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Binding",{"container_padding":611,"has_sidebar":270},{"rm-padding-top":81,"rm-padding-bottom":81},{"name":613,"data":614},"header-article",{"header_article_context":602,"header_article_reading_minutes":615,"header_article_title":609,"header_article_image":616,"header_hide_featured_image":81},3,{"format":617,"title":639,"alt":640,"caption":212,"description":212},{"medium":618,"large":622,"x-small":626,"small":630,"x-large":634,"orig":638},[619,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-Featured-Image-1000x522.png",1000,522,[623,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-Featured-Image-1200x626.png",1200,626,[627,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-Featured-Image-600x313.png",600,313,[631,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-Featured-Image-800x417.png",800,417,[635,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-Featured-Image.png",1300,678,[635,636,637,81],"Pathogen Binding Featured Image","Discover how Optiwall’s unique yeast cell wall structure delivers strong, consistent pathogen binding to support gut health, immunity, and animal performance.",[642,646,649,652,654,658,660,663,665,668,670,674,676,679,681,684,686,689,691,694,696,699,701,704,706,709,711,714,716,720,722],{"name":643,"data":644},"paragraph",{"content":645},"\u003Cp>In modern animal production, maintaining intestinal health is an everyday challenge. Bacteria such as \u003Cem>E. coli\u003C/em> and \u003Cem>Salmonella\u003C/em> are not just health risks, but they undermine performance, feed efficiency, and animal welfare. Their ability to attach to the gut epithelium initiates inflammation and stress, setting off a cascade that affects productivity and ultimately profitability.\u003C/p>\n",{"name":647,"data":648},"classic",{"content":212},{"name":643,"data":650},{"content":651},"\u003Cp>To counter this, yeast cell wall products have become an established part of nutritional strategies. Their mannan oligosaccharides (MOS) can bind undesirable bacteria, limiting their adhesion to the intestinal mucosa, and together with β-glucans support immune modulation. Yet, not all yeast cell walls perform the same and recent research has revealed why.\u003C/p>\n",{"name":647,"data":653},{"content":212},{"name":655,"data":656},"heading",{"content":657},"\u003Ch2 class=\"wp-block-heading\">A closer look at how binding really works\u003C/h2>\n",{"name":647,"data":659},{"content":212},{"name":643,"data":661},{"content":662},"\u003Cp>Researchers at Lallemand Animal Nutrition, in collaboration with the Toulouse Biotechnology Institute (INSA Toulouse, France), have developed and published a new in vitro method to measure pathogen binding using flow cytometry (Schiavone et al. 2024). This advanced approach quantifies bacteria–yeast interactions at the single-cell level, bringing new precision and reliability to functionality testing.\u003C/p>\n",{"name":647,"data":664},{"content":212},{"name":643,"data":666},{"content":667},"\u003Cp>Applied to \u003Ca href=\"https://www.lallemandanimalnutrition.com/en/europe/products/optiwall/\" target=\"_blank\" rel=\"noopener\" title=\"\">OPTIWALL\u003C/a>, a yeast cell wall product with distinct structural features, this method confirmed powerful and consistent binding across multiple \u003Cem>E. coli\u003C/em> and \u003Cem>Salmonella\u003C/em> strains. Testing over 15 batches on different \u003Cem>E. coli \u003C/em>strains (Figure 1) demonstrated strong batch-to-batch consistency and broad-spectrum versatility, providing robust validation of OPTIWALL&#8217;s performance and reliability. On average, OPTIWALL achieved around 80 % binding across three \u003Cem>E. coli\u003C/em> strains and 96 % with \u003Cem>Salmonella\u003C/em>, highlighting its strong and consistent pathogen-binding capacity.\u003C/p>\n",{"name":647,"data":669},{"content":212},{"name":671,"data":672},"image",{"content":673},"\u003Cdiv class=\"wp-block-image\">\n\u003Cfigure class=\"aligncenter size-large\">\u003Cimg loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"721\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-1200x721.png\" alt=\"Across 15 production batches, Optiwall demonstrated an average pathogen-binding rate of 80.4 ± 2.65 % (mean ± SD, n = 15), confirming strong consistency and process reliability (Lallemand, internal data, 2025).\" class=\"wp-image-93471\" srcset=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-1200x721.png 1200w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-1000x600.png 1000w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-600x360.png 600w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-800x480.png 800w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-1400x841.png 1400w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall.png 1652w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" />\u003C/figure>\n\u003C/div>\n",{"name":647,"data":675},{"content":212},{"name":643,"data":677},{"content":678},"\u003Cp class=\"has-text-align-center\">\u003Cem>Figure 1. Across 15 production batches, Optiwall demonstrated an average pathogen-binding rate of 80.4 ± 2.65 % (mean ± SD, n = 15), confirming strong consistency and process reliability (Lallemand, internal data, 2025).\u003C/em>\u003C/p>\n",{"name":647,"data":680},{"content":212},{"name":655,"data":682},{"content":683},"\u003Ch2 class=\"wp-block-heading\">Structure matters more than numbers\u003C/h2>\n",{"name":647,"data":685},{"content":212},{"name":643,"data":687},{"content":688},"\u003Cp>The results bring a clear message: efficacy cannot be predicted by composition alone. Even products with comparable or higher MOS or β-glucan levels may differ widely in functionality. What truly makes the difference is how the yeast cell wall is built: its strain origin, structural integrity, and the length and accessibility of its MOS chains.\u003C/p>\n",{"name":647,"data":690},{"content":212},{"name":643,"data":692},{"content":693},"\u003Cp>OPTIWALL&#8217;s distinctive strength lies in its thick, cohesive cell wall and long-chain MOS, which offer effective binding sites for bacterial fimbriae, the tiny “hooks” pathogens use to anchor themselves in the gut. This unique structure, preserved through a controlled and gentle production process, turns OPTIWALL into a reliable tool to help maintain gut health by naturally by preventing the adhesion of undesirable bacteria that would normally occur on the gut epithelium.\u003C/p>\n",{"name":647,"data":695},{"content":212},{"name":671,"data":697},{"content":698},"\u003Cdiv class=\"wp-block-image\">\n\u003Cfigure class=\"aligncenter size-large\">\u003Cimg loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"653\" src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-1200x653.png\" alt=\"Scanning electron microscopy (SEM) images showing Optiwall yeast cell walls with bound Escherichia coli (E. coli).\" class=\"wp-image-93481\" srcset=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-1200x653.png 1200w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-1000x544.png 1000w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-600x327.png 600w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-800x435.png 800w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-1400x762.png 1400w, https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding.png 1580w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" />\u003C/figure>\n\u003C/div>\n",{"name":647,"data":700},{"content":212},{"name":643,"data":702},{"content":703},"\u003Cp class=\"has-text-align-center\">\u003Cem>Figure 2a and 2b. Scanning electron microscopy (SEM) images showing Optiwall yeast cell walls with bound Escherichia coli (E. coli).\u003C/em>\u003C/p>\n",{"name":647,"data":705},{"content":212},{"name":655,"data":707},{"content":708},"\u003Ch2 class=\"wp-block-heading\">From specification to functionality\u003C/h2>\n",{"name":647,"data":710},{"content":212},{"name":643,"data":712},{"content":713},"\u003Cp>With this breakthrough method, Lallemand brings new insight to yeast cell wall science. It shifts the focus from specifications to functionality, emphasizing measurable biological outcomes. Optiwall stands for a new generation of yeast solutions, scientifically substantiated, structurally optimized, and designed to deliver consistent efficacy support gut health, animal welfare, and performance.\u003C/p>\n",{"name":647,"data":715},{"content":212},{"name":717,"data":718},"spacer",{"content_spacer":719},"spacer-25",{"name":647,"data":721},{"content":212},{"name":723,"data":724},"featured-product",{"title":725,"link":726,"image":727,"excerpt":733,"species":734},"Yeast cell wall selected and optimized by Lallemand: OPTIWALL","https://www.lallemandanimalnutrition.com/en/europe/products/optiwall/",{"size":728,"url":729},"large",{"orig":730,"thumbnail":731,"medium":730,"large":730,"x-small":732,"small":730,"x-large":730},"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/OPTIWALL_Logo-11.png","https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/OPTIWALL_Logo-11-150x150.png","https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/OPTIWALL_Logo-11-600x226.png","OPTIWALL is a yeast cell wall selected and optimized by Lallemand. 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derivative",[747,1453,1492],{"term_name":748,"term_slug":748,"term_page_link":394,"term_items":749},"all",[750,769,793,813,833,841,860,880,900,919,938,957,973,989,1005,1021,1046,1062,1081,1097,1113,1129,1145,1161,1182,1201,1217,1232,1248,1264,1280,1298,1314,1330,1346,1365,1381,1397,1413,1435],{"resource_title":751,"resource_date":752,"resource_excerpt":753,"resource_image":754,"resource_url":767,"resource_icon":77,"resource_action":768,"resource_type":602},"Understanding the antioxidant defense","2025-09-29 09:10:31","What is oxidative stress? Oxidative stress — a term often heard in discussions about health, welfare and well being — goes beyond just free radicals and antioxidants. It’s a complex phenomenon that causes chaos in all cells of the animal [&hellip;]",{"format":755,"title":751,"alt":212,"caption":212,"description":212},{"medium":756,"large":758,"x-small":760,"small":762,"x-large":764,"orig":766},[757,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Understanding-the-antioxidant-defense-1000x522.png",[759,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Understanding-the-antioxidant-defense-1200x626.png",[761,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Understanding-the-antioxidant-defense-600x313.png",[763,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Understanding-the-antioxidant-defense-800x417.png",[765,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/09/Understanding-the-antioxidant-defense.png",[765,636,637,81],"https://www.lallemandanimalnutrition.com/en/europe/stories/understanding-the-antioxidant-defense/","Read",{"resource_title":770,"resource_date":771,"resource_excerpt":772,"resource_image":773,"resource_url":792,"resource_icon":77,"resource_action":768,"resource_type":602},"Balancing Act: Tackling Oxidative Stress with Superoxide Dismutase–Rich Dried Melon Juice and Selenium-Enriched Yeast","2025-08-20 09:59:41","Monika Leukert, product manager for Antioxidative Solutions and Yeast Derivatives at Lallemand Animal Nutrition, answers questions on oxidative stress and its consequences for animals. Imagine a constant battle inside every cell between harmful molecules and the body’s built-in defense squad. [&hellip;]",{"format":774,"title":791,"alt":770,"caption":212,"description":212},{"medium":775,"large":778,"x-small":781,"small":784,"x-large":787,"orig":790},[776,620,777,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/08/oxidative-stress-monika-leukert-website-1-1000x538.png",538,[779,624,780,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/08/oxidative-stress-monika-leukert-website-1-1200x646.png",646,[782,628,783,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/08/oxidative-stress-monika-leukert-website-1-600x323.png",323,[785,632,786,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/08/oxidative-stress-monika-leukert-website-1-800x431.png",431,[788,636,789,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/08/oxidative-stress-monika-leukert-website-1.png",700,[788,636,789,81],"oxidative-stress-monika-leukert-website","https://www.lallemandanimalnutrition.com/en/europe/stories/balancing-act-tackling-oxidative-stress-with-superoxide-dismutase-rich-dried-melon-juice-and-selenium-enriched-yeast/",{"resource_title":794,"resource_date":795,"resource_excerpt":796,"resource_image":797,"resource_url":812,"resource_icon":77,"resource_action":768,"resource_type":602},"From Ingredients to Strategy: Rethinking Antioxidant Defense","2025-06-02 08:31:28","How a combination of antioxidants can become an effective protection system In animal nutrition, antioxidant solutions against oxidative stress in feed have long been standard – but how they are used is evolving. Today, it is well understood where oxidative [&hellip;]",{"format":798,"title":810,"alt":811,"caption":212,"description":212},{"medium":799,"large":801,"x-small":803,"small":805,"x-large":807,"orig":809},[800,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Antioxidants-melofeed-alkosel-1000x522.png",[802,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Antioxidants-melofeed-alkosel-1200x626.png",[804,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Antioxidants-melofeed-alkosel-600x313.png",[806,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Antioxidants-melofeed-alkosel-800x417.png",[808,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/06/Antioxidants-melofeed-alkosel.png",[808,636,637,81],"Antioxidants-melofeed-alkosel","Strategic Antioxidant Defense in Animal Nutrition","https://www.lallemandanimalnutrition.com/en/europe/stories/from-ingredients-to-strategy-rethinking-antioxidant-defense/",{"resource_title":814,"resource_date":815,"resource_excerpt":816,"resource_image":817,"resource_url":832,"resource_icon":77,"resource_action":768,"resource_type":602},"Feeding The Gut, Feeding The Piglet: How A Specific Postbiotic Yeast Can Help Piglets Cope With Physiological Challenges Around Weaning","2025-02-21 17:03:05","In the ever-evolving field of animal nutrition, addressing the physiological changes faced by piglets during weaning is crucial. YELA PROSECURE, a specific postbiotic yeast, is designed to meet the modern challenges of piglet nutrition, offering a synergy of highly functional [&hellip;]",{"format":818,"title":830,"alt":831,"caption":212,"description":212},{"medium":819,"large":821,"x-small":823,"small":825,"x-large":827,"orig":829},[820,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Piglets_yela_prosecure-1000x522.png",[822,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Piglets_yela_prosecure-1200x626.png",[824,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Piglets_yela_prosecure-600x313.png",[826,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Piglets_yela_prosecure-800x417.png",[828,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/02/Piglets_yela_prosecure.png",[828,636,637,81],"Piglets_yela_prosecure","Discover how postbiotic yeast YELA PROSECURE meets modern piglet nutrition challenges, supports gut health, and enhances feed intake and growth.","https://www.lallemandanimalnutrition.com/en/europe/stories/how-a-specific-postbiotic-yeast-can-help-piglets-cope-with-physiological-challenges-around-weaning/",{"resource_title":834,"resource_date":835,"resource_excerpt":836,"resource_image":837,"resource_url":840,"resource_icon":77,"resource_action":768,"resource_type":602},"Expert interview: Monika Leukert on oxidative stress","2024-11-25 14:34:31","Monika Leukert is the Product Manager for Antioxidative Solutions and Yeast Derivatives at Lallemand Animal Nutrition Tell us more about oxidative stress Oxidative stress is the result of an imbalance between reactive oxygen species (ROS) and the body’s ability to [&hellip;]",{"format":838,"title":609,"alt":212,"caption":212,"description":839},{"medium":81,"large":81,"x-small":81,"small":81,"x-large":81,"orig":81},"\u003C!-- wp:paragraph -->\n\u003Cp>In modern animal production, maintaining intestinal health is an everyday challenge. Bacteria such as \u003Cem>E. coli\u003C/em> and \u003Cem>Salmonella\u003C/em> are not just health risks, but they undermine performance, feed efficiency, and animal welfare. Their ability to attach to the gut epithelium initiates inflammation and stress, setting off a cascade that affects productivity and ultimately profitability.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>To counter this, yeast cell wall products have become an established part of nutritional strategies. Their mannan oligosaccharides (MOS) can bind undesirable bacteria, limiting their adhesion to the intestinal mucosa, and together with β-glucans support immune modulation. Yet, not all yeast cell walls perform the same and recent research has revealed why.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">A closer look at how binding really works\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Researchers at Lallemand Animal Nutrition, in collaboration with the Toulouse Biotechnology Institute (INSA Toulouse, France), have developed and published a new in vitro method to measure pathogen binding using flow cytometry (Schiavone et al. 2024). This advanced approach quantifies bacteria–yeast interactions at the single-cell level, bringing new precision and reliability to functionality testing.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>Applied to \u003Ca href=\"https://www.lallemandanimalnutrition.com/en/europe/products/optiwall/\" target=\"_blank\" rel=\"noopener\" title=\"\">OPTIWALL\u003C/a>, a yeast cell wall product with distinct structural features, this method confirmed powerful and consistent binding across multiple \u003Cem>E. coli\u003C/em> and \u003Cem>Salmonella\u003C/em> strains. Testing over 15 batches on different \u003Cem>E. coli \u003C/em>strains (Figure 1) demonstrated strong batch-to-batch consistency and broad-spectrum versatility, providing robust validation of OPTIWALL's performance and reliability. On average, OPTIWALL achieved around 80 % binding across three \u003Cem>E. coli\u003C/em> strains and 96 % with \u003Cem>Salmonella\u003C/em>, highlighting its strong and consistent pathogen-binding capacity.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:image {\"id\":93471,\"sizeSlug\":\"large\",\"linkDestination\":\"none\",\"align\":\"center\"} -->\n\u003Cfigure class=\"wp-block-image aligncenter size-large\">\u003Cimg src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Graph-Consistency-Optiwall-1200x721.png\" alt=\"Across 15 production batches, Optiwall demonstrated an average pathogen-binding rate of 80.4 ± 2.65 % (mean ± SD, n = 15), confirming strong consistency and process reliability (Lallemand, internal data, 2025).\" class=\"wp-image-93471\"/>\u003C/figure>\n\u003C!-- /wp:image -->\n\n\u003C!-- wp:paragraph {\"align\":\"center\"} -->\n\u003Cp class=\"has-text-align-center\">\u003Cem>Figure 1. Across 15 production batches, Optiwall demonstrated an average pathogen-binding rate of 80.4 ± 2.65 % (mean ± SD, n = 15), confirming strong consistency and process reliability (Lallemand, internal data, 2025).\u003C/em>\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">Structure matters more than numbers\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>The results bring a clear message: efficacy cannot be predicted by composition alone. Even products with comparable or higher MOS or β-glucan levels may differ widely in functionality. What truly makes the difference is how the yeast cell wall is built: its strain origin, structural integrity, and the length and accessibility of its MOS chains.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>OPTIWALL's distinctive strength lies in its thick, cohesive cell wall and long-chain MOS, which offer effective binding sites for bacterial fimbriae, the tiny “hooks” pathogens use to anchor themselves in the gut. This unique structure, preserved through a controlled and gentle production process, turns OPTIWALL into a reliable tool to help maintain gut health by naturally by preventing the adhesion of undesirable bacteria that would normally occur on the gut epithelium.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:image {\"id\":93481,\"sizeSlug\":\"large\",\"linkDestination\":\"none\",\"align\":\"center\"} -->\n\u003Cfigure class=\"wp-block-image aligncenter size-large\">\u003Cimg src=\"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2025/10/Pathogen-Binding-1200x653.png\" alt=\"Scanning electron microscopy (SEM) images showing Optiwall yeast cell walls with bound Escherichia coli (E. coli).\" class=\"wp-image-93481\"/>\u003C/figure>\n\u003C!-- /wp:image -->\n\n\u003C!-- wp:paragraph {\"align\":\"center\"} -->\n\u003Cp class=\"has-text-align-center\">\u003Cem>Figure 2a and 2b. Scanning electron microscopy (SEM) images showing Optiwall yeast cell walls with bound Escherichia coli (E. coli).\u003C/em>\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:heading -->\n\u003Ch2 class=\"wp-block-heading\">From specification to functionality\u003C/h2>\n\u003C!-- /wp:heading -->\n\n\u003C!-- wp:paragraph -->\n\u003Cp>With this breakthrough method, Lallemand brings new insight to yeast cell wall science. It shifts the focus from specifications to functionality, emphasizing measurable biological outcomes. Optiwall stands for a new generation of yeast solutions, scientifically substantiated, structurally optimized, and designed to deliver consistent efficacy support gut health, animal welfare, and performance.\u003C/p>\n\u003C!-- /wp:paragraph -->\n\n\u003C!-- wp:acf/spacer {\"name\":\"acf/spacer\",\"data\":{\"content_spacer\":\"spacer-25\",\"_content_spacer\":\"field_content_spacer\"},\"mode\":\"edit\"} /-->\n\n\u003C!-- wp:acf/featured-product {\"name\":\"acf/featured-product\",\"data\":{\"content_featured_product_product_data\":\"2263\",\"_content_featured_product_product_data\":\"field_content_featured_product_product_data\"},\"mode\":\"edit\"} /-->","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-monika-leukert-on-oxidative-stress/",{"resource_title":842,"resource_date":843,"resource_excerpt":844,"resource_image":845,"resource_url":859,"resource_icon":77,"resource_action":768,"resource_type":602},"Boosting Feedlot Lamb Growth and Profitability Through Rumen Optimization","2024-11-07 15:28:04","Effective rumen management in cattle and sheep is essential for achieving optimal growth rates. Multiple studies have shown that a well-developed and healthy rumen is linked to higher average daily weight gains, making it a crucial focus for livestock management. [&hellip;]",{"format":846,"title":858,"alt":212,"caption":212,"description":212},{"medium":847,"large":849,"x-small":851,"small":853,"x-large":855,"orig":857},[848,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-1000x522.jpg",[850,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-1200x626.jpg",[852,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-600x313.jpg",[854,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb-800x417.jpg",[856,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/11/rumen-wall-lamb.jpg",[856,636,637,81],"rumen-wall-lamb","https://www.lallemandanimalnutrition.com/en/europe/stories/boosting-feedlot-lamb-growth-and-profitability-through-rumen-optimization/",{"resource_title":861,"resource_date":862,"resource_excerpt":863,"resource_image":864,"resource_url":879,"resource_icon":77,"resource_action":768,"resource_type":602},"Expert interview: Selenium-enriched yeast","2024-04-02 06:27:04","Selenium contributes to several important functions in the body, such as prevention of oxidative stress, proper thyroid function, immunity and reproduction. Selenium is beneficial for all animal species.",{"format":865,"title":877,"alt":878,"caption":212,"description":212},{"medium":866,"large":868,"x-small":870,"small":872,"x-large":874,"orig":876},[867,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/experrt-talk-monika-leukert-1000x522.png",[869,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/experrt-talk-monika-leukert-1200x626.png",[871,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/experrt-talk-monika-leukert-600x313.png",[873,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/experrt-talk-monika-leukert-800x417.png",[875,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2024/04/experrt-talk-monika-leukert.png",[875,636,637,81],"expert-talk-monika-leukert","expert interview monika leukert lallemand animal nutrition","https://www.lallemandanimalnutrition.com/en/europe/stories/expert-interview-selenium-enriched-yeast/",{"resource_title":881,"resource_date":882,"resource_excerpt":883,"resource_image":884,"resource_url":899,"resource_icon":77,"resource_action":768,"resource_type":602},"OPTIWALL: A new yeast cell wall supplement that supports broilers during vaccinations","2024-03-04 10:04:13","Coccidiosis remains a major threat in poultry production, and live coccidiosis vaccines are gaining ground as a strategy to help reduce antimicrobial and coccidiostat use. However, growing evidence reports negative impacts of the vaccines on broiler performance. A pilot study [&hellip;]",{"format":885,"title":897,"alt":898,"caption":212,"description":212},{"medium":886,"large":888,"x-small":890,"small":892,"x-large":894,"orig":896},[887,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-optiwall-poultry-lancom-1000x522.png",[889,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-optiwall-poultry-lancom-1200x626.png",[891,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-optiwall-poultry-lancom-600x313.png",[893,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-optiwall-poultry-lancom-800x417.png",[895,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/11/FU52-optiwall-poultry-lancom.png",[895,636,637,81],"FU52-optiwall-poultry-lancom","Explore OPTIWALL, un suplemento de pared celular de levadura, para mitigar los efectos de la vacuna contra la coccidiosis en el rendimiento de los pollos de engorde. La investigación muestra una mejora del crecimiento y de los índices de conversión del alimento.","https://www.lallemandanimalnutrition.com/en/europe/stories/optiwall-a-new-yeast-cell-wall-supplement-that-supports-broilers-during-vaccinations/",{"resource_title":901,"resource_date":902,"resource_excerpt":903,"resource_image":904,"resource_url":918,"resource_icon":77,"resource_action":768,"resource_type":602},"Not all yeasts are equal: what makes \u003Cem>Saccharomyces cerevisiae\u003C/em> var. \u003Cem>boulardii\u003C/em> so unique?","2023-10-02 12:06:25","Discovered just a century ago by Dr. Henri Boulard in Vietnam, the yeast Saccharomyces cerevisiae var. boulardii is today the most documented and widely used probiotic in human medicine and animal nutrition. Its benefits on gut health and feed digestibility [&hellip;]",{"format":905,"title":917,"alt":212,"caption":212,"description":212},{"medium":906,"large":908,"x-small":910,"small":912,"x-large":914,"orig":916},[907,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-live-yeast-lancom-1000x522.jpg",[909,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-live-yeast-lancom-1200x626.jpg",[911,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-live-yeast-lancom-600x313.jpg",[913,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-live-yeast-lancom-800x417.jpg",[915,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-live-yeast-lancom.jpg",[915,636,637,81],"LAN-FU51-live-yeast lancom","https://www.lallemandanimalnutrition.com/en/europe/stories/not-all-yeasts-are-equal-what-makes-saccharomyces-cerevisiae-var-boulardii-so-unique/",{"resource_title":920,"resource_date":921,"resource_excerpt":922,"resource_image":923,"resource_url":937,"resource_icon":77,"resource_action":768,"resource_type":602},"Saccharomyces boulardii was discovered in Vietnam 100 years ago… and it comes from lychees","2023-07-21 10:15:16","Long before the land became known as Vietnam, following on the footstep of microbiologists Alexandre Yersin and Louis Pasteur, Henri Boulard was trying to understand why locals were dying from a cholera epidemic, which was marked by severe diarrhea. He [&hellip;]",{"format":924,"title":936,"alt":212,"caption":212,"description":212},{"medium":925,"large":927,"x-small":929,"small":931,"x-large":933,"orig":935},[926,620,621,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-lychees-1000x522.png",[928,624,625,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-lychees-1200x626.png",[930,628,629,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-lychees-600x313.png",[932,632,633,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-lychees-800x417.png",[934,636,637,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/06/LAN-FU51-lychees.png",[934,636,637,81],"LAN-FU51-lychees","https://www.lallemandanimalnutrition.com/en/europe/stories/saccharomyces-boulardii-was-discovered-in-vietnam-100-years-ago-and-it-comes-from-lychees/",{"resource_title":939,"resource_date":940,"resource_excerpt":941,"resource_image":942,"resource_url":956,"resource_icon":77,"resource_action":768,"resource_type":602},"Yeast cell walls are not limited to MOS","2023-03-13 09:40:20","Yeast cell walls (YCW) are the insoluble fraction of autolyzed or hydrolyzed yeasts, obtained after the separation from the cytoplasmic content. They are sometimes referred to as “MOS”, but it is a misnomer! YCW are not limited to mannan oligo-saccharides [&hellip;]",{"format":943,"title":955,"alt":212,"caption":212,"description":212},{"medium":944,"large":948,"x-small":949,"small":952,"x-large":953,"orig":954},[945,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Yeast-cell-walls-MOS-3.png",751,400,[945,946,947,81],[950,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Yeast-cell-walls-MOS-3-600x320.png",320,[945,946,947,81],[945,946,947,81],[945,946,947,81],"Yeast-cell-walls-MOS","https://www.lallemandanimalnutrition.com/en/europe/stories/yeast-cell-walls-are-not-limited-to-mos/",{"resource_title":958,"resource_date":959,"resource_excerpt":960,"resource_image":961,"resource_url":972,"resource_icon":77,"resource_action":768,"resource_type":602},"Inside a yeast plant: producing quality live yeast for animal nutrition","2023-03-13 09:39:11","If the commercial production of baker’s yeast goes back as far as the end of the 19th Century, the production of carefully selected yeast strains, as used for animal nutrition purposes is much more recent and based on technological and [&hellip;]",{"format":962,"title":971,"alt":212,"caption":212,"description":212},{"medium":963,"large":965,"x-small":966,"small":968,"x-large":969,"orig":970},[964,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Inside-a-yeast-plant-LAN-1.png",[964,946,947,81],[967,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Inside-a-yeast-plant-LAN-1-600x320.png",[964,946,947,81],[964,946,947,81],[964,946,947,81],"Inside a yeast plant LAN","https://www.lallemandanimalnutrition.com/en/europe/stories/inside-a-yeast-plant-producing-quality-live-yeast-for-animal-nutrition/",{"resource_title":974,"resource_date":975,"resource_excerpt":976,"resource_image":977,"resource_url":988,"resource_icon":77,"resource_action":768,"resource_type":602},"Time to think outside the ZINC OXIDE box for piglet weaning!","2022-07-08 14:19:39","For swine producers all around Europe, 2022 marks the end of medicinal zinc oxide (ZnO) use and the deadline to find alternative strategies for weaning. This spring, our swine technical team has been busy presenting new data on yeast-based alternative [&hellip;]",{"format":978,"title":987,"alt":212,"caption":212,"description":212},{"medium":979,"large":981,"x-small":982,"small":984,"x-large":985,"orig":986},[980,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Time-to-think-outside-the-zinc-oxide-box-for-piglet-weaning-3.png",[980,946,947,81],[983,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Time-to-think-outside-the-zinc-oxide-box-for-piglet-weaning-3-600x320.png",[980,946,947,81],[980,946,947,81],[980,946,947,81],"Time-to-think-outside-the-zinc-oxide-box-for-piglet-weaning","https://www.lallemandanimalnutrition.com/en/europe/stories/time-to-think-outside-the-zinc-oxide-box-for-piglet-weaning/",{"resource_title":990,"resource_date":991,"resource_excerpt":992,"resource_image":993,"resource_url":1004,"resource_icon":77,"resource_action":768,"resource_type":602},"Understanding the effects of the hydrolyzed yeast, YELA PROSECURE","2022-07-08 14:13:52","The Lallemand R&amp;D team has focused on the screening of different feed-grade yeast biomasses and on production process optimization to introduce a specifically designed, functional hydrolyzed yeast: YELA PROSECURE. A controlled hydrolysis process is applied with the addition of specifically [&hellip;]",{"format":994,"title":1003,"alt":212,"caption":212,"description":212},{"medium":995,"large":997,"x-small":998,"small":1000,"x-large":1001,"orig":1002},[996,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/YELA-prosecure-1-3.png",[996,946,947,81],[999,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/YELA-prosecure-1-3-600x320.png",[996,946,947,81],[996,946,947,81],[996,946,947,81],"YELA-prosecure","https://www.lallemandanimalnutrition.com/en/europe/stories/understanding-the-effects-of-the-hydrolyzed-yeast-yela-prosecure/",{"resource_title":1006,"resource_date":1007,"resource_excerpt":1008,"resource_image":1009,"resource_url":1020,"resource_icon":77,"resource_action":768,"resource_type":602},"Microbial solutions work for insects, too!","2022-07-08 14:06:14","Our calculation indicates that, even in the current high feed price context, LEVUCELL SB supplementation continues to be profitable through improved FCR and reduced mortality rates.",{"format":1010,"title":1019,"alt":212,"caption":212,"description":212},{"medium":1011,"large":1013,"x-small":1014,"small":1016,"x-large":1017,"orig":1018},[1012,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/microbial-solutions-insects-3.png",[1012,946,947,81],[1015,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/microbial-solutions-insects-3-600x320.png",[1012,946,947,81],[1012,946,947,81],[1012,946,947,81],"microbial-solutions-insects","https://www.lallemandanimalnutrition.com/en/europe/stories/microbial-solutions-work-for-insects-too/",{"resource_title":1022,"resource_date":1023,"resource_excerpt":1024,"resource_image":1025,"resource_url":1045,"resource_icon":77,"resource_action":768,"resource_type":602},"Harnessing the potential of next generation yeast derivatives for aquaculture","2022-06-09 13:36:31","Yeast-based products hold promise for advanced aquaculture nutrition. During the International Symposium on Fish Nutrition and Feeding (ISFNF) that took place June 5-9 in Sorrento, Italy, two studies co-authored by Lallemand Animal Nutrition’s scientists illustrate this potential. Here is a [&hellip;]",{"format":1026,"title":1044,"alt":212,"caption":212,"description":212},{"medium":1027,"large":1030,"x-small":1033,"small":1036,"x-large":1039,"orig":1043},[1028,620,1029,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/ISFNF_-3-1000x528.png",528,[1031,624,1032,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/ISFNF_-3-1200x634.png",634,[1034,628,1035,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/ISFNF_-3-600x317.png",317,[1037,632,1038,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/ISFNF_-3-800x423.png",423,[1040,1041,1042,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/ISFNF_-3.png",1264,668,[1040,1041,1042,81],"ISFNF_","https://www.lallemandanimalnutrition.com/en/europe/stories/harnessing-the-potential-of-next-generation-yeast-derivatives-for-aquaculture/",{"resource_title":1047,"resource_date":1048,"resource_excerpt":1049,"resource_image":1050,"resource_url":1061,"resource_icon":77,"resource_action":768,"resource_type":602},"The TITAN challenge: adapting to ever-changing feedmill constraints","2022-01-12 02:14:14","A new stability trial conducted by an independent institute confirms that TITAN,  unique patented yeast protection technology remains at the top of the game when it comes to withstanding stringent pelleting conditions.",{"format":1051,"title":1060,"alt":212,"caption":212,"description":212},{"medium":1052,"large":1054,"x-small":1055,"small":1057,"x-large":1058,"orig":1059},[1053,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/titan-challenge-3.png",[1053,946,947,81],[1056,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/titan-challenge-3-600x320.png",[1053,946,947,81],[1053,946,947,81],[1053,946,947,81],"titan-challenge","https://www.lallemandanimalnutrition.com/en/europe/stories/the-titan-challenge-adapting-to-ever-changing-feedmill-constraints/",{"resource_title":1063,"resource_date":1064,"resource_excerpt":1065,"resource_image":1066,"resource_url":1080,"resource_icon":77,"resource_action":768,"resource_type":602},"Katarzyna Szkop-Kozdrak, Production Manager &#8211; Fermentation, Jozefow Yeast Production Plant, Poland: &#8220;When producing live yeast as feed additive, the most important parameters determining its effectiveness are viability and cell stability&#8221;","2021-11-04 17:54:22","The people behind the products: meet Katarzyna Szkop, Production Manager - Fermentation, Jozefow Yeast Production Plant, Poland.",{"format":1067,"title":1079,"alt":212,"caption":212,"description":212},{"medium":1068,"large":1072,"x-small":1073,"small":1076,"x-large":1077,"orig":1078},[1069,1070,1071,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Katarzyna-Szkop-people-in-prod-1-3.gif",750,421,[1069,1070,1071,81],[1074,628,1075,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/Katarzyna-Szkop-people-in-prod-1-3-600x337.gif",337,[1069,1070,1071,81],[1069,1070,1071,81],[1069,1070,1071,81],"Katarzyna-Szkop-people-in-prod","https://www.lallemandanimalnutrition.com/en/europe/stories/katarzyna-szkop-people-behind-the-products-interview/",{"resource_title":1082,"resource_date":1083,"resource_excerpt":1084,"resource_image":1085,"resource_url":1096,"resource_icon":77,"resource_action":768,"resource_type":602},"Darko Curcin, Project Manager &#8211; Production / Operation Jozefow, Yeast Production Plant, Poland: &#8220;Consistency is one of the most important things to consider when producing quality yeast&#8221;","2021-07-23 08:25:34","Meet Darko Curcin, Project Manager - Production / Operation Jozefow yeast production plant, Poland.",{"format":1086,"title":1095,"alt":212,"caption":212,"description":212},{"medium":1087,"large":1089,"x-small":1090,"small":1092,"x-large":1093,"orig":1094},[1088,1070,1071,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/darko-curcin-people-in-prod-3.gif",[1088,1070,1071,81],[1091,628,1075,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/darko-curcin-people-in-prod-3-600x337.gif",[1088,1070,1071,81],[1088,1070,1071,81],[1088,1070,1071,81],"darko-curcin-people-in-prod","https://www.lallemandanimalnutrition.com/en/europe/stories/darko-curcin-people-behind-the-products-interview/",{"resource_title":1098,"resource_date":1099,"resource_excerpt":1100,"resource_image":1101,"resource_url":1112,"resource_icon":77,"resource_action":768,"resource_type":602},"David Hosking, Fermentation Manager, Felixstowe Yeast plant, U.K: &#8220;There is a huge amount of variation in the challenges we face an in our day-to-day tasks. All yeasts are different!&#8221;","2021-07-09 09:38:52","The people behind the products: Meet David Hosking, Fermentation Manager, Felixstowe Yeast plant, UK.",{"format":1102,"title":1111,"alt":212,"caption":212,"description":212},{"medium":1103,"large":1105,"x-small":1106,"small":1108,"x-large":1109,"orig":1110},[1104,1070,1071,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/david-hosking-people-in-prod-3.gif",[1104,1070,1071,81],[1107,628,1075,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/david-hosking-people-in-prod-3-600x337.gif",[1104,1070,1071,81],[1104,1070,1071,81],[1104,1070,1071,81],"david-hosking-people-in-prod","https://www.lallemandanimalnutrition.com/en/europe/stories/david-hosking-people-behind-the-products-interview/",{"resource_title":1114,"resource_date":1115,"resource_excerpt":1116,"resource_image":1117,"resource_url":1128,"resource_icon":77,"resource_action":768,"resource_type":602},"Elsa Parmentier, R&#038;D Project Manager: &#8220;My job is really about getting the maximum out of the yeast to find a maximum of possible animal nutrition applications&#8221;","2021-06-25 13:07:29","The people behind the products: Meet Elsa Parmentier, R&D Project Manager, Yeast Process Development.",{"format":1118,"title":1127,"alt":212,"caption":212,"description":212},{"medium":1119,"large":1121,"x-small":1122,"small":1124,"x-large":1125,"orig":1126},[1120,1070,1071,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/People-in-prod-elsa-parmentier-3.gif",[1120,1070,1071,81],[1123,628,1075,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/People-in-prod-elsa-parmentier-3-600x337.gif",[1120,1070,1071,81],[1120,1070,1071,81],[1120,1070,1071,81],"People-in-prod-elsa-parmentier","https://www.lallemandanimalnutrition.com/en/europe/stories/elsa-parmentier-the-people-behind-the-products-interview/",{"resource_title":1130,"resource_date":1131,"resource_excerpt":1132,"resource_image":1133,"resource_url":1144,"resource_icon":77,"resource_action":768,"resource_type":602},"Benefits of the different pure yeast products","2021-04-28 13:04:56","Discover the different pure yeast products, and how to select the most appropriate ones regarding their potential roles and desired effects when added to animal feed.",{"format":1134,"title":1143,"alt":212,"caption":212,"description":212},{"medium":1135,"large":1137,"x-small":1138,"small":1140,"x-large":1141,"orig":1142},[1136,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/benefits-different-pure-yeast-products-3.png",[1136,946,947,81],[1139,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/benefits-different-pure-yeast-products-3-600x320.png",[1136,946,947,81],[1136,946,947,81],[1136,946,947,81],"benefits-different-pure-yeast-products","https://www.lallemandanimalnutrition.com/en/europe/stories/benefits-of-the-different-pure-yeast-products/",{"resource_title":1146,"resource_date":1147,"resource_excerpt":1148,"resource_image":1149,"resource_url":1160,"resource_icon":77,"resource_action":768,"resource_type":602},"\u003Cem>S. boulardii\u003C/em> is the most documented probiotic yeast in human medicine","2021-04-14 10:27:19","The benefits of the probiotic yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (LEVUCELL SB) in monogastric animals are well known. Discovered 100 years ago, this unique yeast is still actively documented today as new areas of applications are still emerging.",{"format":1150,"title":1159,"alt":212,"caption":212,"description":212},{"medium":1151,"large":1153,"x-small":1154,"small":1156,"x-large":1157,"orig":1158},[1152,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/S-boulardii-most-document-probiotic-yeast-human-history-1-3.png",[1152,946,947,81],[1155,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/S-boulardii-most-document-probiotic-yeast-human-history-1-3-600x320.png",[1152,946,947,81],[1152,946,947,81],[1152,946,947,81],"S-boulardii-most-document-probiotic-yeast-human-history","https://www.lallemandanimalnutrition.com/en/europe/stories/s-boulardii-is-the-most-documented-probiotic-yeast-in-human-medicine/",{"resource_title":1162,"resource_date":1163,"resource_excerpt":1164,"resource_image":1165,"resource_url":1180,"resource_icon":77,"resource_action":768,"resource_type":1181},"Every part of yeast is the best part!","2021-03-17 21:23:00","Various types of feed ingredients containing yeasts have flooded the&nbsp;market. What differentiates them? What can they bring to animal nutrition&nbsp;and health?&nbsp;​ In this 9-page white paper,&nbsp;you will&nbsp;discover the&nbsp;different pure yeast products, and&nbsp;how to select the most appropriate&nbsp;ones&nbsp;regarding their potential roles [&hellip;]",{"format":1166,"title":1179,"alt":212,"caption":212,"description":212},{"medium":1167,"large":1171,"x-small":1175,"small":1176,"x-large":1177,"orig":1178},[1168,1169,1170,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-every-part-of-yeast-300x221.png",300,221,[1172,1173,1174,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/white-paper-every-part-of-yeast.png",478,352,[1172,1173,1174,81],[1172,1173,1174,81],[1172,1173,1174,81],[1172,1173,1174,81],"white-paper-every-part-of-yeast","https://www.lallemandanimalnutrition.com/en/europe/stories/every-part-of-yeast-is-the-best-part-white-paper/","White Papers",{"resource_title":1183,"resource_date":1184,"resource_excerpt":1185,"resource_image":1186,"resource_url":1200,"resource_icon":77,"resource_action":768,"resource_type":1181},"YANG for calves and other young ruminants","2021-01-07 17:46:00","YANG benefits for young ruminants By modulating local immunity and limiting colonization of the gut by undesirable bacteria, YANG helps maintain good digestive health and barrier functions and secures performance during periods of stress. Download our white paper to know [&hellip;]",{"format":1187,"title":1199,"alt":212,"caption":212,"description":212},{"medium":1188,"large":1191,"x-small":1195,"small":1196,"x-large":1197,"orig":1198},[1189,1169,1190,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/01/white-paper-yang-young-ruminants-300x262.png",262,[1192,1193,1194,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2021/01/white-paper-yang-young-ruminants.png",500,436,[1192,1193,1194,81],[1192,1193,1194,81],[1192,1193,1194,81],[1192,1193,1194,81],"white-paper-yang-young-ruminants","https://www.lallemandanimalnutrition.com/en/europe/stories/yang-for-calves-and-other-young-ruminants/",{"resource_title":1202,"resource_date":1203,"resource_excerpt":1204,"resource_image":1205,"resource_url":1216,"resource_icon":77,"resource_action":768,"resource_type":602},"Expert’s view: Monika Leukert about selenium-enriched yeast","2020-08-04 13:46:41","Monika Leukert, Product Manager, Antioxidants & Yeast Derivatives, gives us five tips for choosing the best Se-enriched yeast.",{"format":1206,"title":1215,"alt":212,"caption":212,"description":212},{"medium":1207,"large":1209,"x-small":1210,"small":1212,"x-large":1213,"orig":1214},[1208,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/monika-leukert-selenium-enriched-yeast-3.png",[1208,946,947,81],[1211,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/monika-leukert-selenium-enriched-yeast-3-600x320.png",[1208,946,947,81],[1208,946,947,81],[1208,946,947,81],"monika-leukert-selenium-enriched-yeast","https://www.lallemandanimalnutrition.com/en/europe/stories/experts-view-monika-leukert-about-selenium-enriched-yeast/",{"resource_title":1162,"resource_date":1218,"resource_excerpt":1219,"resource_image":1220,"resource_url":1231,"resource_icon":77,"resource_action":768,"resource_type":602},"2020-05-07 08:19:50","While live yeast cells are used as probiotics, inactive dry yeast can be used for many different applications. In animal nutrition, yeast derivatives can be used either as nutritional supplements and/or for their functional role.",{"format":1221,"title":1230,"alt":212,"caption":212,"description":212},{"medium":1222,"large":1224,"x-small":1225,"small":1227,"x-large":1228,"orig":1229},[1223,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/every-part-of-yeast-is-best-part-3.png",[1223,946,947,81],[1226,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/every-part-of-yeast-is-best-part-3-600x320.png",[1223,946,947,81],[1223,946,947,81],[1223,946,947,81],"every-part-of-yeast-is-best-part","https://www.lallemandanimalnutrition.com/en/europe/stories/every-part-of-yeast-is-the-best-part/",{"resource_title":1233,"resource_date":1234,"resource_excerpt":1235,"resource_image":1236,"resource_url":1247,"resource_icon":77,"resource_action":768,"resource_type":602},"Expert&#8217;s view: Jeff Durkin about live yeast sub-models","2020-03-10 08:06:42","Jeff Durkin, Owner of Cornerstone Nutrition, in the US, tells us that \"the LEVUCELL SC sub-model confirms the production responses that nutritionists have come to know and see.\" Find out more about his experience of diet modeling in his interview.",{"format":1237,"title":1246,"alt":212,"caption":212,"description":212},{"medium":1238,"large":1240,"x-small":1241,"small":1243,"x-large":1244,"orig":1245},[1239,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-jeff-durkin-1-3.png",[1239,946,947,81],[1242,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-jeff-durkin-1-3-600x320.png",[1239,946,947,81],[1239,946,947,81],[1239,946,947,81],"expert-view-jeff-durkin","https://www.lallemandanimalnutrition.com/en/europe/stories/experts-view-jeff-durkin-about-live-yeast-sub-models/",{"resource_title":1249,"resource_date":1250,"resource_excerpt":1251,"resource_image":1252,"resource_url":1263,"resource_icon":77,"resource_action":768,"resource_type":602},"Selenium plays a role in bone health","2020-02-25 10:47:09","Did you know that bones represent the second biggest reservoir of selenium in the body? Recent research conducted by Lallemand indicates that Se yeast supplementation could benefit both the bone mineralization process in growing animals and bone quality in adult productive animals.",{"format":1253,"title":1262,"alt":212,"caption":212,"description":212},{"medium":1254,"large":1256,"x-small":1257,"small":1259,"x-large":1260,"orig":1261},[1255,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/selenium-plays-role-bone-health-3.png",[1255,946,947,81],[1258,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/selenium-plays-role-bone-health-3-600x320.png",[1255,946,947,81],[1255,946,947,81],[1255,946,947,81],"selenium-plays-role-bone-health","https://www.lallemandanimalnutrition.com/en/europe/stories/selenium-plays-a-role-in-bone-health/",{"resource_title":1265,"resource_date":1266,"resource_excerpt":1267,"resource_image":1268,"resource_url":1279,"resource_icon":77,"resource_action":768,"resource_type":602},"What makes YANG a unique yeast product for animal nutrition?","2020-01-30 16:05:17","The power of yeast cell wall Do you know that there are about 500 different species of yeasts? Saccharomyces cerevisiae is only one of them but by far the most used in food and feed. One of the remarkable elements [&hellip;]",{"format":1269,"title":1278,"alt":212,"caption":212,"description":212},{"medium":1270,"large":1272,"x-small":1273,"small":1275,"x-large":1276,"orig":1277},[1271,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/what-makes-yang-unique-3.png",[1271,946,947,81],[1274,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/what-makes-yang-unique-3-600x320.png",[1271,946,947,81],[1271,946,947,81],[1271,946,947,81],"what-makes-yang-unique","https://www.lallemandanimalnutrition.com/en/europe/stories/what-makes-yang-a-unique-yeast-product-for-animal-nutrition/",{"resource_title":1281,"resource_date":1282,"resource_excerpt":1283,"resource_image":1284,"resource_url":1297,"resource_icon":77,"resource_action":768,"resource_type":1181},"How cutting-edge strain selection took yeast derivatives to the next level","2019-12-17 17:39:40","Why is YANG so unique? In this technical paper, find out how our innovative product YANG was developed, its modes of action on the host microbiota, and natural defenses, with detailed results in piglets, broilers, ruminants, aquaculture, and dogs. *Not [&hellip;]",{"format":1285,"title":1295,"alt":1296,"caption":212,"description":212},{"medium":1286,"large":1290,"x-small":1291,"small":1292,"x-large":1293,"orig":1294},[1287,1288,1289,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2019/12/white-paper-yang.png",231,263,[1287,1288,1289,81],[1287,1288,1289,81],[1287,1288,1289,81],[1287,1288,1289,81],[1287,1288,1289,81],"white-paper-yang","YANG Technical Paper","https://www.lallemandanimalnutrition.com/en/europe/stories/yang-technical-paper/",{"resource_title":1299,"resource_date":1300,"resource_excerpt":1301,"resource_image":1302,"resource_url":1313,"resource_icon":77,"resource_action":768,"resource_type":602},"Precision feeding: the yeast factor","2019-11-14 09:31:07","Thanks to the mode of action of the live yeast Saccharomyces cerevisiae CNCM I-1077, an algorithm could be developed to predict the effect of the supplement on feed digestibility when formulating for ruminants.",{"format":1303,"title":1312,"alt":212,"caption":212,"description":212},{"medium":1304,"large":1306,"x-small":1307,"small":1309,"x-large":1310,"orig":1311},[1305,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/precision-feeding-yeast-factor-3.png",[1305,946,947,81],[1308,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/precision-feeding-yeast-factor-3-600x320.png",[1305,946,947,81],[1305,946,947,81],[1305,946,947,81],"precision-feeding-yeast-factor","https://www.lallemandanimalnutrition.com/en/europe/stories/precision-feeding-the-yeast-factor/",{"resource_title":1315,"resource_date":1316,"resource_excerpt":1317,"resource_image":1318,"resource_url":1329,"resource_icon":77,"resource_action":768,"resource_type":602},"Welcome to the organic selenium jungle!","2019-06-21 13:22:01","Do you know how to identify the right organic selenium solution? Find out the answer by downloading our special article!",{"format":1319,"title":1328,"alt":212,"caption":212,"description":212},{"medium":1320,"large":1322,"x-small":1323,"small":1325,"x-large":1326,"orig":1327},[1321,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/welcome-to-the-selenium-jungle-3.png",[1321,946,947,81],[1324,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/welcome-to-the-selenium-jungle-3-600x320.png",[1321,946,947,81],[1321,946,947,81],[1321,946,947,81],"welcome-to-the-selenium-jungle","https://www.lallemandanimalnutrition.com/en/europe/stories/welcome-to-the-organic-selenium-jungle/",{"resource_title":1331,"resource_date":1332,"resource_excerpt":1333,"resource_image":1334,"resource_url":1345,"resource_icon":77,"resource_action":768,"resource_type":602},"Our yeast derivatives offer new potential for shrimp farming","2019-06-21 13:18:58","Eric Leclercq, PhD, Aquaculture Technical Support and RnD Manager for Lallemand Animal Nutrition shared innovative metagenomics and performance results on the impact of the shrimp gut microbiota during white feces syndrome (WFS) challenges at the Asian-Pacific Aquaculture 2019 Conference in Chennai, India.",{"format":1335,"title":1344,"alt":212,"caption":212,"description":212},{"medium":1336,"large":1338,"x-small":1339,"small":1341,"x-large":1342,"orig":1343},[1337,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/apa-chennai-2019-3.png",[1337,946,947,81],[1340,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/apa-chennai-2019-3-600x320.png",[1337,946,947,81],[1337,946,947,81],[1337,946,947,81],"apa-chennai-2019","https://www.lallemandanimalnutrition.com/en/europe/stories/our-yeast-derivatives-offer-new-potential-for-shrimp-farming/",{"resource_title":1347,"resource_date":1348,"resource_excerpt":1349,"resource_image":1350,"resource_url":1364,"resource_icon":77,"resource_action":768,"resource_type":602},"Expert&#8217;s view &#8211; Yannig Le Treut: Effect of live yeast on fiber digestion: from a gut&#8217;s feeling to solid science","2019-04-02 13:52:43","Before becoming Lallemand Animal Nutrition General Manager in 2012, Dr Yannig Le Treut has been a swine vet and and a convinced user of live yeast Saccharomyces cerevisiae boulardii CNCM I-1079. 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TITAN includes a unique and patented yeast microencapsulation technology, but TITAN is not only about coating. The development of this technology is a [&hellip;]",{"format":1386,"title":1395,"alt":212,"caption":212,"description":212},{"medium":1387,"large":1389,"x-small":1390,"small":1392,"x-large":1393,"orig":1394},[1388,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-jf-hupe-titan-3.png",[1388,946,947,81],[1391,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/expert-view-jf-hupe-titan-3-600x320.png",[1388,946,947,81],[1388,946,947,81],[1388,946,947,81],"expert-view-jf-hupe-titan","https://www.lallemandanimalnutrition.com/en/europe/stories/3-questions-to-jean-francois-hupe-about-titan-technology/",{"resource_title":1398,"resource_date":1399,"resource_excerpt":1400,"resource_image":1401,"resource_url":1412,"resource_icon":77,"resource_action":768,"resource_type":602},"Maize silage feeding after drought condition – part 3/3","2018-12-05 16:01:29","IV. Yeasts, molds and mycotoxins risks In drought conditions there is a significantly higher risk of yeast contamination . In a US trial 28% of 183 drought affected maize samples had yeast counts above 10,000,000 CFU/g. Risk of decreasing feed [&hellip;]",{"format":1402,"title":1411,"alt":212,"caption":212,"description":212},{"medium":1403,"large":1405,"x-small":1406,"small":1408,"x-large":1409,"orig":1410},[1404,946,947,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/maizesilagepart3-3.png",[1404,946,947,81],[1407,628,951,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/maizesilagepart3-3-600x320.png",[1404,946,947,81],[1404,946,947,81],[1404,946,947,81],"maizesilagepart3","https://www.lallemandanimalnutrition.com/en/europe/stories/maize-silage-feeding-after-drought-condition-part-3-3/",{"resource_title":1414,"resource_date":1415,"resource_excerpt":1416,"resource_image":1417,"resource_url":1434,"resource_icon":77,"resource_action":768,"resource_type":602},"New benchmarking study confirms: Alkosel offers the highest selenium transfer into breast muscle of broilers","2018-09-25 14:00:14","A new study assessed the bioavailability of nine different selenium (Se) sources in broiler chickens: sodium selenite (SS), Se proteinate (SP), three different synthetic organic sources containing 100% selenomethionine (SeMet) (Zn-SeMet, OH-SeMet and SeMet) and four different Se yeast products [&hellip;]",{"format":1418,"title":1433,"alt":212,"caption":212,"description":212},{"medium":1419,"large":1422,"x-small":1425,"small":1428,"x-large":1431,"orig":1432},[1420,620,1421,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/alkosel-broilers-lallemand-3-1000x523.png",523,[1423,624,1424,81],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/alkosel-broilers-lallemand-3.png",627,[1426,628,1427,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/alkosel-broilers-lallemand-3-600x314.png",314,[1429,632,1430,270],"https://admin-staging.lallemandanimalnutrition.com/wp-content/uploads/2023/05/alkosel-broilers-lallemand-3-800x418.png",418,[1423,624,1424,81],[1423,624,1424,81],"alkosel-broilers-lallemand","https://www.lallemandanimalnutrition.com/en/europe/stories/new-benchmarking-study-confirms-alkosel-offers-the-highest-selenium-transfer-into-breast-muscle-of-broilers/",{"resource_title":1436,"resource_date":1437,"resource_excerpt":1438,"resource_image":1439,"resource_url":1452,"resource_icon":77,"resource_action":768,"resource_type":602},"Multi-strains yeast fractions product helps reduce impact of coccidiosis on broilers","2018-09-20 13:11:28","I. Giannenas from Aristotle University of Thessaloniki and V. Demey, Lallemand Animal Nutrition &nbsp; Lallemand Animal Nutrition confirms its commitment to poultry nutrition research at the XVth European Poultry Conference in Dubrovnik, Croatia. The company, sponsor of the event, presented 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