772,"x-small":1773,"small":1775,"x-large":1776,"orig":1777},[1771,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/loose-cows-grass-not-inevitable-3.png",[1771,1400,1233,81],[1774,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/loose-cows-grass-not-inevitable-3-600x320.png",[1771,1400,1233,81],[1771,1400,1233,81],[1771,1400,1233,81],"loose-cows-grass-not-inevitable","https://www.lallemandanimalnutrition.com/en/europe/stories/loose-cow-at-grass-are-not-inevitable/",{"resource_title":1781,"resource_date":1782,"resource_excerpt":1783,"resource_image":1784,"resource_url":1795,"resource_icon":77,"resource_action":785,"resource_type":1030},"Assessment of heat stress risks in dairy and beef cattle and live yeast benefits","2020-04-27 23:53:00","Heat stress is a growing concern in dairy and beef production with a strong impact on performance. Find out how to assess heat stress thanks to the observation of common animal indicators, and discover the power of rumen-specific yeast Saccharomyces cerevisiae CNCM […]",{"format":1785,"title":1794,"alt":1781,"caption":212,"description":212},{"medium":1786,"large":1788,"x-small":1790,"small":1791,"x-large":1792,"orig":1793},[1787,1230,1383,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2020/04/white-paper-dairy-beef-cattle-heat-stress-300x221.png",[1789,1021,1022,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2020/04/white-paper-dairy-beef-cattle-heat-stress.png",[1789,1021,1022,81],[1789,1021,1022,81],[1789,1021,1022,81],[1789,1021,1022,81],"white-paper-dairy-beef-cattle-heat-stress","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-ruminants-levucell-sc-white-paper/",{"resource_title":1797,"resource_date":1798,"resource_excerpt":1799,"resource_image":1800,"resource_url":1811,"resource_icon":77,"resource_action":785,"resource_type":602},"Expert’s view: Jeff Durkin about live yeast sub-models","2020-03-10 08:06:42","Jeff Durkin, Owner of Cornerstone Nutrition, in the US, tells us that \"the LEVUCELL SC sub-model confirms the production responses that nutritionists have come to know and see.\" Find out more about his experience of diet modeling in his interview.",{"format":1801,"title":1810,"alt":212,"caption":212,"description":212},{"medium":1802,"large":1804,"x-small":1805,"small":1807,"x-large":1808,"orig":1809},[1803,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-jeff-durkin-1-3.png",[1803,1400,1233,81],[1806,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-jeff-durkin-1-3-600x320.png",[1803,1400,1233,81],[1803,1400,1233,81],[1803,1400,1233,81],"expert-view-jeff-durkin","https://www.lallemandanimalnutrition.com/en/europe/stories/experts-view-jeff-durkin-about-live-yeast-sub-models/",{"resource_title":1813,"resource_date":1814,"resource_excerpt":1815,"resource_image":1816,"resource_url":1827,"resource_icon":77,"resource_action":785,"resource_type":602},"Ruminant Microbiota Insight: Part 3 – The key to performance","2019-12-10 13:11:22","In the third part of our Ruminant Microbiota Insight series, find out how poor rumen fermentation can lead to low fiber digestion and animal performance. Plus, we outline some of the key indicators and risk factors of poor digestion.",{"format":1817,"title":1826,"alt":212,"caption":212,"description":212},{"medium":1818,"large":1820,"x-small":1821,"small":1823,"x-large":1824,"orig":1825},[1819,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/key-to-performance-ruminant-3.png",[1819,1400,1233,81],[1822,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/key-to-performance-ruminant-3-600x320.png",[1819,1400,1233,81],[1819,1400,1233,81],[1819,1400,1233,81],"key-to-performance ruminant","https://www.lallemandanimalnutrition.com/en/europe/stories/ruminant-microbiota-insight-part-3-the-key-to-performance/",{"resource_title":1829,"resource_date":1830,"resource_excerpt":1831,"resource_image":1832,"resource_url":1843,"resource_icon":77,"resource_action":785,"resource_type":602},"Ruminant Microbiota Insight: Part 2 – Rumen fermentation","2019-11-25 18:36:07","The rumen is a huge fermenter house of billions of microbes whose role is essential in performance and health. In part 2 of Ruminant Microbiota Insight series, find out about rumen fermentation and its practical implications.",{"format":1833,"title":1842,"alt":212,"caption":212,"description":212},{"medium":1834,"large":1836,"x-small":1837,"small":1839,"x-large":1840,"orig":1841},[1835,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/rumen-fermentation-ruminant-3.png",[1835,1400,1233,81],[1838,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/rumen-fermentation-ruminant-3-600x320.png",[1835,1400,1233,81],[1835,1400,1233,81],[1835,1400,1233,81],"rumen-fermentation-ruminant","https://www.lallemandanimalnutrition.com/en/europe/stories/ruminant-microbiota-insight-part-2-rumen-fermentation/",{"resource_title":1845,"resource_date":1846,"resource_excerpt":1847,"resource_image":1848,"resource_url":1859,"resource_icon":77,"resource_action":785,"resource_type":602},"Precision feeding: the yeast factor","2019-11-14 09:31:07","Thanks to the mode of action of the live yeast Saccharomyces cerevisiae CNCM I-1077, an algorithm could be developed to predict the effect of the supplement on feed digestibility when formulating for ruminants.",{"format":1849,"title":1858,"alt":212,"caption":212,"description":212},{"medium":1850,"large":1852,"x-small":1853,"small":1855,"x-large":1856,"orig":1857},[1851,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/precision-feeding-yeast-factor-3.png",[1851,1400,1233,81],[1854,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/precision-feeding-yeast-factor-3-600x320.png",[1851,1400,1233,81],[1851,1400,1233,81],[1851,1400,1233,81],"precision-feeding-yeast-factor","https://www.lallemandanimalnutrition.com/en/europe/stories/precision-feeding-the-yeast-factor/",{"resource_title":1861,"resource_date":1862,"resource_excerpt":1863,"resource_image":1864,"resource_url":1875,"resource_icon":77,"resource_action":785,"resource_type":602},"Ruminant Microbiota Insight: Part 1 – Meet the microbes","2019-11-12 14:37:52","We have more microbes in our gut than cells in our body, and this is also true for cows! The rumen is a huge fermenter that houses billions of microbes whose role is essential in performance and health. Find out more in the first part of our series of short articles on the ruminant microbiota.",{"format":1865,"title":1874,"alt":212,"caption":212,"description":212},{"medium":1866,"large":1868,"x-small":1869,"small":1871,"x-large":1872,"orig":1873},[1867,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/meet-the-microbes-ruminant-3.png",[1867,1400,1233,81],[1870,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/meet-the-microbes-ruminant-3-600x320.png",[1867,1400,1233,81],[1867,1400,1233,81],[1867,1400,1233,81],"meet-the-microbes ruminant","https://www.lallemandanimalnutrition.com/en/europe/stories/ruminant-microbiota-insight-part-1-meet-the-microbes/",{"resource_title":1877,"resource_date":1878,"resource_excerpt":1879,"resource_image":1880,"resource_url":1891,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress in sow: benefits of antioxidant blends","2019-08-28 09:50:00","Supplementing sow diets with antioxidants is crucial during the hot season, as proven by recent data.",{"format":1881,"title":1890,"alt":212,"caption":212,"description":212},{"medium":1882,"large":1884,"x-small":1885,"small":1887,"x-large":1888,"orig":1889},[1883,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-sows-4.png",[1883,1400,1233,81],[1886,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-sows-4-600x320.png",[1883,1400,1233,81],[1883,1400,1233,81],[1883,1400,1233,81],"heat-stress-sows","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-in-sow-benefits-of-antioxidant-blends/",{"resource_title":1893,"resource_date":1894,"resource_excerpt":1895,"resource_image":1896,"resource_url":1907,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress management starts in the silo!","2019-08-05 09:42:37","Forage quality shouldn’t be overlooked, meaning that heat stress management requires planning ahead.",{"format":1897,"title":1906,"alt":212,"caption":212,"description":212},{"medium":1898,"large":1900,"x-small":1901,"small":1903,"x-large":1904,"orig":1905},[1899,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-management-silo-3.png",[1899,1400,1233,81],[1902,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/heat-stress-management-silo-3-600x320.png",[1899,1400,1233,81],[1899,1400,1233,81],[1899,1400,1233,81],"heat-stress-management-silo","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-management-starts-in-the-silo/",{"resource_title":1909,"resource_date":1910,"resource_excerpt":1911,"resource_image":1912,"resource_url":1923,"resource_icon":77,"resource_action":785,"resource_type":602},"Heat stress: watch out for oxidative stress","2019-07-15 13:53:15","As summer is hitting our hemisphere, there is a higher risk of heat stress for dairy cows and beef cattle. Thus, antioxidant supplementation is a valuable tool for heat stress management.",{"format":1913,"title":1922,"alt":212,"caption":212,"description":212},{"medium":1914,"large":1916,"x-small":1917,"small":1919,"x-large":1920,"orig":1921},[1915,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-watch-out-for-oxidative-stress-3.png",[1915,1400,1233,81],[1918,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Heat-stress-watch-out-for-oxidative-stress-3-600x320.png",[1915,1400,1233,81],[1915,1400,1233,81],[1915,1400,1233,81],"Heat-stress-watch-out-for-oxidative-stress","https://www.lallemandanimalnutrition.com/en/europe/stories/heat-stress-watch-out-for-oxidative-stress/",{"resource_title":1925,"resource_date":1926,"resource_excerpt":1927,"resource_image":1928,"resource_url":1940,"resource_icon":77,"resource_action":785,"resource_type":602},"Watch High-Performing Cows for Early Signs of Heat Stress","2019-06-03 16:23:46","Cows that are already hot will feel the effects of heat stress earlier, and tend to eat less, ruminate less and produce less milk.",{"format":1929,"title":1938,"alt":212,"caption":1939,"description":212},{"medium":1930,"large":1932,"x-small":1933,"small":1935,"x-large":1936,"orig":1937},[1931,1400,1233,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/watch-high-performing-dairy-cows-for-heat-stress-3.png",[1931,1400,1233,81],[1934,628,1404,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/watch-high-performing-dairy-cows-for-heat-stress-3-600x320.png",[1931,1400,1233,81],[1931,1400,1233,81],[1931,1400,1233,81],"watch-high-performing-dairy-cows-for-heat-stress","Manage heat stress sooner in dairy cows","https://www.lallemandanimalnutrition.com/en/europe/stories/watch-high-performing-cows-for-early-signs-of-heat-stress/",{"resource_title":1942,"resource_date":1943,"resource_excerpt":1944,"resource_image":1945,"resource_url":1962,"resource_icon":77,"resource_action":785,"resource_type":602},"Live yeast improves rumen wall integrity and limits rumen epithelium inflammation in transition","2018-10-11 14:03:25","The transition around calving is a critical time for the dairy cow with major dietary, metabolic and physiological changes. In particular, the transition from a high-fiber to a high carbohydrate diet represents important challenges for rumen microbiota and, thus, rumen […]",{"format":1946,"title":1961,"alt":212,"caption":212,"description":212},{"medium":1947,"large":1950,"x-small":1953,"small":1956,"x-large":1959,"orig":1960},[1948,620,1949,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/liveyeastimprovesrumen-3-1000x523.png",523,[1951,624,1952,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/liveyeastimprovesrumen-3.png",627,[1954,628,1955,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/liveyeastimprovesrumen-3-600x314.png",314,[1957,632,1958,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/liveyeastimprovesrumen-3-800x418.png",418,[1951,624,1952,81],[1951,624,1952,81],"live-yeast-improves-rumen-lallemand","https://www.lallemandanimalnutrition.com/en/europe/stories/live-yeast-improves-rumen-wall-integrity-and-limits-rumen-epithelium-inflammation-in-transition/",{"resource_title":1964,"resource_date":1965,"resource_excerpt":1966,"resource_image":1967,"resource_url":1980,"resource_icon":77,"resource_action":785,"resource_type":602},"Effects from Heat Stress Can Stretch into Fall","2018-09-18 13:10:01","The effects of heat stress can continue long after cooler weather has arrived — even for cows not in milk. 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